{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,9,17]],"date-time":"2026-09-17T01:54:41Z","timestamp":1789610081365,"version":"build-2803163510"},"reference-count":30,"publisher":"Elsevier BV","issue":"11","license":[{"start":{"date-parts":[[2015,11,1]],"date-time":"2015-11-01T00:00:00Z","timestamp":1446336000000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/tdm\/userlicense\/1.0\/"},{"start":{"date-parts":[[2023,2,4]],"date-time":"2023-02-04T00:00:00Z","timestamp":1675468800000},"content-version":"vor","delay-in-days":2652,"URL":"http:\/\/www.elsevier.com\/open-access\/userlicense\/1.0\/"}],"funder":[{"name":"Michael and Susan Dell Foundation, Sight and Life, UNICEF"},{"name":"USDA, ARS Western Human Nutrition Research Center"}],"content-domain":{"domain":["elsevier.com","sciencedirect.com"],"crossmark-restriction":true},"short-container-title":["The Journal of Nutrition"],"published-print":{"date-parts":[[2015,11]]},"DOI":"10.3945\/jn.115.210195","type":"journal-article","created":{"date-parts":[[2015,10,8]],"date-time":"2015-10-08T02:08:59Z","timestamp":1444270139000},"page":"2587-2595","update-policy":"https:\/\/doi.org\/10.1016\/elsevier_cm_policy","source":"Crossref","is-referenced-by-count":35,"title":["Regional, Socioeconomic, and Dietary Risk Factors for Vitamin B-12 Deficiency Differ from Those for Folate Deficiency in Cameroonian Women and Children,"],"prefix":"10.1016","volume":"145","author":[{"given":"Setareh","family":"Shahab-Ferdows","sequence":"first","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Reina","family":"Engle-Stone","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Daniela","family":"Hampel","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Alex O","family":"Ndjebayi","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Martin","family":"Nankap","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Kenneth H","family":"Brown","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Lindsay H","family":"Allen","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"78","reference":[{"key":"10.3945\/jn.115.210195_bib1","doi-asserted-by":"crossref","first-page":"S126","DOI":"10.1177\/15648265080292S117","article-title":"Effects of vitamin B-12 and folate deficiency on brain development in children","volume":"29","author":"Black","year":"2008","journal-title":"Food Nutr Bull"},{"key":"10.3945\/jn.115.210195_bib2","doi-asserted-by":"crossref","first-page":"1052","DOI":"10.1515\/CCLM.2005.184","article-title":"Homocysteine, folic acid and vitamin B-12 in relation to pre- and postnatal health aspects","volume":"43","author":"Obeid","year":"2005","journal-title":"Clin Chem Lab Med"},{"issue":"Suppl 2","key":"10.3945\/jn.115.210195_bib3","doi-asserted-by":"crossref","first-page":"S109","DOI":"10.1079\/BJN2000302","article-title":"Folate, vitamin B-12 and homocysteine in relation to birth defects and pregnancy outcome","volume":"85","author":"Refsum","year":"2001","journal-title":"Br J Nutr"},{"key":"10.3945\/jn.115.210195_bib4","doi-asserted-by":"crossref","first-page":"295083","DOI":"10.1155\/2012\/295083","article-title":"Periconceptional folate deficiency and implications in neural tube defects","volume":"2012","author":"Safi","year":"2012","journal-title":"J Pregnancy"},{"key":"10.3945\/jn.115.210195_bib5","doi-asserted-by":"crossref","first-page":"693S","DOI":"10.3945\/ajcn.2008.26947A","article-title":"How common is vitamin B-12 deficiency?","volume":"89","author":"Allen","year":"2009","journal-title":"Am J Clin Nutr"},{"key":"10.3945\/jn.115.210195_bib6","series-title":"Guidelines on food fortification with micronutrients","author":"Allen","year":"2006"},{"key":"10.3945\/jn.115.210195_bib7","doi-asserted-by":"crossref","first-page":"S36","DOI":"10.1177\/15648265100311S104","article-title":"Considering the case for vitamin B-12 fortification of flour","volume":"31","author":"Allen","year":"2010","journal-title":"Food Nutr Bull"},{"key":"10.3945\/jn.115.210195_bib8","doi-asserted-by":"crossref","first-page":"697S","DOI":"10.3945\/ajcn.2008.26947B","article-title":"Vitamin B-12 and neural tube defects: the Canadian experience","volume":"89","author":"Thompson","year":"2009","journal-title":"Am J Clin Nutr"},{"key":"10.3945\/jn.115.210195_bib9","doi-asserted-by":"crossref","first-page":"369","DOI":"10.3945\/jn.112.167775","volume":"143","author":"Engle-Stone","year":"2013","journal-title":"J Nutr"},{"key":"10.3945\/jn.115.210195_bib10","doi-asserted-by":"crossref","first-page":"2233","DOI":"10.3945\/jn.111.145805","article-title":"Plasma retinol-binding protein predicts plasma retinol concentration in both infected and uninfected Cameroonian women and children","volume":"141","author":"Engle-Stone","year":"2011","journal-title":"J Nutr"},{"key":"10.3945\/jn.115.210195_bib11","doi-asserted-by":"crossref","first-page":"382","DOI":"10.3945\/jn.113.188383","article-title":"Stunting prevalence, plasma zinc concentrations, and dietary zinc intakes in a nationally-representative sample suggest a high risk of zinc deficiency among women and children in Cameroon","volume":"144","author":"Engle-Stone","year":"2014","journal-title":"J Nutr"},{"key":"10.3945\/jn.115.210195_bib12","doi-asserted-by":"crossref","first-page":"555","DOI":"10.3945\/jn.111.148783","article-title":"Consumption of potentially fortifiable foods by women and young children varies by ecological zone and socio-economic status in Cameroon","volume":"142","author":"Engle-Stone","year":"2012","journal-title":"J Nutr"},{"key":"10.3945\/jn.115.210195_bib13","series-title":"National survey of micronutrient status and consumption of fortifiable foods","year":"2011"},{"key":"10.3945\/jn.115.210195_bib14","series-title":"An interactive 24-hour recall for assessing the adequacy of iron and zinc intakes in developing countries","author":"Gibson","year":"2008"},{"key":"10.3945\/jn.115.210195_bib15","first-page":"76","article-title":"WHO Child Growth Standards based on length\/height, weight and age","volume":"450","year":"2006","journal-title":"Acta Paediatr Suppl"},{"key":"10.3945\/jn.115.210195_bib16","doi-asserted-by":"crossref","first-page":"60","DOI":"10.1016\/j.foodchem.2013.12.033","article-title":"Competitive chemiluminescent immunoassay for vitamin B-12 analysis in human milk","volume":"153","author":"Hampel","year":"2014","journal-title":"Food Chem"},{"key":"10.3945\/jn.115.210195_bib17","doi-asserted-by":"crossref","first-page":"161","DOI":"10.3177\/jnsv.52.161","article-title":"Folate determination in human milk","volume":"52","author":"Tamura","year":"2006","journal-title":"J Nutr Sci Vitaminol (Tokyo)"},{"key":"10.3945\/jn.115.210195_bib18","doi-asserted-by":"crossref","first-page":"3127","DOI":"10.1093\/jn\/134.11.3127","article-title":"Combined measurement of ferritin, soluble transferrin receptor, retinol binding protein, and C-reactive protein by an inexpensive, sensitive, and simple sandwich enzyme-linked immunosorbent assay technique","volume":"134","author":"Erhardt","year":"2004","journal-title":"J Nutr"},{"key":"10.3945\/jn.115.210195_bib19","doi-asserted-by":"crossref","first-page":"1268","DOI":"10.1016\/S0002-8223(21)07997-9","article-title":"Sources of data for developing and maintaining a nutrient database","volume":"88","author":"Schakel","year":"1988","journal-title":"J Am Diet Assoc"},{"key":"10.3945\/jn.115.210195_bib20","series-title":"User's guide to the International Mini-list Nutrient Database (a component of the WorldFood Dietary Assessment System). Developed under USAID Cooperative Agreement No. N 5116-A-00-2030-00","author":"Calloway","year":"1994"},{"key":"10.3945\/jn.115.210195_bib21","unstructured":"USDA, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 23 [Internet]. Beltsville (MD): USDA; 2010 [cited 2011 Jun 27]. Available from:. http:\/\/www.ars.usda."},{"key":"10.3945\/jn.115.210195_bib22","series-title":"Dietary reference intakes for thiamin, riboflavin, niacin, vitamin B6, folate, vitamin B-12, pantothenic acid, biotin, and choline","year":"1998"},{"key":"10.3945\/jn.115.210195_bib23","doi-asserted-by":"crossref","first-page":"2857","DOI":"10.1002\/sim.4063","article-title":"A mixed-effects model approach for estimating the distribution of usual intake of nutrients: the NCI method","volume":"29","author":"Tooze","year":"2010","journal-title":"Stat Med"},{"key":"10.3945\/jn.115.210195_bib24","unstructured":"National Cancer Institute. Usual dietary intakes: SAS macros for the NCI method [Internet]. Bethesda (MD): National Cancer Institute; 2013 [cited 2012 Aug 6]. Available from:. http:\/\/appliedresearch.cancer.gov\/diet\/usualintakes\/macros_single.html."},{"key":"10.3945\/jn.115.210195_bib25","unstructured":"National Cancer Institute, National Center for Health Statistics. USDA Module 18: model usual intake using dietary recall data: NHANES Dietary Web Tutorial [Internet]. Bethesda (MD): National Cancer Institute; 2011 [cited 2013 Apr 26]. Available from:. http\/\/www.cdc.gov\/nchs\/tutorials\/dietary\/advanced\/index.htm."},{"key":"10.3945\/jn.115.210195_bib26","series-title":"Obesity: preventing and managing the global epidemic","year":"2000"},{"key":"10.3945\/jn.115.210195_bib27","doi-asserted-by":"crossref","first-page":"1307","DOI":"10.1093\/jn\/137.5.1307","article-title":"Prevalent vitamin B-12 deficiency in twelve-month-old Guatemalan infants is predicted by maternal B-12 deficiency and infant diet","volume":"137","author":"Jones","year":"2007","journal-title":"J Nutr"},{"key":"10.3945\/jn.115.210195_bib28","doi-asserted-by":"crossref","first-page":"13","DOI":"10.1016\/j.jns.2008.01.010","article-title":"Neural tube defects are rare among black Americans but not in sub-Saharan black Africans: the case of Yaounde-Cameroon","volume":"270","author":"Njamnshi","year":"2008","journal-title":"J Neurol Sci"},{"key":"10.3945\/jn.115.210195_bib29","doi-asserted-by":"crossref","first-page":"901","DOI":"10.1017\/S1368980012003576","article-title":"Impact of folic acid fortification of flour on neural tube defects: a systematic review","volume":"16","author":"Castillo-Lancellotti","year":"2013","journal-title":"Public Health Nutr"},{"key":"10.3945\/jn.115.210195_bib30","doi-asserted-by":"crossref","first-page":"269","DOI":"10.1002\/biof.173","article-title":"Folic acid fortification: why not vitamin B12 also?","volume":"37","author":"Selhub","year":"2011","journal-title":"Biofactors"}],"container-title":["The Journal of Nutrition"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S0022316622089295?httpAccept=text\/xml","content-type":"text\/xml","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S0022316622089295?httpAccept=text\/plain","content-type":"text\/plain","content-version":"vor","intended-application":"text-mining"},{"URL":"http:\/\/academic.oup.com\/jn\/article-pdf\/145\/11\/2587\/23970716\/jn210195.pdf","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2023,6,13]],"date-time":"2023-06-13T23:30:36Z","timestamp":1686699036000},"score":1,"resource":{"primary":{"URL":"https:\/\/linkinghub.elsevier.com\/retrieve\/pii\/S0022316622089295"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2015,11]]},"references-count":30,"journal-issue":{"issue":"11","published-print":{"date-parts":[[2015,11]]}},"alternative-id":["S0022316622089295"],"URL":"https:\/\/doi.org\/10.3945\/jn.115.210195","relation":{},"ISSN":["0022-3166"],"issn-type":[{"value":"0022-3166","type":"print"}],"subject":[],"published":{"date-parts":[[2015,11]]},"assertion":[{"value":"Elsevier","name":"publisher","label":"This article is maintained by"},{"value":"Regional, Socioeconomic, and Dietary Risk Factors for Vitamin B-12 Deficiency Differ from Those for Folate Deficiency in Cameroonian Women and Children,","name":"articletitle","label":"Article Title"},{"value":"The Journal of Nutrition","name":"journaltitle","label":"Journal Title"},{"value":"https:\/\/doi.org\/10.3945\/jn.115.210195","name":"articlelink","label":"CrossRef DOI link to publisher maintained version"},{"value":"article","name":"content_type","label":"Content Type"},{"value":"Copyright \u00a9 2015 American Society of Nutrition. Published by Elsevier Inc. All rights reserved.","name":"copyright","label":"Copyright"}]}}