{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,4,28]],"date-time":"2026-04-28T22:24:47Z","timestamp":1777415087174,"version":"3.51.4"},"reference-count":28,"publisher":"MDPI AG","issue":"15","license":[{"start":{"date-parts":[[2024,7,31]],"date-time":"2024-07-31T00:00:00Z","timestamp":1722384000000},"content-version":"vor","delay-in-days":0,"URL":"https:\/\/creativecommons.org\/licenses\/by\/4.0\/"}],"funder":[{"name":"Forest Research Centre","award":["UIDB\/00239\/2020"],"award-info":[{"award-number":["UIDB\/00239\/2020"]}]},{"name":"TERRA","award":["UIDB\/00239\/2020"],"award-info":[{"award-number":["UIDB\/00239\/2020"]}]}],"content-domain":{"domain":[],"crossmark-restriction":false},"short-container-title":["Plants"],"abstract":"<jats:p>In ancient times, the shoots of certain species within the Cytisus genus were used as animal feed. Cytisus striatus is a plentiful and widespread shrub that has long been utilized as a soil fertilizer in the Iberian Peninsula. The flowers of this shrub have traditionally been employed for medicinal purposes. However, the nutritional value of yellow broom flowers and fruits remains largely unexplored. In this study, flowers and fruit of C. striatus (Cytisus striatus) were collected from natural shrubs at three different locations in Portugal during the same year. An analytical assessment of their macro and micronutrient content was conducted. Regarding nutritional composition, flowers and fruits exhibited a fibre content of 18% and 42%, protein content of 21% and 12%, lipid content of 2% and 1%, carbohydrate content of 43% and 14%, and ash content of 4% and 3%, respectively. Potassium was the most abundant mineral, with concentrations of approximately 20,094 mg\/kg in the flowers and 11,746 mg\/kg in the fruits, followed by calcium, phosphorus, and magnesium. Compared to some edible flowers and fruits, these plant parts of C. striatus showed macro and micronutrient values similar to species such as lavender, lupins, and cowpea pod husks.<\/jats:p>","DOI":"10.3390\/plants13152121","type":"journal-article","created":{"date-parts":[[2024,7,31]],"date-time":"2024-07-31T17:16:49Z","timestamp":1722446209000},"page":"2121","update-policy":"https:\/\/doi.org\/10.3390\/mdpi_crossmark_policy","source":"Crossref","is-referenced-by-count":5,"title":["Chemical Composition and Nutritional Value of Flowers and Fruits of Cytisus striatus (Hill) Rothm"],"prefix":"10.3390","volume":"13","author":[{"ORCID":"https:\/\/orcid.org\/0000-0002-6135-9645","authenticated-orcid":false,"given":"D\u00e9bora","family":"Caramelo","sequence":"first","affiliation":[{"name":"CEF, Centro de Estudos Florestais, Laborat\u00f3rio Associado TERRA, Instituto Superior de Agronomia, Universidade de Lisboa, 1349-017 Lisboa, Portugal"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-0581-9977","authenticated-orcid":false,"given":"In\u00eas","family":"Pitacas","sequence":"additional","affiliation":[{"name":"CERNAS-IPCB, Centre for Natural Resources, Environment and Society, Instituto Polit\u00e9cnico de Castelo Branco, 6001-909 Castelo Branco, Portugal"}]},{"ORCID":"https:\/\/orcid.org\/0000-0003-2222-9685","authenticated-orcid":false,"given":"Cl\u00e1udia","family":"Vit\u00f3ria","sequence":"additional","affiliation":[{"name":"CERNAS-IPCB, Centre for Natural Resources, Environment and Society, Instituto Polit\u00e9cnico de Castelo Branco, 6001-909 Castelo Branco, Portugal"}]},{"given":"Joana","family":"Gon\u00e7alves","sequence":"additional","affiliation":[{"name":"Centro de Investiga\u00e7\u00e3o em Ci\u00eancias da Sa\u00fade (CICS-UBI), Universidade da Beira Interior, 6200-506 Covilh\u00e3, Portugal"},{"name":"Laborat\u00f3rio de F\u00e1rmaco-Toxicologia\u2014UBIMedical, Universidade da Beira Interior, 6200-506 Covilh\u00e3, Portugal"}]},{"ORCID":"https:\/\/orcid.org\/0000-0003-3419-6075","authenticated-orcid":false,"given":"Jorge","family":"Gominho","sequence":"additional","affiliation":[{"name":"CEF, Centro de Estudos Florestais, Laborat\u00f3rio Associado TERRA, Instituto Superior de Agronomia, Universidade de Lisboa, 1349-017 Lisboa, Portugal"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-1802-8998","authenticated-orcid":false,"given":"Eugenia","family":"Gallardo","sequence":"additional","affiliation":[{"name":"Centro de Investiga\u00e7\u00e3o em Ci\u00eancias da Sa\u00fade (CICS-UBI), Universidade da Beira Interior, 6200-506 Covilh\u00e3, Portugal"},{"name":"Laborat\u00f3rio de F\u00e1rmaco-Toxicologia\u2014UBIMedical, Universidade da Beira Interior, 6200-506 Covilh\u00e3, Portugal"}]},{"ORCID":"https:\/\/orcid.org\/0000-0003-0267-3252","authenticated-orcid":false,"given":"Of\u00e9lia","family":"Anjos","sequence":"additional","affiliation":[{"name":"CEF, Centro de Estudos Florestais, Laborat\u00f3rio Associado TERRA, Instituto Superior de Agronomia, Universidade de Lisboa, 1349-017 Lisboa, Portugal"},{"name":"CERNAS-IPCB, Centre for Natural Resources, Environment and Society, Instituto Polit\u00e9cnico de Castelo Branco, 6001-909 Castelo Branco, Portugal"},{"name":"CBP-BI, Centro de Biotecnologia de Plantas da Beira Interior, 6001-909 Castelo Branco, Portugal"}]}],"member":"1968","published-online":{"date-parts":[[2024,7,31]]},"reference":[{"key":"ref_1","first-page":"1","article-title":"Carta da Tipologia Florestal de Portugal Continental","volume":"13","author":"Azevedo","year":"2005","journal-title":"Silva Lusit."},{"key":"ref_2","doi-asserted-by":"crossref","first-page":"395","DOI":"10.1002\/ldr.2457","article-title":"Benefits of the Symbiotic Association of Shrubby Legumes for the Rehabilitation of Degraded Soils under Mediterranean Climatic Conditions","volume":"27","author":"Valentine","year":"2016","journal-title":"Land Degrad. 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