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The large aquaculture companies that recognize the potential of this important modality have invested in the study and production of various productive segments of the most diverse species of fish. This review article aims to provide information on the world panorama of marine fish farming, with the main systems and production stages of the most important organisms with commercial potential, aiming to achieve a highly sustainable production, with high nutritional content and benefits for human health. The production of live feed in the larval stage should be highlighted, in order to optimize survival and weight gain. In addition, trends in the cultivation of estuarine and saltwater fish will be detailed in this review, such as the use of biotechnology and technological innovations, cultivations integration, and biosecurity. Thus, innovative methods to optimize the farming system need to be more ecosustainable, reducing the negative impacts on the environmental level.<\/jats:p>","DOI":"10.3390\/jmse10111598","type":"journal-article","created":{"date-parts":[[2022,10,30]],"date-time":"2022-10-30T07:26:50Z","timestamp":1667114810000},"page":"1598","update-policy":"https:\/\/doi.org\/10.3390\/mdpi_crossmark_policy","source":"Crossref","is-referenced-by-count":87,"title":["Fish Farming Techniques: Current Situation and Trends"],"prefix":"10.3390","volume":"10","author":[{"ORCID":"https:\/\/orcid.org\/0000-0002-9968-0610","authenticated-orcid":false,"given":"Glacio Souza","family":"Araujo","sequence":"first","affiliation":[{"name":"Federal Institute of Education, Science and Technology of Cear\u00e1\u2013IFCE, Campus Aracati, CE 040, km 137.1, Aracati 62800-000, Brazil"}]},{"given":"Jos\u00e9 William Alves da","family":"Silva","sequence":"additional","affiliation":[{"name":"Federal Institute of Education, Science and Technology of Cear\u00e1\u2013IFCE, Campus Aracati, CE 040, km 137.1, Aracati 62800-000, Brazil"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-5244-221X","authenticated-orcid":false,"given":"Jo\u00e3o","family":"Cotas","sequence":"additional","affiliation":[{"name":"MARE\u2013Marine and Environmental Sciences Centre\/ARNET-Aquatic Research Network, Department of Life Sciences, University of Coimbra, Cal\u00e7ada Martim de Freitas, 3000-456 Coimbra, Portugal"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-6819-0619","authenticated-orcid":false,"given":"Leonel","family":"Pereira","sequence":"additional","affiliation":[{"name":"MARE\u2013Marine and Environmental Sciences Centre\/ARNET-Aquatic Research Network, Department of Life Sciences, University of Coimbra, Cal\u00e7ada Martim de Freitas, 3000-456 Coimbra, Portugal"}]}],"member":"1968","published-online":{"date-parts":[[2022,10,30]]},"reference":[{"key":"ref_1","unstructured":"FAO (2014). 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