{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,8,18]],"date-time":"2026-08-18T05:24:47Z","timestamp":1787030687205,"version":"build-2736575974"},"reference-count":21,"publisher":"Elsevier BV","issue":"3","license":[{"start":{"date-parts":[[2011,3,1]],"date-time":"2011-03-01T00:00:00Z","timestamp":1298937600000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/tdm\/userlicense\/1.0\/"},{"start":{"date-parts":[[2023,2,6]],"date-time":"2023-02-06T00:00:00Z","timestamp":1675641600000},"content-version":"vor","delay-in-days":4360,"URL":"http:\/\/www.elsevier.com\/open-access\/userlicense\/1.0\/"}],"content-domain":{"domain":["elsevier.com","sciencedirect.com"],"crossmark-restriction":true},"short-container-title":["The Journal of Nutrition"],"published-print":{"date-parts":[[2011,3]]},"DOI":"10.3945\/jn.110.130823","type":"journal-article","created":{"date-parts":[[2011,1,12]],"date-time":"2011-01-12T22:58:20Z","timestamp":1294873100000},"page":"470-475","update-policy":"https:\/\/doi.org\/10.1016\/elsevier_cm_policy","source":"Crossref","is-referenced-by-count":89,"title":["The School Breakfast Program Strengthens Household Food Security among Low-Income Households with Elementary School Children,"],"prefix":"10.1016","volume":"141","author":[{"given":"Judith S.","family":"Bartfeld","sequence":"first","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Hong-Min","family":"Ahn","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"78","reference":[{"key":"10.3945\/jn.110.130823_bib1","unstructured":"Nord M, Andrews M, Carlson S. Household food security in the United States, 2008. Washington, DC: USDA, Economic Research Service; 2009. Economic Research Report No.: 83."},{"key":"10.3945\/jn.110.130823_bib2","unstructured":"USDA. The School Breakfast Program. Washington, DC: USDA, Food and Nutrition Service; 2009 [cited 2010 Mar 10]. Available from: http:\/\/www.fns.usda.gov\/cnd\/breakfast\/AboutBFast\/SBPFactSheet.pdf."},{"key":"10.3945\/jn.110.130823_bib3","unstructured":"Food Research and Action Center. School breakfast scorecard: school year 2008\u20139. Washington, DC: FRAC; 2009."},{"key":"10.3945\/jn.110.130823_bib4","article-title":"Participation in the School Breakfast Program: new evidence from the ECLS-K.","author":"Bartfeld","year":"2011","journal-title":"Soc Serv Rev"},{"key":"10.3945\/jn.110.130823_bib5","unstructured":"Bartfeld J, Kim M, Ryu JH, Ahn H-M. School Breakfast Program: participation and impacts.Washington, DC: USDA, Economic Research Service; 2009. Contractor and Cooperator Report No. 55."},{"key":"10.3945\/jn.110.130823_bib6","unstructured":"Gordon A, Fox MK. School nutrition dietary assessment study III. Summary of findings. Princeton (NJ): Mathematica Policy Research, Inc.; 2007."},{"key":"10.3945\/jn.110.130823_bib7","doi-asserted-by":"crossref","first-page":"445","DOI":"10.3368\/jhr.XLI.3.445","article-title":"Breakfast of champions? The School Breakfast Program and the nutrition of children and families.","volume":"41","author":"Bhattacharya","year":"2006","journal-title":"J Hum Resour"},{"issue":"2 Suppl 1","key":"10.3945\/jn.110.130823_bib8","doi-asserted-by":"crossref","first-page":"S44","DOI":"10.1016\/j.jada.2008.10.060","article-title":"Nutritional quality of the diets of U.S. public school children and the role of the school meal programs.","volume":"109","author":"Clark","year":"2009","journal-title":"J Am Diet Assoc"},{"key":"10.3945\/jn.110.130823_bib9","doi-asserted-by":"crossref","first-page":"1796","DOI":"10.1016\/j.jada.2006.08.013","article-title":"Dietary effects of universal-free school breakfast: findings from the evaluation of the school breakfast pilot project.","volume":"106","author":"Crepinsek","year":"2006","journal-title":"J Am Diet Assoc"},{"key":"10.3945\/jn.110.130823_bib10","first-page":"60","article-title":"Eating breakfast: effects of the School Breakfast Program.\u201d","volume":"11","author":"Devaney","year":"1998","journal-title":"Fam Econ Nutr Rev"},{"key":"10.3945\/jn.110.130823_bib11","unstructured":"Gleason PM, Suitor C. Children\u2019s diets in the mid-1990\u2019s: dietary intake and its relationship with school meal participation. Washington, DC:USDA, Food and Nutrition Service; 2001. Report No.: CN-01\u2013CD1."},{"key":"10.3945\/jn.110.130823_bib12","doi-asserted-by":"crossref","first-page":"307","DOI":"10.1093\/jn\/137.2.307","article-title":"Measuring the effect of food stamps on food insecurity and hunger: research and policy considerations.","volume":"137","author":"Wilde","year":"2007","journal-title":"J Nutr"},{"key":"10.3945\/jn.110.130823_bib13","doi-asserted-by":"crossref","first-page":"875","DOI":"10.1111\/0002-9092.00216","article-title":"The food stamp program and food insufficiency.","volume":"83","author":"Gundersen","year":"2001","journal-title":"Am J Agric Econ"},{"key":"10.3945\/jn.110.130823_bib14","unstructured":"Fox MK, Hamilton W, Lin B-H. Effects of food assistance and nutrition programs on nutrition and health: volume 3, literature review. Washington, DC: USDA, Economic Research Service; 2004. Food Assistance and Nutrition Report No.: 19\u20133."},{"key":"10.3945\/jn.110.130823_bib15","unstructured":"USDA. Agriculture Secretary Vilsack presents Obama administration\u2019s priorities to improve National School Lunch and Breakfast Programs. Washington (DC): USDA Office of Communications; 2010. Release No.0079.10."},{"key":"10.3945\/jn.110.130823_bib16","unstructured":"National Center for Education Statistics. Users manual for the ECLS-K third-grade public use data file and electronic codebook. Washington, DC: US Dept of Education Institute for Education Sciences; 2004. CES 2004\u201301."},{"key":"10.3945\/jn.110.130823_bib17","unstructured":"Bickel G, Nord M, Price C, Hamilton WL, Cook JT. Measuring food security in the United States: guide to measuring household food security. Washington, DC: USDA, Food and Nutrition Service; 2000."},{"key":"10.3945\/jn.110.130823_bib18","doi-asserted-by":"crossref","first-page":"2831","DOI":"10.1093\/jn\/135.12.2831","article-title":"Food insecurity affects school children\u2019s academic performance weight gain and social skills.","volume":"135","author":"Jyoti","year":"2005","journal-title":"J Nutr"},{"key":"10.3945\/jn.110.130823_bib19","doi-asserted-by":"crossref","first-page":"145","DOI":"10.1093\/cep\/byg001","article-title":"Food insecurity and hunger in the kindergarten classroom: its effect on learning and growth.","volume":"21","author":"Winicki","year":"2003","journal-title":"Contemp Econ Policy"},{"issue":"2 Supplement 1","key":"10.3945\/jn.110.130823_bib20","doi-asserted-by":"crossref","first-page":"S118","DOI":"10.1016\/j.jada.2008.10.058","article-title":"School Breakfast Program but not School Lunch Program participation is associated with lower body mass index.","volume":"109","author":"Gleason","year":"2009","journal-title":"J Am Diet Assoc"},{"key":"10.3945\/jn.110.130823_bib21","doi-asserted-by":"crossref","first-page":"703","DOI":"10.1002\/pam.20134","article-title":"Poverty food programs and childhood obesity.","volume":"24","author":"Hofferth","year":"2005","journal-title":"J Policy Anal Manage"}],"container-title":["The Journal of Nutrition"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S0022316622025111?httpAccept=text\/xml","content-type":"text\/xml","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S0022316622025111?httpAccept=text\/plain","content-type":"text\/plain","content-version":"vor","intended-application":"text-mining"},{"URL":"http:\/\/academic.oup.com\/jn\/article-pdf\/141\/3\/470\/23952416\/470.pdf","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2023,6,13]],"date-time":"2023-06-13T18:29:10Z","timestamp":1686680950000},"score":1,"resource":{"primary":{"URL":"https:\/\/linkinghub.elsevier.com\/retrieve\/pii\/S0022316622025111"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2011,3]]},"references-count":21,"journal-issue":{"issue":"3","published-print":{"date-parts":[[2011,3]]}},"alternative-id":["S0022316622025111"],"URL":"https:\/\/doi.org\/10.3945\/jn.110.130823","relation":{},"ISSN":["0022-3166"],"issn-type":[{"value":"0022-3166","type":"print"}],"subject":[],"published":{"date-parts":[[2011,3]]},"assertion":[{"value":"Elsevier","name":"publisher","label":"This article is maintained by"},{"value":"The School Breakfast Program Strengthens Household Food Security among Low-Income Households with Elementary School Children,","name":"articletitle","label":"Article Title"},{"value":"The Journal of Nutrition","name":"journaltitle","label":"Journal Title"},{"value":"https:\/\/doi.org\/10.3945\/jn.110.130823","name":"articlelink","label":"CrossRef DOI link to publisher maintained version"},{"value":"article","name":"content_type","label":"Content Type"},{"value":"Copyright \u00a9 2011 American Society for Nutrition. Published by Elsevier Inc. All rights reserved.","name":"copyright","label":"Copyright"}]}}