{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,5,10]],"date-time":"2026-05-10T11:22:11Z","timestamp":1778412131358,"version":"3.51.4"},"reference-count":62,"publisher":"MDPI AG","issue":"7","license":[{"start":{"date-parts":[[2025,3,22]],"date-time":"2025-03-22T00:00:00Z","timestamp":1742601600000},"content-version":"vor","delay-in-days":0,"URL":"https:\/\/creativecommons.org\/licenses\/by\/4.0\/"}],"funder":[{"name":"Ministry of Science and Innovation (Spain)","award":["PID2022-137392OB-100"],"award-info":[{"award-number":["PID2022-137392OB-100"]}]},{"name":"Ministry of Science and Innovation (Spain)","award":["PRTR-C17.I1"],"award-info":[{"award-number":["PRTR-C17.I1"]}]},{"name":"MCIN","award":["PID2022-137392OB-100"],"award-info":[{"award-number":["PID2022-137392OB-100"]}]},{"name":"MCIN","award":["PRTR-C17.I1"],"award-info":[{"award-number":["PRTR-C17.I1"]}]},{"name":"European Union Next Generation EU","award":["PID2022-137392OB-100"],"award-info":[{"award-number":["PID2022-137392OB-100"]}]},{"name":"European Union Next Generation EU","award":["PRTR-C17.I1"],"award-info":[{"award-number":["PRTR-C17.I1"]}]}],"content-domain":{"domain":[],"crossmark-restriction":false},"short-container-title":["Plants"],"abstract":"<jats:p>This study characterizes the metabolomic profiles of three reference apricot cultivars (\u2018Bergeron\u2019, \u2018Currot\u2019, and \u2018Goldrich\u2019) using 1H NMR spectroscopy and untargeted UPLC-QToF MS\/MS to support plant breeding by correlating metabolomic data with fruit phenotyping. The primary objective was to identify and quantify the key metabolites influencing fruit quality from a nutraceutical perspective. The analysis revealed significant differences in primary and secondary metabolites among the cultivars. \u2018Bergeron\u2019 and \u2018Goldrich\u2019 exhibited higher concentrations of organic acids (109 mg\/g malate in \u2018Bergeron\u2019 and 202 mg\/g citrate in \u2018Goldrich\u2019), flavonoids such as epicatechin (0.44 mg\/g and 0.79 mg\/g, respectively), and sucrose (464 mg\/g and 546 mg\/g), contributing to their acidity-to-sugar balance. Conversely, \u2018Currot\u2019 showed higher levels of amino acids (24.44 mg\/g asparagine) and sugars, particularly fructose and glucose (79 mg\/g and 180 mg\/g), enhancing its characteristic sweetness. These findings suggest that metabolomic profiling can provide valuable insights into the biochemical pathways underlying apricot quality traits, aiding in the selection of cultivars with desirable characteristics. The integration of phenotyping data with 1H NMR and UPLC-QToF MS\/MS offers a comprehensive approach to understanding apricot metabolomic diversity, crucial for breeding high-quality, nutritionally enriched fruits that meet market demands.<\/jats:p>","DOI":"10.3390\/plants14071000","type":"journal-article","created":{"date-parts":[[2025,3,24]],"date-time":"2025-03-24T04:48:18Z","timestamp":1742791698000},"page":"1000","update-policy":"https:\/\/doi.org\/10.3390\/mdpi_crossmark_policy","source":"Crossref","is-referenced-by-count":8,"title":["Nutraceutical Profile Characterization in Apricot (Prunus armeniaca L.) Fruits"],"prefix":"10.3390","volume":"14","author":[{"ORCID":"https:\/\/orcid.org\/0009-0008-3103-5966","authenticated-orcid":false,"given":"Germ\u00e1n","family":"Ortu\u00f1o-Hern\u00e1ndez","sequence":"first","affiliation":[{"name":"Fruit Breeding Group, Department of Plant Breeding, CEBAS-CSIC (Centro de Edafolog\u00eda y Biolog\u00eda Aplicada del Segura-Consejo Superior de Investigaciones Cient\u00edficas), Campus Universitario Espinardo, E-30100 Murcia, Spain"}]},{"ORCID":"https:\/\/orcid.org\/0000-0001-5629-9919","authenticated-orcid":false,"given":"Marta","family":"Silva","sequence":"additional","affiliation":[{"name":"LAQV\/REQUIMTE, Departamento de Ci\u00eancias Qu\u00edmicas, Laborat\u00f3rio de Bromatologia e Hidrologia, Faculdade de Farm\u00e1cia, Universidade do Porto, Rua de Jorge Viterbo Ferreira n\u00b0. 228, 4050-313 Porto, Portugal"}]},{"given":"Rosa","family":"Toledo","sequence":"additional","affiliation":[{"name":"Metabolomics Platform of CEBAS-CSIC (Centro de Edafolog\u00eda y Biolog\u00eda Aplicada del Segura-Consejo Superior de Investigaciones Cient\u00edficas), Campus Universitario Espinardo, E-30100 Murcia, Spain"}]},{"ORCID":"https:\/\/orcid.org\/0000-0001-7249-4028","authenticated-orcid":false,"given":"Helena","family":"Ramos","sequence":"additional","affiliation":[{"name":"LAQV\/REQUIMTE, Departamento de Ci\u00eancias Qu\u00edmicas, Laborat\u00f3rio de Bromatologia e Hidrologia, Faculdade de Farm\u00e1cia, Universidade do Porto, Rua de Jorge Viterbo Ferreira n\u00b0. 228, 4050-313 Porto, Portugal"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-2775-3147","authenticated-orcid":false,"given":"Ana","family":"Reis-Mendes","sequence":"additional","affiliation":[{"name":"LAQV\/REQUIMTE, Departamento de Ci\u00eancias Qu\u00edmicas, Laborat\u00f3rio de Bromatologia e Hidrologia, Faculdade de Farm\u00e1cia, Universidade do Porto, Rua de Jorge Viterbo Ferreira n\u00b0. 228, 4050-313 Porto, Portugal"}]},{"given":"David","family":"Ruiz","sequence":"additional","affiliation":[{"name":"Fruit Breeding Group, Department of Plant Breeding, CEBAS-CSIC (Centro de Edafolog\u00eda y Biolog\u00eda Aplicada del Segura-Consejo Superior de Investigaciones Cient\u00edficas), Campus Universitario Espinardo, E-30100 Murcia, Spain"}]},{"ORCID":"https:\/\/orcid.org\/0000-0003-1054-8814","authenticated-orcid":false,"given":"Pedro","family":"Mart\u00ednez-G\u00f3mez","sequence":"additional","affiliation":[{"name":"Fruit Breeding Group, Department of Plant Breeding, CEBAS-CSIC (Centro de Edafolog\u00eda y Biolog\u00eda Aplicada del Segura-Consejo Superior de Investigaciones Cient\u00edficas), Campus Universitario Espinardo, E-30100 Murcia, Spain"}]},{"ORCID":"https:\/\/orcid.org\/0000-0001-8424-1431","authenticated-orcid":false,"given":"Isabel M. P. L. V. O.","family":"Ferreira","sequence":"additional","affiliation":[{"name":"LAQV\/REQUIMTE, Departamento de Ci\u00eancias Qu\u00edmicas, Laborat\u00f3rio de Bromatologia e Hidrologia, Faculdade de Farm\u00e1cia, Universidade do Porto, Rua de Jorge Viterbo Ferreira n\u00b0. 228, 4050-313 Porto, Portugal"}]},{"ORCID":"https:\/\/orcid.org\/0000-0003-0380-076X","authenticated-orcid":false,"given":"Juan Alfonso","family":"Salazar","sequence":"additional","affiliation":[{"name":"Fruit Breeding Group, Department of Plant Breeding, CEBAS-CSIC (Centro de Edafolog\u00eda y Biolog\u00eda Aplicada del Segura-Consejo Superior de Investigaciones Cient\u00edficas), Campus Universitario Espinardo, E-30100 Murcia, Spain"}]}],"member":"1968","published-online":{"date-parts":[[2025,3,22]]},"reference":[{"key":"ref_1","doi-asserted-by":"crossref","unstructured":"Garc\u00eda-G\u00f3mez, B.E., Ruiz, D., Salazar, J.A., Rubio, M., Mart\u00ednez-Garc\u00eda, P.J., and Mart\u00ednez-G\u00f3mez, P. (2020). 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