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Its leaves and branches can be subjected to different extraction and distillation processes to produce various types of extracts. The natural extracts of C. ladanifer have several applications, especially in the perfumery and cosmetics sector. C. ladanifer extracts, in addition to presenting interesting odoriferous properties, are also known for their bioactive properties, such as antioxidant and antimicrobial. Use of this species in animal feed or phytostabilisation of mining areas has also been successfully applied. On the other hand, the lignin and polysaccharides that are the major fractions from Cistus residues can be relevant sources of high-value products in a biorefinery framework. Recently, it has been reported that the residues obtained from the essential oil industry can sustain production of significant amounts of other marketable products, namely phenolic compounds, oligomeric and monomeric sugars, lignin, and lactic acid. All these applications show the potential of C. ladanifer as a raw material to be fully valued in a biorefinery context, contributing to important revenues and generating an associated marketable biobased product portfolio.<\/jats:p>","DOI":"10.3390\/en16010391","type":"journal-article","created":{"date-parts":[[2022,12,30]],"date-time":"2022-12-30T03:19:46Z","timestamp":1672370386000},"page":"391","update-policy":"https:\/\/doi.org\/10.3390\/mdpi_crossmark_policy","source":"Crossref","is-referenced-by-count":8,"title":["Cistus ladanifer as a Potential Feedstock for Biorefineries: A Review"],"prefix":"10.3390","volume":"16","author":[{"given":"J\u00fania","family":"Alves-Ferreira","sequence":"first","affiliation":[{"name":"LNEG\u2014Laborat\u00f3rio Nacional de Energia e Geologia, Unidade de Bioenergia e Biorrefinarias, Estrada do Pa\u00e7o do Lumiar, 22, 1649-038 Lisboa, Portugal"},{"name":"CEBAL\u2014Centro de Biotecnologia Agr\u00edcola e Agro-Alimentar do Alentejo, Instituto Polit\u00e9cnico de Beja (IPBeja), Rua Pedro Soares, S.N.-Campus IPBeja\/ESAB, Apartado 6158, 7801-908 Beja, Portugal"},{"name":"CEF\u2014Centro de Estudos Florestais, Instituto Superior de Agronomia, Universidade de Lisboa, 1349-017 Lisboa, Portugal"},{"name":"Instituto Polit\u00e9cnico de Beja, Escola Superior Agr\u00e1ria de Beja, Rua Pedro Soares, 7800-295 Beja, Portugal"}]},{"ORCID":"https:\/\/orcid.org\/0000-0001-5820-3669","authenticated-orcid":false,"given":"Lu\u00eds C.","family":"Duarte","sequence":"additional","affiliation":[{"name":"LNEG\u2014Laborat\u00f3rio Nacional de Energia e Geologia, Unidade de Bioenergia e Biorrefinarias, Estrada do Pa\u00e7o do Lumiar, 22, 1649-038 Lisboa, Portugal"}]},{"ORCID":"https:\/\/orcid.org\/0000-0003-1977-8771","authenticated-orcid":false,"given":"Maria C.","family":"Fernandes","sequence":"additional","affiliation":[{"name":"CEBAL\u2014Centro de Biotecnologia Agr\u00edcola e Agro-Alimentar do Alentejo, Instituto Polit\u00e9cnico de Beja (IPBeja), Rua Pedro Soares, S.N.-Campus IPBeja\/ESAB, Apartado 6158, 7801-908 Beja, Portugal"},{"name":"Mediterranean Institute for Agriculture, Environment and Development & CHANGE\u2014Global Change and Sustainability Institute, CEBAL\u2014Centro de Biotecnologia Agr\u00edcola e Agro-Alimentar do Alentejo, 7801-908 Beja, Portugal"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-5393-4443","authenticated-orcid":false,"given":"Helena","family":"Pereira","sequence":"additional","affiliation":[{"name":"CEF\u2014Centro de Estudos Florestais, Instituto Superior de Agronomia, Universidade de Lisboa, 1349-017 Lisboa, Portugal"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-0270-4832","authenticated-orcid":false,"given":"Florbela","family":"Carvalheiro","sequence":"additional","affiliation":[{"name":"LNEG\u2014Laborat\u00f3rio Nacional de Energia e Geologia, Unidade de Bioenergia e Biorrefinarias, Estrada do Pa\u00e7o do Lumiar, 22, 1649-038 Lisboa, Portugal"}]}],"member":"1968","published-online":{"date-parts":[[2022,12,29]]},"reference":[{"key":"ref_1","unstructured":"Heywood, V.H. 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