{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2025,11,10]],"date-time":"2025-11-10T21:17:18Z","timestamp":1762809438697,"version":"build-2065373602"},"reference-count":80,"publisher":"MDPI AG","issue":"14","license":[{"start":{"date-parts":[[2023,7,24]],"date-time":"2023-07-24T00:00:00Z","timestamp":1690156800000},"content-version":"vor","delay-in-days":0,"URL":"https:\/\/creativecommons.org\/licenses\/by\/4.0\/"}],"funder":[{"DOI":"10.13039\/501100001871","name":"FCT\/MCTES and PDR2020 through national funds","doi-asserted-by":"publisher","award":["CESAM UIDP\/50017\/2020+UIDB\/50017\/2020+LA\/P\/0094\/2020","PDR2020-7.8.4-FEADER-042741"],"award-info":[{"award-number":["CESAM UIDP\/50017\/2020+UIDB\/50017\/2020+LA\/P\/0094\/2020","PDR2020-7.8.4-FEADER-042741"]}],"id":[{"id":"10.13039\/501100001871","id-type":"DOI","asserted-by":"publisher"}]}],"content-domain":{"domain":[],"crossmark-restriction":false},"short-container-title":["Plants"],"abstract":"<jats:p>Coriandrum sativum L. and Foeniculum vulgare Mill. are two aromatic and medicinal Apiaceae species commonly grown in Portugal, whose essential oils (EOs) are used in the food, pharmaceutical, and cosmetics industries. The present study evaluated EOs isolated from the fruits and vegetative aerial parts (VAPs) of 11 samples of Coriandrum sativum L. and from the fruits of 19 samples of Foeniculum vulgare Mill. The plant material was grown in experimental fields, after collection from several regions of mainland Portugal. The EOs were isolated by hydrodistillation and analyzed by gas chromatography and gas chromatography\u2013mass spectrometry. The coriander EOs analysis evidenced two main clusters, with the first containing the fruits\u2019 EOs dominated by linalool (60\u201373%), \u03b3-terpinene, and \u03b1-pinene and the second with the VAPs\u2019 EOs, which showed 2-trans-decenal (37\u201363%) and n-decanal (13\u201330%) as the main compounds. The fennel EOs analysis revealed two well correlated clusters, the first dominated by estragole (34\u201376%) and fenchone (16\u201330%) and the other dominated by trans-anethole (37\u201356%) and fenchone (14\u201334%). The present data suggest coriander EOs\u2019 chemical descriptors as linalool for the fruits\u2019 EOs and 2-trans-decenal with n-decanal for the VAPs\u2019 EOs. For the fennel fruit EOs, the putative descriptors were trans-anethole and estragole, with variable fenchone content. The gathered data reinforce the relevance of clarifying variability of these species\u2019 EOs, particularly when considering aromatic and medicinal plants with such a wide range of applications.<\/jats:p>","DOI":"10.3390\/plants12142749","type":"journal-article","created":{"date-parts":[[2023,7,25]],"date-time":"2023-07-25T01:27:32Z","timestamp":1690248452000},"page":"2749","update-policy":"https:\/\/doi.org\/10.3390\/mdpi_crossmark_policy","source":"Crossref","is-referenced-by-count":8,"title":["Chemical Variability of the Essential Oils from Two Portuguese Apiaceae: Coriandrum sativum L. and Foeniculum vulgare Mill."],"prefix":"10.3390","volume":"12","author":[{"ORCID":"https:\/\/orcid.org\/0000-0002-8284-0382","authenticated-orcid":false,"given":"Alexandra M.","family":"Machado","sequence":"first","affiliation":[{"name":"Centro de Estudos do Ambiente e do Mar (CESAM Lisboa), Faculdade de Ci\u00eancias da Universidade de Lisboa (FCUL), Biotecnologia Vegetal, DBV, C2, Campo Grande, 1749-016 Lisboa, Portugal"}]},{"ORCID":"https:\/\/orcid.org\/0000-0003-1661-0527","authenticated-orcid":false,"given":"Violeta","family":"Lopes","sequence":"additional","affiliation":[{"name":"Banco Portugu\u00eas de Germoplasma Vegetal (BPGV), Instituto Nacional de Investiga\u00e7\u00e3o Agr\u00e1ria e Veterin\u00e1ria, Quinta de S. Jos\u00e9, S. Pedro de Merelim, 4700-859 Braga, Portugal"}]},{"given":"Ana Maria","family":"Barata","sequence":"additional","affiliation":[{"name":"Banco Portugu\u00eas de Germoplasma Vegetal (BPGV), Instituto Nacional de Investiga\u00e7\u00e3o Agr\u00e1ria e Veterin\u00e1ria, Quinta de S. Jos\u00e9, S. Pedro de Merelim, 4700-859 Braga, Portugal"}]},{"ORCID":"https:\/\/orcid.org\/0000-0001-6302-1552","authenticated-orcid":false,"given":"Orlanda","family":"P\u00f3voa","sequence":"additional","affiliation":[{"name":"VALORIZA\u2014Centro de Investiga\u00e7\u00e3o para a Valoriza\u00e7\u00e3o de Recursos End\u00f3genos, Instituto Polit\u00e9cnico de Portalegre, Pra\u00e7a do Munic\u00edpio 11, 7300-110 Portalegre, Portugal"},{"name":"Instituto Polit\u00e9cnico de Portalegre, Pra\u00e7a do Munic\u00edpio 11, 7300-110 Portalegre, Portugal"}]},{"given":"No\u00e9mia","family":"Farinha","sequence":"additional","affiliation":[{"name":"Instituto Polit\u00e9cnico de Portalegre, Pra\u00e7a do Munic\u00edpio 11, 7300-110 Portalegre, Portugal"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-3239-3190","authenticated-orcid":false,"given":"Ana Cristina","family":"Figueiredo","sequence":"additional","affiliation":[{"name":"Centro de Estudos do Ambiente e do Mar (CESAM Lisboa), Faculdade de Ci\u00eancias da Universidade de Lisboa (FCUL), Biotecnologia Vegetal, DBV, C2, Campo Grande, 1749-016 Lisboa, Portugal"}]}],"member":"1968","published-online":{"date-parts":[[2023,7,24]]},"reference":[{"key":"ref_1","doi-asserted-by":"crossref","unstructured":"Xu, Z., and Chang, L. 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