{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,1,15]],"date-time":"2026-01-15T07:33:43Z","timestamp":1768462423340,"version":"3.49.0"},"reference-count":26,"publisher":"Elsevier BV","issue":"4","license":[{"start":{"date-parts":[[2012,7,1]],"date-time":"2012-07-01T00:00:00Z","timestamp":1341100800000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/tdm\/userlicense\/1.0\/"},{"start":{"date-parts":[[2012,7,1]],"date-time":"2012-07-01T00:00:00Z","timestamp":1341100800000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/legal\/tdmrep-license"},{"start":{"date-parts":[[2012,7,6]],"date-time":"2012-07-06T00:00:00Z","timestamp":1341532800000},"content-version":"vor","delay-in-days":5,"URL":"http:\/\/creativecommons.org\/licenses\/by\/3.0\/"}],"content-domain":{"domain":["elsevier.com","sciencedirect.com"],"crossmark-restriction":true},"short-container-title":["Advances in Nutrition"],"published-print":{"date-parts":[[2012,7]]},"DOI":"10.3945\/an.111.000760","type":"journal-article","created":{"date-parts":[[2012,7,25]],"date-time":"2012-07-25T09:51:47Z","timestamp":1343209907000},"page":"551-554","update-policy":"https:\/\/doi.org\/10.1016\/elsevier_cm_policy","source":"Crossref","is-referenced-by-count":17,"title":["Iron deficiency and anemia control for infants and young children in malaria-endemic areas: a call to action and consensus among the research community"],"prefix":"10.1016","volume":"3","author":[{"given":"Kimberly B.","family":"Harding","sequence":"first","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Lynnette M.","family":"Neufeld","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]}],"member":"78","reference":[{"key":"10.3945\/an.111.000760_bib1","series-title":"Iron supplementation of young children in regions where malaria transmission is intense and infectious disease highly prevalent","author":"World Health Organization and United Nations Children's Fund","year":"2006"},{"key":"10.3945\/an.111.000760_bib2","doi-asserted-by":"crossref","first-page":"S621","DOI":"10.1177\/15648265070284S414","article-title":"Conclusions and recommendations of the WHO Consultation on prevention and control of iron deficiency in infants and young children in malaria-endemic areas","volume":"28","author":"World Health Organization","year":"2007","journal-title":"Food Nutr Bull"},{"key":"10.3945\/an.111.000760_bib3","series-title":"Guidelines for the use of iron supplements to prevent and treat iron deficiency anemia","author":"International Nutritional Anemia Consultative Group","year":"1998"},{"key":"10.3945\/an.111.000760_bib4","series-title":"A guide for programme managers","article-title":"Iron deficiency anaemia: assessment, prevention and control","author":"World Health Organization","year":"2001"},{"key":"10.3945\/an.111.000760_bib5","doi-asserted-by":"crossref","first-page":"133","DOI":"10.1016\/S0140-6736(06)67962-2","article-title":"Effects of routine prophylactic supplementation with iron and folic acid on admission to hospital and mortality in preschool children in a high malaria transmission setting: community-based, randomised, placebo-controlled trial","volume":"367","author":"Sazawal","year":"2006","journal-title":"Lancet"},{"key":"10.3945\/an.111.000760_bib6","doi-asserted-by":"crossref","first-page":"555","DOI":"10.3945\/an.111.001131","article-title":"Safety of universal provision of iron through home-fortification of complementary foods in malaria-endemic areas","volume":"3","author":"Dewey","year":"2012","journal-title":"Adv Nutr"},{"key":"10.3945\/an.111.000760_bib7","doi-asserted-by":"crossref","first-page":"579","DOI":"10.3945\/an.111.000885","article-title":"Iron and malaria interactions: programmatic ways forward","volume":"3","author":"Stoltzfus","year":"2012","journal-title":"Adv Nutr"},{"key":"10.3945\/an.111.000760_bib8","doi-asserted-by":"crossref","first-page":"279","DOI":"10.1024\/0300-9831\/a000035","article-title":"Iron and malaria: absorption, efficacy and safety","volume":"80","author":"Hurrell","year":"2010","journal-title":"Int J Vitam Nutr Res"},{"key":"10.3945\/an.111.000760_bib9","first-page":"34","article-title":"Commentary: Cochrane Review on Oral iron supplementation for preventing or treating anaemia among children in malaria-endemic areas","volume":"39","author":"Stoltzfus","year":"2010","journal-title":"Int J Epidemiol"},{"key":"10.3945\/an.111.000760_bib10","doi-asserted-by":"crossref","first-page":"875","DOI":"10.3945\/jn.109.118638","article-title":"Is it time to change guidelines for iron supplementation in malarial areas?","volume":"140","author":"Suchdev","year":"2010","journal-title":"J Nutr"},{"issue":"3","key":"10.3945\/an.111.000760_bib11","doi-asserted-by":"crossref","DOI":"10.1002\/14651858.CD006589.pub2","article-title":"Oral iron supplementation for preventing or treating anaemia among children in malaria-endemic areas","author":"Ojukwu","year":"2009","journal-title":"Cochrane Database Syst Rev"},{"key":"10.3945\/an.111.000760_bib12","doi-asserted-by":"crossref","first-page":"1949","DOI":"10.3945\/ajcn.2009.27785","article-title":"Safety of iron-fortified foods in malaria-endemic areas","volume":"89","author":"Verhoef","year":"2009","journal-title":"Am J Clin Nutr"},{"key":"10.3945\/an.111.000760_bib13","doi-asserted-by":"crossref","first-page":"1186","DOI":"10.1002\/ebch.505","article-title":"Commentary on \u2018Oral iron supplementation for preventing or treating anaemia among children in malaria-endemic areas\u2019 with a response from the review authors","volume":"5","author":"Roth","year":"2010","journal-title":"Evid Based Child Health"},{"issue":"10","key":"10.3945\/an.111.000760_bib14","doi-asserted-by":"crossref","DOI":"10.1002\/14651858.CD006589.pub3","article-title":"Oral iron supplementations for children in malaria-endemic areas","author":"Okebe","year":"2011","journal-title":"Cochrane Database Syst Rev"},{"key":"10.3945\/an.111.000760_bib15","series-title":"World Malaria Report 2010 [Internet]","author":"World Health Organization","year":"2010"},{"key":"10.3945\/an.111.000760_bib16","series-title":"Worldwide prevalence of anaemia 1993\u20132005: WHO global database on anaemia","author":"World Health Organization, Centers for Disease Control and Prevention","year":"2008"},{"key":"10.3945\/an.111.000760_bib17","doi-asserted-by":"crossref","first-page":"145","DOI":"10.1016\/S0140-6736(07)60076-2","article-title":"Child development: risk factors for adverse outcomes in developing countries","volume":"369","author":"Walker","year":"2007","journal-title":"Lancet"},{"key":"10.3945\/an.111.000760_bib18","doi-asserted-by":"crossref","first-page":"S560","DOI":"10.1177\/15648265070284S409","article-title":"Iron deficiency and child development","volume":"28","author":"Lozoff","year":"2007","journal-title":"Food Nutr Bull"},{"key":"10.3945\/an.111.000760_bib19","doi-asserted-by":"crossref","first-page":"412","DOI":"10.1093\/ajcn\/86.2.412","article-title":"Randomized comparison of 3 types of micronutrient supplements for home fortification of complementary foods in Ghana: effects on growth and motor development","volume":"86","author":"Adu-Afarwuah","year":"2007","journal-title":"Am J Clin Nutr"},{"key":"10.3945\/an.111.000760_bib20","doi-asserted-by":"crossref","first-page":"653S","DOI":"10.1093\/jn\/135.3.653S","article-title":"Efficacy of multiple micronutrient supplementation for improving anemia, micronutrient status, and growth in South African infants","volume":"135","author":"Smuts","year":"2005","journal-title":"J Nutr"},{"key":"10.3945\/an.111.000760_bib22","doi-asserted-by":"crossref","first-page":"S168","DOI":"10.1177\/15648265100312S209","article-title":"Monitoring the marketing, distribution, and use of Sprinkles micronutrient powders in rural western Kenya","volume":"31","author":"Suchdev","year":"2010","journal-title":"Food Nutr Bull"},{"key":"10.3945\/an.111.000760_bib23","series-title":"World Health Organization Guideline: Use of multiple micronutrient powders for home fortification of foods consumed by infants and children 6\u201323 months of age","year":"2011"},{"key":"10.3945\/an.111.000760_bib24","series-title":"World Health Organization Guideline: Intermittent iron supplementation in preschool and school-age children","year":"2011"},{"key":"10.3945\/an.111.000760_bib25","doi-asserted-by":"crossref","first-page":"570","DOI":"10.3945\/an.111.001156","article-title":"Implications of malaria on iron-deficiency control strategies","volume":"3","author":"Spottiswoode","year":"2012","journal-title":"Adv Nutr"},{"key":"10.3945\/an.111.000760_bib26","doi-asserted-by":"crossref","first-page":"560","DOI":"10.3945\/an.111.001149","article-title":"Targeted provision of oral iron: the evolution of a practical screening option","volume":"3","author":"Crowley","year":"2012","journal-title":"Adv Nutr"},{"key":"10.3945\/an.111.000760_bib27","doi-asserted-by":"crossref","first-page":"583","DOI":"10.3945\/an.111.001230","article-title":"Iron and malaria interactions: research needs from basic science to global policy","volume":"3","author":"Prentice","year":"2012","journal-title":"Adv Nutr"}],"container-title":["Advances in Nutrition"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S2161831322010328?httpAccept=text\/xml","content-type":"text\/xml","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S2161831322010328?httpAccept=text\/plain","content-type":"text\/plain","content-version":"vor","intended-application":"text-mining"},{"URL":"http:\/\/academic.oup.com\/advances\/article-pdf\/3\/4\/551\/24278243\/551.pdf","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2024,9,15]],"date-time":"2024-09-15T07:24:56Z","timestamp":1726385096000},"score":1,"resource":{"primary":{"URL":"https:\/\/linkinghub.elsevier.com\/retrieve\/pii\/S2161831322010328"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2012,7]]},"references-count":26,"journal-issue":{"issue":"4","published-print":{"date-parts":[[2012,7]]}},"alternative-id":["S2161831322010328"],"URL":"https:\/\/doi.org\/10.3945\/an.111.000760","relation":{},"ISSN":["2161-8313"],"issn-type":[{"value":"2161-8313","type":"print"}],"subject":[],"published":{"date-parts":[[2012,7]]},"assertion":[{"value":"Elsevier","name":"publisher","label":"This article is maintained by"},{"value":"Iron deficiency and anemia control for infants and young children in malaria-endemic areas: a call to action and consensus among the research community","name":"articletitle","label":"Article Title"},{"value":"Advances in Nutrition","name":"journaltitle","label":"Journal Title"},{"value":"https:\/\/doi.org\/10.3945\/an.111.000760","name":"articlelink","label":"CrossRef DOI link to publisher maintained version"},{"value":"article","name":"content_type","label":"Content Type"},{"value":"\u00a9 2012 American Society for Nutrition","name":"copyright","label":"Copyright"}]}}