{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,3,3]],"date-time":"2026-03-03T07:24:39Z","timestamp":1772522679723,"version":"3.50.1"},"reference-count":52,"publisher":"MDPI AG","issue":"16","license":[{"start":{"date-parts":[[2025,8,18]],"date-time":"2025-08-18T00:00:00Z","timestamp":1755475200000},"content-version":"vor","delay-in-days":0,"URL":"https:\/\/creativecommons.org\/licenses\/by\/4.0\/"}],"content-domain":{"domain":[],"crossmark-restriction":false},"short-container-title":["Molecules"],"abstract":"<jats:p>Climate change has led to increased extreme weather events, such as severe droughts and intense rainfall, with regions in Portugal, like Alentejo and Algarve, being particularly affected. Understanding the influence of water availability in the concentration of phenolic compounds in autochthonous varieties could be an important tool to know how these varieties adapt to water scarcity. This work has been carried out with the aim to analyze the profile of phenolic compounds by HPLC-DAD in four Portuguese grape varieties (Tinta Gorda, Tinta Mi\u00fada, Tinta Caiada, and Moreto), cultivated under three irrigation regimes (water comfort, moderate water deficit, and rainfed). The results reveal that Tinta Gorda, Tinta Mi\u00fada, and Tinta Caiada varieties exhibit the higher concentrations of phenolic compounds under rainfed conditions. Among these, Tinta Mi\u00fada and Tinta Caiada stand out as the most promising varieties in terms of adaptability to water scarcity.<\/jats:p>","DOI":"10.3390\/molecules30163408","type":"journal-article","created":{"date-parts":[[2025,8,18]],"date-time":"2025-08-18T13:28:22Z","timestamp":1755523702000},"page":"3408","update-policy":"https:\/\/doi.org\/10.3390\/mdpi_crossmark_policy","source":"Crossref","is-referenced-by-count":2,"title":["Irrigation Regime Effects on Phenolic Composition of Portuguese Grape Varieties"],"prefix":"10.3390","volume":"30","author":[{"ORCID":"https:\/\/orcid.org\/0000-0002-3931-8855","authenticated-orcid":false,"given":"Daniela","family":"Fonseca","sequence":"first","affiliation":[{"name":"Mediterranean Institute for Agriculture, Environment and Development & Institute of Research and Advanced Training, University of \u00c9vora, P\u00f3lo da Mitra, Ap. 94, 7006-554 \u00c9vora, Portugal"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-3458-1064","authenticated-orcid":false,"given":"Rosario","family":"S\u00e1nchez-G\u00f3mez","sequence":"additional","affiliation":[{"name":"C\u00e1tedra de Qu\u00edmica Agr\u00edcola, E.T.S. Ingenier\u00eda Agron\u00f3mica y de Montes y Biotecnolog\u00eda, Departamento de Ciencia y Tecnolog\u00eda Agroforestal y Gen\u00e9tica, Universidad de Castilla-La Mancha, Avda. de Espa\u00f1a s\/n, 02071 Albacete, Spain"}]},{"ORCID":"https:\/\/orcid.org\/0000-0003-0718-6410","authenticated-orcid":false,"given":"M. Rosario","family":"Salinas","sequence":"additional","affiliation":[{"name":"C\u00e1tedra de Qu\u00edmica Agr\u00edcola, E.T.S. Ingenier\u00eda Agron\u00f3mica y de Montes y Biotecnolog\u00eda, Departamento de Ciencia y Tecnolog\u00eda Agroforestal y Gen\u00e9tica, Universidad de Castilla-La Mancha, Avda. de Espa\u00f1a s\/n, 02071 Albacete, Spain"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-6295-9650","authenticated-orcid":false,"given":"Maria Jo\u00e3o","family":"Cabrita","sequence":"additional","affiliation":[{"name":"Mediterranean Institute for Agriculture, Environment and Development & Global Change and Sustainability Institute, University of \u00c9vora, P\u00f3lo da Mitra, Ap. 94, 7006-554 \u00c9vora, Portugal"},{"name":"Department of Crop Science, School of Science and Technology, University of \u00c9vora, P\u00f3lo da Mitra, Ap. 94, 7006-554 \u00c9vora, Portugal"}]},{"ORCID":"https:\/\/orcid.org\/0000-0001-8617-7840","authenticated-orcid":false,"given":"Nuno","family":"Martins","sequence":"additional","affiliation":[{"name":"Mediterranean Institute for Agriculture, Environment and Development & Global Change and Sustainability Institute, University of \u00c9vora, P\u00f3lo da Mitra, Ap. 94, 7006-554 \u00c9vora, Portugal"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-7000-0255","authenticated-orcid":false,"given":"Raquel","family":"Garcia","sequence":"additional","affiliation":[{"name":"Mediterranean Institute for Agriculture, Environment and Development & Global Change and Sustainability Institute, University of \u00c9vora, P\u00f3lo da Mitra, Ap. 94, 7006-554 \u00c9vora, Portugal"},{"name":"Department of Crop Science, School of Science and Technology, University of \u00c9vora, P\u00f3lo da Mitra, Ap. 94, 7006-554 \u00c9vora, Portugal"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-0604-7024","authenticated-orcid":false,"given":"Cristina","family":"Cebri\u00e1n-Taranc\u00f3n","sequence":"additional","affiliation":[{"name":"C\u00e1tedra de Qu\u00edmica Agr\u00edcola, E.T.S. Ingenier\u00eda Agron\u00f3mica y de Montes y Biotecnolog\u00eda, Departamento de Ciencia y Tecnolog\u00eda Agroforestal y Gen\u00e9tica, Universidad de Castilla-La Mancha, Avda. de Espa\u00f1a s\/n, 02071 Albacete, Spain"}]}],"member":"1968","published-online":{"date-parts":[[2025,8,18]]},"reference":[{"key":"ref_1","doi-asserted-by":"crossref","first-page":"100357","DOI":"10.1016\/j.cliser.2023.100357","article-title":"Exposure of Portuguese Viticulture to Weather Extremes under Climate Change","volume":"30","author":"Fonseca","year":"2023","journal-title":"Clim. 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