{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,2,17]],"date-time":"2026-02-17T05:24:37Z","timestamp":1771305877818,"version":"3.50.1"},"reference-count":41,"publisher":"Elsevier BV","issue":"5","license":[{"start":{"date-parts":[[2010,11,1]],"date-time":"2010-11-01T00:00:00Z","timestamp":1288569600000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/tdm\/userlicense\/1.0\/"},{"start":{"date-parts":[[2023,2,20]],"date-time":"2023-02-20T00:00:00Z","timestamp":1676851200000},"content-version":"vor","delay-in-days":4494,"URL":"http:\/\/www.elsevier.com\/open-access\/userlicense\/1.0\/"}],"content-domain":{"domain":["elsevier.com","sciencedirect.com"],"crossmark-restriction":true},"short-container-title":["The American Journal of Clinical Nutrition"],"published-print":{"date-parts":[[2010,11]]},"DOI":"10.3945\/ajcn.2010.29371","type":"journal-article","created":{"date-parts":[[2010,9,23]],"date-time":"2010-09-23T04:11:39Z","timestamp":1285215099000},"page":"1251-1256","update-policy":"https:\/\/doi.org\/10.1016\/elsevier_cm_policy","source":"Crossref","is-referenced-by-count":38,"title":["Multivitamin use and the risk of myocardial infarction: a population-based cohort of Swedish women"],"prefix":"10.1016","volume":"92","author":[{"given":"Susanne","family":"Rautiainen","sequence":"first","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Agneta","family":"\u00c5kesson","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Emily B","family":"Levitan","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Ralf","family":"Morgenstern","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Murray A","family":"Mittleman","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Alicja","family":"Wolk","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]}],"member":"78","reference":[{"key":"10.3945\/ajcn.2010.29371_bib1","doi-asserted-by":"crossref","first-page":"160","DOI":"10.1046\/j.1365-2796.2001.00872.x","article-title":"Use of dietary supplements and natural remedies increased dramatically during the 1990s","volume":"250","author":"Messerer","year":"2001","journal-title":"J Intern Med"},{"key":"10.3945\/ajcn.2010.29371_bib2","doi-asserted-by":"crossref","first-page":"942","DOI":"10.1016\/j.jada.2004.03.022","article-title":"Use of vitamin, mineral, nonvitamin, and nonmineral supplements in the United States: the 1987, 1992, and 2000 National Health Interview Survey results","volume":"104","author":"Millen","year":"2004","journal-title":"J Am Diet Assoc"},{"key":"10.3945\/ajcn.2010.29371_bib3","doi-asserted-by":"crossref","first-page":"339","DOI":"10.1093\/aje\/kwh207","article-title":"Dietary supplement use by US adults: data from the National Health and Nutrition Examination Survey, 1999-2000","volume":"160","author":"Radimer","year":"2004","journal-title":"Am J Epidemiol"},{"key":"10.3945\/ajcn.2010.29371_bib4","doi-asserted-by":"crossref","first-page":"851","DOI":"10.1016\/S0002-8223(99)00202-3","article-title":"Motivations for using vitamin and mineral supplements","volume":"99","author":"Neuhouser","year":"1999","journal-title":"J Am Diet Assoc"},{"key":"10.3945\/ajcn.2010.29371_bib5","doi-asserted-by":"crossref","first-page":"195","DOI":"10.1007\/s10557-007-6027-1","article-title":"Atherosclerosis and oxidant stress: the end of the road for antioxidant vitamin treatment?","volume":"21","author":"Thomson","year":"2007","journal-title":"Cardiovasc Drugs Ther"},{"key":"10.3945\/ajcn.2010.29371_bib6","doi-asserted-by":"crossref","first-page":"3116","DOI":"10.1001\/jama.287.23.3116","article-title":"Vitamins for chronic disease prevention in adults: scientific review","volume":"287","author":"Fairfield","year":"2002","journal-title":"JAMA"},{"issue":"suppl 3","key":"10.3945\/ajcn.2010.29371_bib7","doi-asserted-by":"crossref","first-page":"S48","DOI":"10.1017\/S0007114508006855","article-title":"Intake and status of folate and related B-vitamins: considerations and challenges in achieving optimal status","volume":"99","author":"McNulty","year":"2008","journal-title":"Br J Nutr"},{"key":"10.3945\/ajcn.2010.29371_bib8","doi-asserted-by":"crossref","first-page":"50","DOI":"10.1097\/MOL.0b013e3282f33ccc","article-title":"Role of dietary magnesium in cardiovascular disease prevention, insulin sensitivity and diabetes","volume":"19","author":"Bo","year":"2008","journal-title":"Curr Opin Lipidol"},{"key":"10.3945\/ajcn.2010.29371_bib9","doi-asserted-by":"crossref","first-page":"205","DOI":"10.1089\/152308603764816569","article-title":"Selenium-dependent enzymes in endothelial cell function","volume":"5","author":"Brigelius-Flohe","year":"2003","journal-title":"Antioxid Redox Signal"},{"key":"10.3945\/ajcn.2010.29371_bib10","doi-asserted-by":"crossref","first-page":"2335","DOI":"10.1001\/archinte.164.21.2335","article-title":"The SU.VI.MAX Study: a randomized, placebo-controlled trial of the health effects of antioxidant vitamins and minerals","volume":"164","author":"Hercberg","year":"2004","journal-title":"Arch Intern Med"},{"key":"10.3945\/ajcn.2010.29371_bib11","doi-asserted-by":"crossref","first-page":"2650","DOI":"10.1093\/jn\/133.8.2650","article-title":"Multivitamin supplements are inversely associated with risk of myocardial infarction in men and women\u2014Stockholm Heart Epidemiology Program (SHEEP)","volume":"133","author":"Holmquist","year":"2003","journal-title":"J Nutr"},{"key":"10.3945\/ajcn.2010.29371_bib12","doi-asserted-by":"crossref","first-page":"261","DOI":"10.1093\/ajcn\/69.2.261","article-title":"Dietary antioxidants and risk of myocardial infarction in the elderly: the Rotterdam Study","volume":"69","author":"Klipstein-Grobusch","year":"1999","journal-title":"Am J Clin Nutr"},{"key":"10.3945\/ajcn.2010.29371_bib13","doi-asserted-by":"crossref","first-page":"359","DOI":"10.1001\/jama.279.5.359","article-title":"Folate and vitamin B6 from diet and supplements in relation to risk of coronary heart disease among women","volume":"279","author":"Rimm","year":"1998","journal-title":"JAMA"},{"key":"10.3945\/ajcn.2010.29371_bib14","doi-asserted-by":"crossref","first-page":"149","DOI":"10.1093\/aje\/152.2.149","article-title":"Multivitamin use and mortality in a large prospective study","volume":"152","author":"Watkins","year":"2000","journal-title":"Am J Epidemiol"},{"key":"10.3945\/ajcn.2010.29371_bib15","doi-asserted-by":"crossref","first-page":"472","DOI":"10.1093\/aje\/kwp167","article-title":"Use of supplements of multivitamins, vitamin C, and vitamin E in relation to mortality","volume":"170","author":"Pocobelli","year":"2009","journal-title":"Am J Epidemiol"},{"key":"10.3945\/ajcn.2010.29371_bib16","doi-asserted-by":"crossref","first-page":"294","DOI":"10.1001\/archinternmed.2008.540","article-title":"Multivitamin use and risk of cancer and cardiovascular disease in the Women\u2019s Health Initiative cohorts","volume":"169","author":"Neuhouser","year":"2009","journal-title":"Arch Intern Med"},{"key":"10.3945\/ajcn.2010.29371_bib17","doi-asserted-by":"crossref","first-page":"1472","DOI":"10.1001\/archinte.162.13.1472","article-title":"Vitamin supplement use in a low-risk population of US male physicians and subsequent cardiovascular mortality","volume":"162","author":"Muntwyler","year":"2002","journal-title":"Arch Intern Med"},{"key":"10.3945\/ajcn.2010.29371_bib18","doi-asserted-by":"crossref","unstructured":"Bjelakovic G, Nikolova D, Gluud LL, Simonetti RG, Gluud C. Antioxidant supplements for prevention of mortality in healthy participants and patients with various diseases. Cochrane Database Syst Rev 2008; CD007176.","DOI":"10.1002\/14651858.CD007176"},{"key":"10.3945\/ajcn.2010.29371_bib19","doi-asserted-by":"crossref","first-page":"41","DOI":"10.1001\/archinte.158.1.41","article-title":"A prospective study of association of monounsaturated fat and other types of fat with risk of breast cancer","volume":"158","author":"Wolk","year":"1998","journal-title":"Arch Intern Med"},{"key":"10.3945\/ajcn.2010.29371_bib20","doi-asserted-by":"crossref","first-page":"1371","DOI":"10.1001\/jama.296.11.1371","article-title":"Long-term fatty fish consumption and renal cell carcinoma incidence in women","volume":"296","author":"Wolk","year":"2006","journal-title":"JAMA"},{"key":"10.3945\/ajcn.2010.29371_bib21","doi-asserted-by":"crossref","first-page":"1800","DOI":"10.1093\/jn\/134.7.1800","article-title":"The validity of questionnaire-based micronutrient intake estimates is increased by including dietary supplement use in Swedish men","volume":"134","author":"Messerer","year":"2004","journal-title":"J Nutr"},{"key":"10.3945\/ajcn.2010.29371_bib22","doi-asserted-by":"crossref","first-page":"1669","DOI":"10.1038\/sj.ejcn.1602021","article-title":"Sensitivity and specificity of self-reported use of dietary supplements","volume":"58","author":"Messerer","year":"2004","journal-title":"Eur J Clin Nutr"},{"key":"10.3945\/ajcn.2010.29371_bib23","doi-asserted-by":"crossref","first-page":"847","DOI":"10.1093\/ije\/31.4.847","article-title":"A prospective study of variety of healthy foods and mortality in women","volume":"31","author":"Michels","year":"2002","journal-title":"Int J Epidemiol"},{"key":"10.3945\/ajcn.2010.29371_bib24","doi-asserted-by":"crossref","first-page":"682","DOI":"10.1038\/sj.ijo.0801597","article-title":"Validity and reproducibility of self-reported total physical activity\u2014differences by relative weight","volume":"25","author":"Norman","year":"2001","journal-title":"Int J Obes Relat Metab Disord"},{"key":"10.3945\/ajcn.2010.29371_bib25","unstructured":"Socialstyrelsen. Svensk version av ICD-10 [Swedish Board of Health and Welfare (Swedish version of ICD-10)]. Available from: http:\/\/www.socialstyrelsen.se\/klassificeringochkoder\/sokdiagnoskodicd-10?search=I00-I99#listing (cited 16 September 2010) (in Swedish)."},{"issue":"suppl 1","key":"10.3945\/ajcn.2010.29371_bib26","doi-asserted-by":"crossref","first-page":"S30","DOI":"10.1093\/ije\/30.suppl_1.S30","article-title":"A national record linkage to study acute myocardial infarction incidence and case fatality in Sweden","volume":"30","author":"Hammar","year":"2001","journal-title":"Int J Epidemiol"},{"key":"10.3945\/ajcn.2010.29371_bib27","doi-asserted-by":"crossref","first-page":"187","DOI":"10.1111\/j.2517-6161.1972.tb00899.x","article-title":"Regression models and life-tables","volume":"34","author":"Cox","year":"1972","journal-title":"J R Stat Soc B"},{"key":"10.3945\/ajcn.2010.29371_bib28","doi-asserted-by":"crossref","first-page":"56","DOI":"10.7326\/0003-4819-139-1-200307010-00014","article-title":"Routine vitamin supplementation to prevent cardiovascular disease: a summary of the evidence for the U.S. Preventive Services Task Force","volume":"139","author":"Morris","year":"2003","journal-title":"Ann Intern Med"},{"key":"10.3945\/ajcn.2010.29371_bib29","doi-asserted-by":"crossref","first-page":"51","DOI":"10.7326\/0003-4819-139-1-200307010-00013","article-title":"Routine vitamin supplementation to prevent cancer and cardiovascular disease: recommendations and rationale","volume":"139","year":"2003","journal-title":"Ann Intern Med"},{"key":"10.3945\/ajcn.2010.29371_bib30","doi-asserted-by":"crossref","unstructured":"Marti-Carvajal AJ, Sola I, Lathyris D, Salanti G. Homocysteine lowering interventions for preventing cardiovascular events. Cochrane Database Syst Rev 2009;CD006612.","DOI":"10.1002\/14651858.CD006612.pub2"},{"key":"10.3945\/ajcn.2010.29371_bib31","doi-asserted-by":"crossref","first-page":"2123","DOI":"10.1001\/jama.2008.600","article-title":"Vitamins E and C in the prevention of cardiovascular disease in men: the Physicians\u2019 Health Study II randomized controlled trial","volume":"300","author":"Sesso","year":"2008","journal-title":"JAMA"},{"key":"10.3945\/ajcn.2010.29371_bib32","doi-asserted-by":"crossref","first-page":"56","DOI":"10.1001\/jama.294.1.56","article-title":"Vitamin E in the primary prevention of cardiovascular disease and cancer: the Women\u2019s Health Study: a randomized controlled trial","volume":"294","author":"Lee","year":"2005","journal-title":"JAMA"},{"key":"10.3945\/ajcn.2010.29371_bib33","doi-asserted-by":"crossref","first-page":"1338","DOI":"10.1001\/jama.293.11.1338","article-title":"Effects of long-term vitamin E supplementation on cardiovascular events and cancer: a randomized controlled trial","volume":"293","author":"Lonn","year":"2005","journal-title":"JAMA"},{"key":"10.3945\/ajcn.2010.29371_bib34","doi-asserted-by":"crossref","first-page":"1610","DOI":"10.1001\/archinte.167.15.1610","article-title":"A randomized factorial trial of vitamins C and E and beta carotene in the secondary prevention of cardiovascular events in women: results from the Women\u2019s Antioxidant Cardiovascular Study","volume":"167","author":"Cook","year":"2007","journal-title":"Arch Intern Med"},{"key":"10.3945\/ajcn.2010.29371_bib35","doi-asserted-by":"crossref","first-page":"154","DOI":"10.1056\/NEJM200001203420302","article-title":"Vitamin E supplementation and cardiovascular events in high-risk patients. The Heart Outcomes Prevention Evaluation Study Investigators","volume":"342","author":"Yusuf","year":"2000","journal-title":"N Engl J Med"},{"key":"10.3945\/ajcn.2010.29371_bib36","doi-asserted-by":"crossref","first-page":"1715","DOI":"10.1016\/S0140-6736(97)01234-8","article-title":"Randomised trial of alpha-tocopherol and beta-carotene supplements on incidence of major coronary events in men with previous myocardial infarction","volume":"349","author":"Rapola","year":"1997","journal-title":"Lancet"},{"key":"10.3945\/ajcn.2010.29371_bib37","doi-asserted-by":"crossref","first-page":"1685","DOI":"10.1056\/NEJMra043430","article-title":"Inflammation, atherosclerosis, and coronary artery disease","volume":"352","author":"Hansson","year":"2005","journal-title":"N Engl J Med"},{"issue":"suppl","key":"10.3945\/ajcn.2010.29371_bib38","doi-asserted-by":"crossref","first-page":"1563S","DOI":"10.1093\/ajcn\/86.5.1563S","article-title":"Homocysteine, vitamins, and vascular disease prevention","volume":"86","author":"McCully","year":"2007","journal-title":"Am J Clin Nutr"},{"key":"10.3945\/ajcn.2010.29371_bib39","doi-asserted-by":"crossref","first-page":"6","DOI":"10.1093\/eurheartj\/ehn515","article-title":"Homocysteine and coronary atherosclerosis: from folate fortification to the recent clinical trials","volume":"30","author":"Antoniades","year":"2009","journal-title":"Eur Heart J"},{"key":"10.3945\/ajcn.2010.29371_bib40","unstructured":"Livsmedelsverkets Fo\u00a8reskrifter om Berikning av Vissa Livsmedel: SLVFS 1983 [Swedish National Food Administration]. Available from: http:\/\/www.slv.se\/upload\/dokument\/lagstiftning\/1980-talet\/1983_02.pdf (cited 5 May 2010) (in Swedish)."},{"key":"10.3945\/ajcn.2010.29371_bib41","unstructured":"Europaparlaments och R\u00e5dets F\u00f6rordning (EG) nr 1925\/2006 av den 20 december 2006 om Tills\u00e4ttning av Vitaminer och Minerala\u00a8mnen samt Vissa Andra Amnen i Livsmedel [EC Regulation no. 1925\/2006 of the European Parliament and of the Council of 20 December 2006 on the Addition of Vitamins and Minerals and of Certain Other Substances to Foods]. Available from: http:\/\/eur-lex.europa.eu\/LexUriServ\/LexUriServ. do?uri=CONSLEG:2006R1925:20080304:SV:PDF (cited 10 May 2010) (in Swedish)."}],"container-title":["The American Journal of Clinical Nutrition"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S0002916523129352?httpAccept=text\/xml","content-type":"text\/xml","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S0002916523129352?httpAccept=text\/plain","content-type":"text\/plain","content-version":"vor","intended-application":"text-mining"},{"URL":"http:\/\/academic.oup.com\/ajcn\/article-pdf\/92\/5\/1251\/23866460\/1251.pdf","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2025,2,26]],"date-time":"2025-02-26T00:25:59Z","timestamp":1740529559000},"score":1,"resource":{"primary":{"URL":"https:\/\/linkinghub.elsevier.com\/retrieve\/pii\/S0002916523129352"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2010,11]]},"references-count":41,"journal-issue":{"issue":"5","published-print":{"date-parts":[[2010,11]]}},"alternative-id":["S0002916523129352"],"URL":"https:\/\/doi.org\/10.3945\/ajcn.2010.29371","relation":{},"ISSN":["0002-9165"],"issn-type":[{"value":"0002-9165","type":"print"}],"subject":[],"published":{"date-parts":[[2010,11]]},"assertion":[{"value":"Elsevier","name":"publisher","label":"This article is maintained by"},{"value":"Multivitamin use and the risk of myocardial infarction: a population-based cohort of Swedish women","name":"articletitle","label":"Article Title"},{"value":"The American Journal of Clinical Nutrition","name":"journaltitle","label":"Journal Title"},{"value":"https:\/\/doi.org\/10.3945\/ajcn.2010.29371","name":"articlelink","label":"CrossRef DOI link to publisher maintained version"},{"value":"article","name":"content_type","label":"Content Type"},{"value":"Copyright \u00a9 2010 American Society for Nutrition. Published by Elsevier Inc. All rights reserved.","name":"copyright","label":"Copyright"}]}}