{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,9,30]],"date-time":"2026-09-30T14:35:03Z","timestamp":1790778903370,"version":"4.1.0"},"reference-count":38,"publisher":"Korean Society for Microbiology and Biotechnology","issue":"12","funder":[{"DOI":"10.13039\/501100008787","name":"National Institute of Fisheries Science","doi-asserted-by":"publisher","award":["R2024058"],"award-info":[{"award-number":["R2024058"]}],"id":[{"id":"10.13039\/501100008787","id-type":"DOI","asserted-by":"publisher"}]}],"content-domain":{"domain":["www.jmb.or.kr"],"crossmark-restriction":true},"short-container-title":["J. Microbiol. Biotechnol."],"published-print":{"date-parts":[[2024,12,28]]},"DOI":"10.4014\/jmb.2407.07036","type":"journal-article","created":{"date-parts":[[2024,10,29]],"date-time":"2024-10-29T01:53:17Z","timestamp":1730166797000},"page":"2565-2575","update-policy":"https:\/\/doi.org\/10.4014\/crossmark_policy","source":"Crossref","is-referenced-by-count":9,"title":["<i>Kjellmaniella crassifolia<\/i> Reduces Lipopolysaccharide-Induced Inflammation in Caco-2 Cells and Ameliorates Loperamide-Induced Constipation in Mice"],"prefix":"10.4014","volume":"34","author":[{"given":"Kirinde Gedara Isuru Sandanuwan","family":"Kirindage","sequence":"first","affiliation":[{"name":"Department of Food Technology and Nutrition, Chonnam National University, Yeosu 59626, Republic of Korea"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Arachchige Maheshika Kumari","family":"Jayasinghe","sequence":"additional","affiliation":[{"name":"Department of Food Technology and Nutrition, Chonnam National University, Yeosu 59626, Republic of Korea"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Mi-Soon","family":"Jang","sequence":"additional","affiliation":[{"name":"Food Safety and Processing Research Division, National Institute of Fisheries Science, Busan 46083, Republic of Korea"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Ka-Jung","family":"Lee","sequence":"additional","affiliation":[{"name":"Food Safety and Processing Research Division, National Institute of Fisheries Science, Busan 46083, Republic of Korea"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Hyun-Jung","family":"Yun","sequence":"additional","affiliation":[{"name":"Food Safety and Processing Research Division, National Institute of Fisheries Science, Busan 46083, Republic of Korea"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Ginnae","family":"Ahn","sequence":"additional","affiliation":[{"name":"Department of Food Technology and Nutrition, Chonnam National University, Yeosu 59626, Republic of Korea"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Jae-Young","family":"Oh","sequence":"additional","affiliation":[{"name":"Food Safety and Processing Research Division, National Institute of Fisheries Science, Busan 46083, Republic of Korea"}],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"28042","published-online":{"date-parts":[[2024,10,1]]},"reference":[{"key":"ref1","doi-asserted-by":"publisher","DOI":"10.1007\/978-3-319-89503-1_8"},{"key":"ref2","doi-asserted-by":"publisher","DOI":"10.18632\/aging.202526"},{"key":"ref3","unstructured":"Bharucha AE, Wald A. 2019. Presented at the Mayo Clinic Proceedings."},{"key":"ref4","doi-asserted-by":"publisher","DOI":"10.1053\/j.gastro.2019.12.034"},{"key":"ref5","doi-asserted-by":"publisher","DOI":"10.12998\/wjcc.v10.i19.6385"},{"key":"ref6","doi-asserted-by":"publisher","DOI":"10.1038\/s41598-019-42568-1"},{"key":"ref7","doi-asserted-by":"publisher","DOI":"10.1517\/14656566.2015.1086747"},{"key":"ref8","doi-asserted-by":"publisher","DOI":"10.1016\/j.alcohol.2008.03.131"},{"key":"ref9","doi-asserted-by":"publisher","DOI":"10.1097\/MIB.0000000000000204"},{"key":"ref10","doi-asserted-by":"publisher","DOI":"10.1371\/journal.pone.0246363"},{"key":"ref11","doi-asserted-by":"publisher","DOI":"10.1038\/s41598-021-92459-7"},{"key":"ref12","doi-asserted-by":"publisher","DOI":"10.1007\/s10811-022-02878-w"},{"key":"ref13","unstructured":"information NlomNcfb. kelp. Available from https:\/\/www.ncbi.nlm.nih.gov\/books\/NBK601838\/. Accessed June 16, 2024."},{"key":"ref14","doi-asserted-by":"publisher","DOI":"10.1016\/j.carbpol.2018.03.077"},{"key":"ref15","doi-asserted-by":"publisher","DOI":"10.1016\/j.ijbiomac.2020.01.186"},{"key":"ref16","doi-asserted-by":"publisher","DOI":"10.1007\/s11130-011-0271-z"},{"key":"ref17","doi-asserted-by":"publisher","DOI":"10.1271\/bbb.110473"},{"key":"ref18","doi-asserted-by":"publisher","DOI":"10.3390\/antiox8090406"},{"key":"ref19","doi-asserted-by":"publisher","DOI":"10.3390\/foods11030420"},{"key":"ref20","doi-asserted-by":"publisher","DOI":"10.3390\/antiox11081429"},{"key":"ref21","doi-asserted-by":"publisher","DOI":"10.1016\/j.ijbiomac.2024.134324"},{"key":"ref22","doi-asserted-by":"publisher","DOI":"10.3390\/md21010012"},{"key":"ref23","doi-asserted-by":"publisher","DOI":"10.3390\/md21060347"},{"key":"ref24","doi-asserted-by":"publisher","DOI":"10.1016\/j.jff.2023.105786"},{"key":"ref25","doi-asserted-by":"publisher","DOI":"10.31083\/j.fbl2905194"},{"key":"ref26","doi-asserted-by":"publisher","DOI":"10.3390\/md21010012"},{"key":"ref27","doi-asserted-by":"publisher","DOI":"10.1016\/j.intimp.2024.111851"},{"key":"ref28","doi-asserted-by":"publisher","DOI":"10.3109\/09637486.2015.1024204"},{"key":"ref29","doi-asserted-by":"publisher","DOI":"10.1097\/MIB.0b013e318281f54e"},{"key":"ref30","doi-asserted-by":"publisher","DOI":"10.3390\/pathogens8030126"},{"key":"ref31","doi-asserted-by":"publisher","DOI":"10.1039\/C8FO02469C"},{"key":"ref32","doi-asserted-by":"publisher","DOI":"10.1007\/s10753-021-01451-w"},{"key":"ref33","doi-asserted-by":"publisher","DOI":"10.1039\/D2FO00098A"},{"key":"ref34","doi-asserted-by":"publisher","DOI":"10.1007\/s10753-019-01085-z"},{"key":"ref35","doi-asserted-by":"publisher","DOI":"10.1039\/C2FO30233K"},{"key":"ref36","doi-asserted-by":"publisher","DOI":"10.2353\/ajpath.2010.100371"},{"key":"ref37","doi-asserted-by":"crossref","unstructured":"Pathan AS, Wagh PP, Jain PG, Sonawane GB, Ahire ED. 2024. Functional Foods in Health and Diseases, pp. 103-117. Applications of Functional Foods in Disease Prevention, Ed. Apple Academic Press,","DOI":"10.1201\/9781003395737-6"},{"key":"ref38","doi-asserted-by":"publisher","DOI":"10.1111\/nmo.12315"}],"container-title":["Journal of Microbiology and Biotechnology"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/pdf.medrang.co.kr\/JMB2\/2024\/034\/jmb-34-12-2565.pdf","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2025,1,14]],"date-time":"2025-01-14T06:44:36Z","timestamp":1736837076000},"score":1,"resource":{"primary":{"URL":"http:\/\/www.jmb.or.kr\/journal\/view.html?doi=10.4014\/jmb.2407.07036"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2024,10,1]]},"references-count":38,"journal-issue":{"issue":"12","published-print":{"date-parts":[[2024,12,28]]}},"alternative-id":["10.4014\/jmb.2407.07036"],"URL":"https:\/\/doi.org\/10.4014\/jmb.2407.07036","relation":{},"ISSN":["1017-7825","1738-8872"],"issn-type":[{"value":"1017-7825","type":"print"},{"value":"1738-8872","type":"electronic"}],"subject":[],"published":{"date-parts":[[2024,10,1]]},"assertion":[{"value":"http:\/\/www.jmb.or.kr\/journal\/view.html?doi=10.4014\/jmb.2407.07036","URL":"http:\/\/www.jmb.or.kr\/journal\/view.html?doi=10.4014\/jmb.2407.07036","name":"the_journal","label":"J. Microbiol. Biotechnol.","group":{"name":"multiple_resolution","label":"Full text available at:"}},{"value":"2024-07-19","order":0,"name":"received","label":"Received","group":{"name":"publication_history","label":"Publication History"}},{"value":"2024-09-11","order":1,"name":"revised","label":"Revised","group":{"name":"publication_history","label":"Publication History"}},{"value":"2024-09-25","order":2,"name":"accepted","label":"Accepted","group":{"name":"publication_history","label":"Publication History"}},{"value":"2024-10-01","order":3,"name":"published","label":"Online First","group":{"name":"publication_history","label":"Publication History"}},{"value":"2024-12-28","order":4,"name":"published","label":"Published","group":{"name":"publication_history","label":"Publication History"}},{"value":"\u00a9 2024 The Korean Society for Microbiology and Biotechnology","name":"copyright","label":"Copyright","group":{"name":"Copyright_and_licensing","label":"Copyright and Licensing"}},{"name":"license","label":"License","group":{"name":"Copyright_and_licensing","label":"Copyright and Licensing"}}]}}