{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,8,18]],"date-time":"2026-08-18T14:57:09Z","timestamp":1787065029800,"version":"build-2736575974"},"reference-count":34,"publisher":"Elsevier BV","issue":"4","license":[{"start":{"date-parts":[[2010,10,1]],"date-time":"2010-10-01T00:00:00Z","timestamp":1285891200000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/tdm\/userlicense\/1.0\/"},{"start":{"date-parts":[[2023,2,21]],"date-time":"2023-02-21T00:00:00Z","timestamp":1676937600000},"content-version":"vor","delay-in-days":4526,"URL":"http:\/\/www.elsevier.com\/open-access\/userlicense\/1.0\/"}],"content-domain":{"domain":["elsevier.com","sciencedirect.com"],"crossmark-restriction":true},"short-container-title":["The American Journal of Clinical Nutrition"],"published-print":{"date-parts":[[2010,10]]},"DOI":"10.3945\/ajcn.2010.29478","type":"journal-article","created":{"date-parts":[[2010,8,11]],"date-time":"2010-08-11T22:28:14Z","timestamp":1281565694000},"page":"954-959","update-policy":"https:\/\/doi.org\/10.1016\/elsevier_cm_policy","source":"Crossref","is-referenced-by-count":159,"title":["Drinking caloric beverages increases the risk of adverse cardiometabolic outcomes in the Coronary Artery Risk Development in Young Adults (CARDIA) Study"],"prefix":"10.1016","volume":"92","author":[{"given":"Kiyah J","family":"Duffey","sequence":"first","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Penny","family":"Gordon-Larsen","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Lyn M","family":"Steffen","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"suffix":"Jr.","given":"David R","family":"Jacobs","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Barry M","family":"Popkin","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"78","reference":[{"key":"10.3945\/ajcn.2010.29478_bib1","doi-asserted-by":"crossref","first-page":"2739","DOI":"10.1038\/oby.2007.326","article-title":"Shifts in patterns and consumption of beverages between 1965 and 2002","volume":"15","author":"Duffey","year":"2007","journal-title":"Obesity"},{"key":"10.3945\/ajcn.2010.29478_bib2","doi-asserted-by":"crossref","first-page":"2901","DOI":"10.1093\/jn\/136.11.2901","article-title":"Adults with healthier dietary patterns have healthier beverage patterns","volume":"136","author":"Duffey","year":"2006","journal-title":"J Nutr"},{"key":"10.3945\/ajcn.2010.29478_bib3","doi-asserted-by":"crossref","first-page":"274","DOI":"10.1093\/ajcn\/84.2.274","article-title":"Intake of sugar-sweetened beverages and weight gain: a systematic review","volume":"84","author":"Malik","year":"2006","journal-title":"Am J Clin Nutr"},{"key":"10.3945\/ajcn.2010.29478_bib4","doi-asserted-by":"crossref","first-page":"667","DOI":"10.2105\/AJPH.2005.083782","article-title":"Effects of soft drink consumption on nutrition and health: a systematic review and meta-analysis","volume":"97","author":"Vartanian","year":"2007","journal-title":"Am J Public Health"},{"key":"10.3945\/ajcn.2010.29478_bib5","doi-asserted-by":"crossref","first-page":"808","DOI":"10.1111\/j.1464-5491.2005.01537.x","article-title":"Avoiding milk is associated with a reduced risk of insulin resistance and the metabolic syndrome: findings from the British Women\u2019s Heart and Health Study","volume":"22","author":"Lawlor","year":"2005","journal-title":"Diabet Med"},{"key":"10.3945\/ajcn.2010.29478_bib6","doi-asserted-by":"crossref","first-page":"751","DOI":"10.1093\/ajcn\/81.4.754","article-title":"Dairy products do not lead to alterations in body weight or fat mass in young women in a 1-y intervention","volume":"81","author":"Gunther","year":"2005","journal-title":"Am J Clin Nutr"},{"key":"10.3945\/ajcn.2010.29478_bib7","unstructured":"US Department of Agriculture. Dietary guidelines for Americans. Washington, DC: US. Government Printing Office, 2000."},{"key":"10.3945\/ajcn.2010.29478_bib8","doi-asserted-by":"crossref","first-page":"362","DOI":"10.1093\/ajcn\/83.2.362","article-title":"Predictors of weight gain in a Mediterranean cohort: the Seguimiento Universidad de Navarra Study 1","volume":"83","author":"Bes-Rastrollo","year":"2006","journal-title":"Am J Clin Nutr"},{"key":"10.3945\/ajcn.2010.29478_bib9","doi-asserted-by":"crossref","first-page":"1311","DOI":"10.2337\/dc08-0080","article-title":"Intake of fruit, vegetables, and fruit juices and risk of diabetes in women","volume":"31","author":"Bazzano","year":"2008","journal-title":"Diabetes Care"},{"key":"10.3945\/ajcn.2010.29478_bib10","doi-asserted-by":"crossref","first-page":"1105","DOI":"10.1016\/0895-4356(88)90080-7","article-title":"CARDIA: study design, recruitment, and some characteristics of the examined subjects","volume":"41","author":"Friedman","year":"1988","journal-title":"J Clin Epidemiol"},{"key":"10.3945\/ajcn.2010.29478_bib11","first-page":"15","article-title":"A study of the reliability and comparative validity of the CARDIA dietary history","volume":"4","author":"Liu","year":"1994","journal-title":"Ethn Dis"},{"key":"10.3945\/ajcn.2010.29478_bib12","doi-asserted-by":"crossref","first-page":"433","DOI":"10.1161\/01.CIR.0000111245.75752.C6","article-title":"Definition of metabolic syndrome: report of the National Heart, Lung, and Blood Institute\/American Heart Association conference on scientific issues related to definition","volume":"109","author":"Grundy","year":"2004","journal-title":"Circulation"},{"key":"10.3945\/ajcn.2010.29478_bib13","doi-asserted-by":"crossref","first-page":"448","DOI":"10.1097\/00008483-198911000-00003","article-title":"Validity and reliability of short physical activity history: CARDIA and the Minnesota Heart Healthy Program","volume":"9","author":"Jacobs","year":"1989","journal-title":"J Cardiopulm Rehabil"},{"key":"10.3945\/ajcn.2010.29478_bib14","doi-asserted-by":"crossref","first-page":"1447","DOI":"10.1093\/jn\/137.6.1447","article-title":"Consumption of sweetened beverages and intakes of fructose and glucose predict type 2 diabetes occurrence","volume":"137","author":"Montonen","year":"2007","journal-title":"J Nutr"},{"key":"10.3945\/ajcn.2010.29478_bib15","doi-asserted-by":"crossref","first-page":"1356","DOI":"10.1161\/CIRCULATIONAHA.109.876185","article-title":"Sugar-sweetened beverages, obesity, type 2 diabetes mellitus, and cardiovascular disease risk","volume":"121","author":"Malik","year":"2010","journal-title":"Circulation"},{"key":"10.3945\/ajcn.2010.29478_bib16","doi-asserted-by":"crossref","first-page":"2238","DOI":"10.2337\/dc06-1014","article-title":"Dietary calcium and magnesium, major food sources, and risk of type 2 diabetes in U.S. black women","volume":"29","author":"van Dam","year":"2006","journal-title":"Diabetes Care"},{"key":"10.3945\/ajcn.2010.29478_bib17","doi-asserted-by":"crossref","first-page":"2017","DOI":"10.1210\/jc.2007-0298","article-title":"The role of vitamin D and calcium in type 2 diabetes: a systematic review and meta-analysis","volume":"92","author":"Pittas","year":"2007","journal-title":"J Clin Endocrinol Metab"},{"key":"10.3945\/ajcn.2010.29478_bib18","doi-asserted-by":"crossref","first-page":"997","DOI":"10.1001\/archinte.165.9.997","article-title":"Dairy consumption and risk of type 2 diabetes mellitus in men: a prospective study","volume":"165","author":"Choi","year":"2005","journal-title":"Arch Intern Med"},{"key":"10.3945\/ajcn.2010.29478_bib19","doi-asserted-by":"crossref","first-page":"1579","DOI":"10.2337\/dc06-0256","article-title":"A prospective study of dairy intake and the risk of type 2 diabetes in women","volume":"29","author":"Liu","year":"2006","journal-title":"Diabetes Care"},{"key":"10.3945\/ajcn.2010.29478_bib20","doi-asserted-by":"crossref","first-page":"201","DOI":"10.7326\/0003-4819-136-3-200202050-00008","article-title":"Dietary patterns and risk for type 2 diabetes mellitus in U.S. men","volume":"136","author":"van Dam","year":"2002","journal-title":"Ann Intern Med"},{"key":"10.3945\/ajcn.2010.29478_bib21","doi-asserted-by":"crossref","first-page":"2081","DOI":"10.1001\/jama.287.16.2081","article-title":"Dairy consumption, obesity, and the insulin resistance syndrome in young adults: the CARDIA Study","volume":"287","author":"Pereira","year":"2002","journal-title":"JAMA"},{"key":"10.3945\/ajcn.2010.29478_bib22","doi-asserted-by":"crossref","first-page":"1481","DOI":"10.1093\/ajcn\/84.6.1481","article-title":"Association between dairy food consumption and weight change over 9 y in 19,352 perimenopausal women","volume":"84","author":"Rosell","year":"2006","journal-title":"Am J Clin Nutr"},{"key":"10.3945\/ajcn.2010.29478_bib23","doi-asserted-by":"crossref","first-page":"911","DOI":"10.1093\/ajcn\/76.5.911","article-title":"Fructose, weight gain, and the insulin resistance syndrome","volume":"76","author":"Elliott","year":"2002","journal-title":"Am J Clin Nutr"},{"key":"10.3945\/ajcn.2010.29478_bib24","doi-asserted-by":"crossref","first-page":"1045","DOI":"10.1016\/S0140-6736(98)07164-5","article-title":"Glycaemic index as a determinant of serum HDL-cholesterol concentration","volume":"353","author":"Frost","year":"1999","journal-title":"Lancet"},{"key":"10.3945\/ajcn.2010.29478_bib25","doi-asserted-by":"crossref","first-page":"1322","DOI":"10.1172\/JCI37385","article-title":"Consuming fructose-sweetened, not glucose-sweetened, beverages increases visceral adiposity and lipids and decreases insulin sensitivity in overweight\/obese humans","volume":"119","author":"Stanhope","year":"2009","journal-title":"J Clin Invest"},{"key":"10.3945\/ajcn.2010.29478_bib26","doi-asserted-by":"crossref","first-page":"274S","DOI":"10.1093\/ajcn\/76.1.274S","article-title":"Glycemic index, glycemic load, and risk of type 2 diabetes","volume":"76","author":"Willett","year":"2002","journal-title":"Am J Clin Nutr"},{"key":"10.3945\/ajcn.2010.29478_bib27","doi-asserted-by":"crossref","first-page":"109","DOI":"10.1111\/j.1467-789X.2006.00265.x","article-title":"Milk and the metabolic syndrome","volume":"8","author":"Pfeuffer","year":"2007","journal-title":"Obes Rev"},{"key":"10.3945\/ajcn.2010.29478_bib28","doi-asserted-by":"crossref","first-page":"2455","DOI":"10.1001\/jama.294.19.2455","article-title":"Effects of protein, monounsaturated fat, and carbohydrate intake on blood pressure and serum lipids: results of the OmniHeart randomized trial","volume":"294","author":"Appel","year":"2005","journal-title":"JAMA"},{"key":"10.3945\/ajcn.2010.29478_bib29","doi-asserted-by":"crossref","unstructured":"van Meijl L, Mensink R. Low-fat dairy consumption reduces systolic blood pressure, but does not improve other metabolic risk parameters in overweight and obese subjects. Nutr Metab Cardiovasc Dis (Epub ahead of print 11 February 2010).","DOI":"10.1016\/j.numecd.2009.10.008"},{"key":"10.3945\/ajcn.2010.29478_bib30","doi-asserted-by":"crossref","first-page":"4","DOI":"10.1016\/j.physbeh.2009.12.022","article-title":"Patterns of beverage use across the lifecycle","volume":"100","author":"Popkin","year":"2010","journal-title":"Physiol Behav"},{"key":"10.3945\/ajcn.2010.29478_bib31","doi-asserted-by":"crossref","first-page":"36","DOI":"10.1016\/S0140-6736(04)17663-0","article-title":"Fast-food habits, weight gain and insulin resistance (the CARDIA) study: 15-year prospective analysis","volume":"365","author":"Pereira","year":"2005","journal-title":"Lancet"},{"key":"10.3945\/ajcn.2010.29478_bib32","doi-asserted-by":"crossref","first-page":"1688","DOI":"10.1038\/sj.ijo.0803667","article-title":"Effects of food form on appetite and energy intake in lean and obese young adults","volume":"31","author":"Mourao","year":"2007","journal-title":"Int J Obes (Lond)"},{"key":"10.3945\/ajcn.2010.29478_bib33","doi-asserted-by":"crossref","first-page":"794","DOI":"10.1038\/sj.ijo.0801229","article-title":"Liquid versus solid carbohydrate: effects on food intake and body weight","volume":"24","author":"DiMeglio","year":"2000","journal-title":"Int J Obes Relat Metab Disord"},{"key":"10.3945\/ajcn.2010.29478_bib34","doi-asserted-by":"crossref","unstructured":"Willett W. Nutritional epidemiology. 2nd ed. New York, NY: Oxford University Press, 1998.","DOI":"10.1093\/acprof:oso\/9780195122978.001.0001"}],"container-title":["The American Journal of Clinical Nutrition"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S0002916523019779?httpAccept=text\/xml","content-type":"text\/xml","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S0002916523019779?httpAccept=text\/plain","content-type":"text\/plain","content-version":"vor","intended-application":"text-mining"},{"URL":"http:\/\/academic.oup.com\/ajcn\/article-pdf\/92\/4\/954\/26293648\/954.pdf","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2023,5,29]],"date-time":"2023-05-29T12:26:59Z","timestamp":1685363219000},"score":1,"resource":{"primary":{"URL":"https:\/\/linkinghub.elsevier.com\/retrieve\/pii\/S0002916523019779"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2010,10]]},"references-count":34,"journal-issue":{"issue":"4","published-print":{"date-parts":[[2010,10]]}},"alternative-id":["S0002916523019779"],"URL":"https:\/\/doi.org\/10.3945\/ajcn.2010.29478","relation":{},"ISSN":["0002-9165"],"issn-type":[{"value":"0002-9165","type":"print"}],"subject":[],"published":{"date-parts":[[2010,10]]},"assertion":[{"value":"Elsevier","name":"publisher","label":"This article is maintained by"},{"value":"Drinking caloric beverages increases the risk of adverse cardiometabolic outcomes in the Coronary Artery Risk Development in Young Adults (CARDIA) Study","name":"articletitle","label":"Article Title"},{"value":"The American Journal of Clinical Nutrition","name":"journaltitle","label":"Journal Title"},{"value":"https:\/\/doi.org\/10.3945\/ajcn.2010.29478","name":"articlelink","label":"CrossRef DOI link to publisher maintained version"},{"value":"article","name":"content_type","label":"Content Type"},{"value":"Copyright \u00a9 2010 American Society for Nutrition. Published by Elsevier Inc. All rights reserved.","name":"copyright","label":"Copyright"}]}}