{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,10,9]],"date-time":"2026-10-09T23:17:05Z","timestamp":1791587825633,"version":"4.3.4"},"reference-count":23,"publisher":"Elsevier BV","issue":"3","license":[{"start":{"date-parts":[[2012,3,1]],"date-time":"2012-03-01T00:00:00Z","timestamp":1330560000000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/tdm\/userlicense\/1.0\/"},{"start":{"date-parts":[[2023,2,22]],"date-time":"2023-02-22T00:00:00Z","timestamp":1677024000000},"content-version":"vor","delay-in-days":4010,"URL":"http:\/\/www.elsevier.com\/open-access\/userlicense\/1.0\/"}],"content-domain":{"domain":["elsevier.com","sciencedirect.com"],"crossmark-restriction":true},"short-container-title":["The American Journal of Clinical Nutrition"],"published-print":{"date-parts":[[2012,3]]},"DOI":"10.3945\/ajcn.111.026708","type":"journal-article","created":{"date-parts":[[2012,1,19]],"date-time":"2012-01-19T05:36:48Z","timestamp":1326951408000},"page":"670-677","update-policy":"https:\/\/doi.org\/10.1016\/elsevier_cm_policy","source":"Crossref","is-referenced-by-count":163,"title":["Monitoring of gluten-free diet compliance in celiac patients by assessment of gliadin 33-mer equivalent epitopes in feces"],"prefix":"10.1016","volume":"95","author":[{"given":"Isabel","family":"Comino","sequence":"first","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Ana","family":"Real","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Santiago","family":"Vivas","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Miguel \u00c1ngel","family":"S\u00edglez","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Alberto","family":"Caminero","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Esther","family":"Nistal","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Javier","family":"Casqueiro","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Alfonso","family":"Rodr\u00edguez-Herrera","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"\u00c1ngel","family":"Cebolla","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Carolina","family":"Sousa","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"78","reference":[{"key":"10.3945\/ajcn.111.026708_bib1","doi-asserted-by":"crossref","first-page":"54","DOI":"10.1038\/scientificamerican0809-54","article-title":"Surprises from celiac disease","volume":"301","author":"Fasano","year":"2009","journal-title":"Sci Am"},{"key":"10.3945\/ajcn.111.026708_bib2","unstructured":"Ganapathy V, Gupta N, Martindale RG. Physiology of the gastrointestinal tract. 4th ed. New York, NY: Johnson LR, 2006."},{"key":"10.3945\/ajcn.111.026708_bib3","doi-asserted-by":"crossref","first-page":"2275","DOI":"10.1126\/science.1074129","article-title":"Structural basis for gluten intolerance in celiac sprue","volume":"297","author":"Shan","year":"2002","journal-title":"Science"},{"key":"10.3945\/ajcn.111.026708_bib4","doi-asserted-by":"crossref","first-page":"868","DOI":"10.1016\/j.chembiol.2009.07.009","article-title":"Noninflammatory gluten peptide analogs as biomarkers for celiac sprue","volume":"16","author":"Bethune","year":"2009","journal-title":"Chem Biol"},{"key":"10.3945\/ajcn.111.026708_bib5","doi-asserted-by":"crossref","first-page":"41ra51","DOI":"10.1126\/scitranslmed.3001012","article-title":"Comprehensive, quantitative mapping of T cell epitopes in gluten in celiac disease","volume":"2","author":"Tye-Din","year":"2010","journal-title":"Sci Transl Med"},{"key":"10.3945\/ajcn.111.026708_bib6","doi-asserted-by":"crossref","first-page":"557","DOI":"10.1155\/2007\/342685","article-title":"Long-term follow-up of individuals with celiac disease: an evaluation of current practice guidelines","volume":"21","author":"Silvester","year":"2007","journal-title":"Can J Gastroenterol"},{"key":"10.3945\/ajcn.111.026708_bib7","doi-asserted-by":"crossref","first-page":"247","DOI":"10.1016\/j.ejim.2010.01.015","article-title":"Current methods to diagnose the unresponsive and complicated forms of coeliac disease","volume":"21","author":"Hadithi","year":"2010","journal-title":"Eur J Intern Med"},{"key":"10.3945\/ajcn.111.026708_bib8","doi-asserted-by":"crossref","first-page":"166","DOI":"10.1111\/j.1365-2559.2010.03680.x","article-title":"An update in the diagnosis of disease","volume":"59","author":"Walker","year":"2011","journal-title":"Histopathology"},{"key":"10.3945\/ajcn.111.026708_bib9","doi-asserted-by":"crossref","unstructured":"Ferna\u00b4ndez-Calle P, Codoceo R, Polanco I, Go\u00b4mez-Cerezo J, Orsi M, Tenias JM. Is an intestinal permeability test a valid marker for slight dietary transgressions in adolescents with coeliac disease? Gut 1993;34:774\u20137.","DOI":"10.1136\/gut.34.6.774"},{"key":"10.3945\/ajcn.111.026708_bib10","doi-asserted-by":"crossref","first-page":"204","DOI":"10.1038\/nrgastro.2010.23","article-title":"The spectrum of celiac disease: epidemiology, clinical aspects and treatment","volume":"7","author":"Tack","year":"2010","journal-title":"Nat Rev Gastroenterol Hepatol"},{"key":"10.3945\/ajcn.111.026708_bib11","doi-asserted-by":"crossref","first-page":"4","DOI":"10.1097\/MCG.0b013e3181b7ead2","article-title":"Celiac disease: prevention and treatment","volume":"44","author":"Selimo\u011flu","year":"2010","journal-title":"J Clin Gastroenterol"},{"key":"10.3945\/ajcn.111.026708_bib12","doi-asserted-by":"crossref","first-page":"785","DOI":"10.1007\/s10620-005-2574-0","article-title":"Intestinal permeability in long-term follow-up of patients with celiac disease on a gluten-free diet","volume":"50","author":"Duerksen","year":"2005","journal-title":"Dig Dis Sci"},{"key":"10.3945\/ajcn.111.026708_bib13","doi-asserted-by":"crossref","first-page":"544","DOI":"10.1097\/MCG.0b013e3181cadbc0","article-title":"Fecal calprotectin concentration in celiac disease","volume":"44","author":"Ertekin","year":"2010","journal-title":"J Clin Gastroenterol"},{"key":"10.3945\/ajcn.111.026708_bib14","doi-asserted-by":"crossref","first-page":"405","DOI":"10.1093\/ajcn\/87.2.405","article-title":"Sensitive detection of cereal fractions that are toxic to celiac disease patients by using monoclonal antibodies to a main immunogenic wheat peptide","volume":"87","author":"Mor\u00f3n","year":"2008","journal-title":"Am J Clin Nutr"},{"key":"10.3945\/ajcn.111.026708_bib15","doi-asserted-by":"crossref","first-page":"e2294","DOI":"10.1371\/journal.pone.0002294","article-title":"Toward the assessment of food toxicity for celiac patients: Characterization of monoclonal antibodies to a main immunogenic gluten peptide","volume":"3","author":"Mor\u00f3n","year":"2008","journal-title":"PLoS ONE"},{"key":"10.3945\/ajcn.111.026708_bib16","doi-asserted-by":"crossref","first-page":"273","DOI":"10.1016\/0950-3528(95)90032-2","article-title":"Morphology of the mucosal lesion in gluten sensitivity","volume":"9","author":"Marsh","year":"1995","journal-title":"Baillieres Clin Gastroenterol"},{"key":"10.3945\/ajcn.111.026708_bib17","doi-asserted-by":"crossref","first-page":"915","DOI":"10.1136\/gut.2010.225268","article-title":"Diversity in oat potential immunogenicity: basis for the selection of oat varieties with no toxicity in celiac disease","volume":"60","author":"Comino","year":"2011","journal-title":"Gut"},{"key":"10.3945\/ajcn.111.026708_bib18","doi-asserted-by":"crossref","first-page":"354","DOI":"10.1128\/MCB.21.1.354-366.2001","article-title":"Translational and structural requirements of the early nodulin gene enod40, a short-open reading frame-containing RNA, for elicitation of a cell-specific growth response in the alfalfa root cortex","volume":"21","author":"Sousa","year":"2001","journal-title":"Mol Cell Biol"},{"key":"10.3945\/ajcn.111.026708_bib19","doi-asserted-by":"crossref","first-page":"160","DOI":"10.1093\/ajcn\/85.1.160","article-title":"A prospective, double-blind, placebo-controlled trial to establish a safe gluten threshold for patients with celiac disease","volume":"85","author":"Catassi","year":"2007","journal-title":"Am J Clin Nutr"},{"key":"10.3945\/ajcn.111.026708_bib20","doi-asserted-by":"crossref","first-page":"78ps12","DOI":"10.1126\/scitranslmed.3001626","article-title":"Community health care: therapeutic opportunities in the human microbiome","volume":"3","author":"Sonnenburg","year":"2011","journal-title":"Sci Transl Med"},{"key":"10.3945\/ajcn.111.026708_bib21","doi-asserted-by":"crossref","first-page":"e6313","DOI":"10.1371\/journal.pone.0006313","article-title":"A food-grade enzyme preparation with modest gluten detoxification properties","volume":"4","author":"Ehren","year":"2009","journal-title":"PLoS ONE"},{"key":"10.3945\/ajcn.111.026708_bib22","doi-asserted-by":"crossref","first-page":"445","DOI":"10.1016\/j.cgh.2006.12.006","article-title":"Etiologies and predictors of diagnosis in nonresponsive celiac disease","volume":"5","author":"Leffler","year":"2007","journal-title":"Clin Gastroenterol Hepatol"},{"key":"10.3945\/ajcn.111.026708_bib23","doi-asserted-by":"crossref","first-page":"1732","DOI":"10.1021\/pr050173t","article-title":"Identification and analysis of multivalent proteolytically resistant peptides from gluten: implications for celiac sprue","volume":"4","author":"Shan","year":"2005","journal-title":"J Proteome Res"}],"container-title":["The American Journal of Clinical Nutrition"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S0002916523027077?httpAccept=text\/xml","content-type":"text\/xml","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S0002916523027077?httpAccept=text\/plain","content-type":"text\/plain","content-version":"vor","intended-application":"text-mining"},{"URL":"http:\/\/academic.oup.com\/ajcn\/article-pdf\/95\/3\/670\/23816203\/670.pdf","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2024,4,18]],"date-time":"2024-04-18T00:18:09Z","timestamp":1713399489000},"score":1,"resource":{"primary":{"URL":"https:\/\/linkinghub.elsevier.com\/retrieve\/pii\/S0002916523027077"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2012,3]]},"references-count":23,"journal-issue":{"issue":"3","published-print":{"date-parts":[[2012,3]]}},"alternative-id":["S0002916523027077"],"URL":"https:\/\/doi.org\/10.3945\/ajcn.111.026708","relation":{},"ISSN":["0002-9165"],"issn-type":[{"value":"0002-9165","type":"print"}],"subject":[],"published":{"date-parts":[[2012,3]]},"assertion":[{"value":"Elsevier","name":"publisher","label":"This article is maintained by"},{"value":"Monitoring of gluten-free diet compliance in celiac patients by assessment of gliadin 33-mer equivalent epitopes in feces","name":"articletitle","label":"Article Title"},{"value":"The American Journal of Clinical Nutrition","name":"journaltitle","label":"Journal Title"},{"value":"https:\/\/doi.org\/10.3945\/ajcn.111.026708","name":"articlelink","label":"CrossRef DOI link to publisher maintained version"},{"value":"article","name":"content_type","label":"Content Type"},{"value":"Copyright \u00a9 2012 American Society for Nutrition. Published by Elsevier Inc. All rights reserved.","name":"copyright","label":"Copyright"}]}}