{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2024,6,21]],"date-time":"2024-06-21T17:36:49Z","timestamp":1718991409780},"reference-count":0,"publisher":"IGI Global","issue":"3","content-domain":{"domain":[],"crossmark-restriction":false},"short-container-title":[],"published-print":{"date-parts":[[2009,7,1]]},"abstract":"<p>The website design and specifically the visual aspects have been revealed as key factors for achieving a successfully e-service website. This research examines the effects of the visual product presentation on online users\u2019 perceptions. We carried out an experiment to analyze the impact of the size, the quality and the movement of the product picture on the perceived usability, satisfaction and purchase intention of users. We also analyzed the moderating role of user experience and product familiarity. The results suggest the importance of visual aspects, emphasizing the quality of the picture as the most salient factor. This study also indicates that users\u2019 satisfaction is influenced to a great extent by these attributes.<\/p>","DOI":"10.4018\/jesma.2009070102","type":"journal-article","created":{"date-parts":[[2011,2,15]],"date-time":"2011-02-15T18:48:37Z","timestamp":1297795717000},"page":"17-37","source":"Crossref","is-referenced-by-count":4,"title":["The Impact of Online Product Presentation on Consumers' Perceptions"],"prefix":"10.4018","volume":"1","author":[{"given":"Carlos","family":"Flavi\u00e1n","sequence":"first","affiliation":[{"name":"University of Zaragoza, Spain"}]},{"given":"Raquel","family":"Gurrea","sequence":"additional","affiliation":[{"name":"University of Zaragoza, Spain"}]},{"given":"Carlos","family":"Or\u00fas","sequence":"additional","affiliation":[{"name":"University of Zaragoza, Spain"}]}],"member":"2432","container-title":["International Journal of E-Services and Mobile Applications"],"original-title":[],"language":"ng","link":[{"URL":"https:\/\/www.igi-global.com\/viewtitle.aspx?TitleId=3940","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2022,6,1]],"date-time":"2022-06-01T17:52:31Z","timestamp":1654105951000},"score":1,"resource":{"primary":{"URL":"https:\/\/services.igi-global.com\/resolvedoi\/resolve.aspx?doi=10.4018\/jesma.2009070102"}},"subtitle":["An Experimental Analysis"],"short-title":[],"issued":{"date-parts":[[2009,7,1]]},"references-count":0,"journal-issue":{"issue":"3","published-print":{"date-parts":[[2009,7]]}},"URL":"https:\/\/doi.org\/10.4018\/jesma.2009070102","relation":{},"ISSN":["1941-627X","1941-6288"],"issn-type":[{"value":"1941-627X","type":"print"},{"value":"1941-6288","type":"electronic"}],"subject":[],"published":{"date-parts":[[2009,7,1]]}}}