{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,1,15]],"date-time":"2026-01-15T07:20:19Z","timestamp":1768461619282,"version":"3.49.0"},"reference-count":44,"publisher":"OMICS Publishing Group","issue":"2","content-domain":{"domain":[],"crossmark-restriction":false},"short-container-title":["Indian J Pharm Sci"],"published-print":{"date-parts":[[2015]]},"DOI":"10.4103\/0250-474x.156555","type":"journal-article","created":{"date-parts":[[2015,8,7]],"date-time":"2015-08-07T12:42:51Z","timestamp":1438951371000},"page":"170","source":"Crossref","is-referenced-by-count":19,"title":["In vitro antioxidant and pharmacognostic studies of leaf extracts of cajanus cajan (l.) millsp"],"prefix":"10.4172","volume":"77","author":[{"given":"N","family":"Ramaswamy","sequence":"first","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"B","family":"Mahitha","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"P","family":"Archana","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Md.H","family":"Ebrahimzadeh","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"K","family":"Srikanth","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"M","family":"Rajinikanth","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]}],"member":"2674","reference":[{"key":"key-10.4103\/0250-474X.156555-1","unstructured":"Singh V, Pande PC, Jain DK. Economic Botany. 2nd ed. Meerut: Rastogi Publication; 1998."},{"key":"key-10.4103\/0250-474X.156555-2","unstructured":"Ambasta SP. The useful plants of India. 4th ed. New Delhi: National Institute of Science Communication; 2004. p. 94-5."},{"key":"key-10.4103\/0250-474X.156555-3","first-page":"302","volume-title":"Effect of external application of herbal cajanipreparation on the fibronection content during healing process of open wound","author":"Tang","year":"1999","journal-title":"J Guangzhou U Tradit Chin Med"},{"key":"key-10.4103\/0250-474X.156555-4","first-page":"499","volume-title":"Simultaneous determination of four flavonoids in pigeon pea [Cajanus cajan L.] leaves using RP-LC-DAD","author":"Zu","year":"2006","journal-title":"Chromatographia"},{"key":"key-10.4103\/0250-474X.156555-5","first-page":"562","volume-title":"Effect of the stilbene extracts from Cajanus cajan L.on ovariectomy-induced bone lose in rats","author":"Zheng","year":"2007","journal-title":"Acta Pharm Sin"},{"key":"key-10.4103\/0250-474X.156555-6","first-page":"64","volume-title":"Ethnomedicinal and ethnopharmaco-statistical studies of Eastern Rajasthan","author":"Upadhyay","year":"2010","journal-title":"India J Ethnopharmacol"},{"key":"key-10.4103\/0250-474X.156555-7","first-page":"166","volume-title":"Traditional oral care medicinal plants survey of Tamil Nadu","author":"Ganeshan","year":"2008","journal-title":"Nat Prod Rad"},{"key":"key-10.4103\/0250-474X.156555-8","doi-asserted-by":"crossref","unstructured":"Wu N, Fu K, Fu Y, Zu Y, Chang F, Chen Y, et al. Antioxidant Activities of Extracts and Main Components of Pigeonpea [Cajanus cajan (L.) Millsp.] Leaves. Molecules 2009;14:1032-43.","DOI":"10.3390\/molecules14031032"},{"key":"key-10.4103\/0250-474X.156555-9","doi-asserted-by":"crossref","unstructured":"Lu LM, Zu Y, Fu Y, Zhang S, Yao L, Efferth T. Cajanol, a novel anticancer agent from Pigeonpea [Cajanus cajan (L.) Millsp.] Roots, induces apoptosis in human breast cancer cells through a ROS-mediated mitochondrial pathway. Chem Biol Interact 2010;188:151-60.","DOI":"10.1016\/j.cbi.2010.07.009"},{"key":"key-10.4103\/0250-474X.156555-10","doi-asserted-by":"crossref","unstructured":"Zhang D, Zhang S, Zu Y, Fu Y, Kong Y, Gao Y, et al. Negative pressure cavitation extraction and antioxidant activity of genistein and genistin from the roots of pigeon pea [Cajanus cajan (L.) Millsp.]. Sep Purif Technol 2010;74:261-70.","DOI":"10.1016\/j.seppur.2010.06.015"},{"key":"key-10.4103\/0250-474X.156555-11","first-page":"271","volume-title":"Spices as antioxidants","author":"Madsen","year":"1995","journal-title":"Trends Food Sci Tech"},{"key":"key-10.4103\/0250-474X.156555-12","first-page":"113","volume-title":"Evolution of dietary antioxidants","author":"Benzie","year":"2003","journal-title":"Comp Biochem Physiol Part A"},{"key":"key-10.4103\/0250-474X.156555-13","first-page":"55","volume-title":"Antioxidative activity of sixty plants from Iran","author":"Souri","year":"2004","journal-title":"Iranian J Pharm Res"},{"key":"key-10.4103\/0250-474X.156555-14","unstructured":"Purseglove JW. Tropical crops: Dicotyledons; London: Longmans; 1974."},{"key":"key-10.4103\/0250-474X.156555-15","unstructured":"Bisen SS, Sheldrake AR. Res. Bull. No. 5. The Anatomy of the pigeon pea; Patancheru, India: ICRISAT; 1981. p. 1-24."},{"key":"key-10.4103\/0250-474X.156555-16","unstructured":"Raghunathan K. Pharmacopoeial standards for Ayurvedic formulations. 25th ed. New Delhi: Central Council for Research in Indian Medicine and Homeopathy; 1976. p. 378."},{"key":"key-10.4103\/0250-474X.156555-17","first-page":"151","volume-title":"Pharmacognostic studies on Atemisia scoparia Waldst and Kit","author":"Usha","year":"1984","journal-title":"Proc Indian Acad Sci Plant Sci"},{"key":"key-10.4103\/0250-474X.156555-18","first-page":"144","volume-title":"Colorimetry of total phenolics with phosphotungstic acid reagents","author":"Singleton","year":"1965","journal-title":"Am J Enol Vitic"},{"key":"key-10.4103\/0250-474X.156555-19","first-page":"555","volume-title":"The determination of flavonoid contents in mulberry and their scavenging effects on superoxides radicals","author":"Jia","year":"1998","journal-title":"Food Chem"},{"key":"key-10.4103\/0250-474X.156555-20","first-page":"52","volume-title":"In vitro antioxidant activity of coumarin compounds by DPPH, super oxide and nitric oxide free radical scavenging methods","author":"Patel","year":"2011","journal-title":"J Adv Pharm Edu Res"},{"key":"key-10.4103\/0250-474X.156555-21","first-page":"307","volume-title":"Studies on products of browning reactions: Antioxidative activities of products of browning reaction prepared from glucosamine","author":"Oyaizu","year":"1986","journal-title":"Jpn J Nutr Diet"},{"key":"key-10.4103\/0250-474X.156555-22","first-page":"1057","volume-title":"Hydroxyl radical scavenging activity of compatible solutes","author":"Smirnoff","year":"1989","journal-title":"Phytochem"},{"key":"key-10.4103\/0250-474X.156555-23","first-page":"337","volume-title":"Spectrophotometric quantification of antioxidant capacity through the formation of a phosphomolybdenum complex: Specific application to the determination of vitamin E","author":"Prieto","year":"1999","journal-title":"Anal Biochem"},{"key":"key-10.4103\/0250-474X.156555-24","first-page":"1063","volume-title":"Anatomy of lignosus Bean (Dipongon lignosus) III.Stem","author":"Bari","year":"2001","journal-title":"Pak J Bio Sci"},{"key":"key-10.4103\/0250-474X.156555-25","first-page":"1070","volume-title":"Anatomy of lignosus bean (Dipongon lignosus) IV.Rachis of the inflorescence","author":"Bari","year":"2001","journal-title":"Pak J Bio Sci"},{"key":"key-10.4103\/0250-474X.156555-26","unstructured":"Johansen DA. Plant Microtechnique. New York: McGraw-Hill; 1940."},{"key":"key-10.4103\/0250-474X.156555-27","first-page":"1699","volume-title":"Preliminary Pharmacognostical and Phytochemical Evaluation of Portulaca quadrifida Linn","author":"Syed","year":"2010","journal-title":"Int J Pharm Tech Res"},{"key":"key-10.4103\/0250-474X.156555-28","first-page":"275","volume-title":"Solvent extraction study of antioxidants from balm (Melissa officinalis) Leaves","author":"Herodez","year":"2003","journal-title":"Food Chem"},{"key":"key-10.4103\/0250-474X.156555-29","first-page":"46","volume-title":"Pharmacognostic and phytochemical investigations in Strychnos potatorum Linn.F","author":"Srikanth","year":"2013","journal-title":"J Pharmacog Phytochem"},{"key":"key-10.4103\/0250-474X.156555-30","first-page":"69","volume-title":"Importance of pharmacognostic study of medicinal plants: An overview","author":"Sumithra","year":"2014","journal-title":"J Pharmacog Phytochem"},{"key":"key-10.4103\/0250-474X.156555-31","first-page":"63","volume-title":"Total phenolic content, flavonoid concentration and antioxidant activity of Marrubium peregrinum L.Extracts","author":"Milan","year":"2011","journal-title":"Kragujevac J Sci"},{"key":"key-10.4103\/0250-474X.156555-32","first-page":"133","volume-title":"Radical scavenging, antibacterial, and antiproliferative activities of Melissa officinalis L.Extracts","author":"Canadanovic-Brunet","year":"2008","journal-title":"J Med Food"},{"key":"key-10.4103\/0250-474X.156555-33","first-page":"175","volume-title":"Antioxidant properties and phenolic content of eight Saliva species from Turkey","author":"Tosun","year":"2009","journal-title":"Biol Res"},{"key":"key-10.4103\/0250-474X.156555-34","first-page":"1461","volume-title":"Comparision of techniques for extraction of flavonoids from cultured cells of Saussurea medusa Maxim","author":"Min","year":"2005","journal-title":"World J Microb Biot"},{"key":"key-10.4103\/0250-474X.156555-35","first-page":"96","volume-title":"Antioxidant activity of Trigonella Foenum Graecum using various in vitro and ex vivoo models","author":"Subhashini","year":"2011","journal-title":"Int J Pharm Pharm Sci"},{"key":"key-10.4103\/0250-474X.156555-36","first-page":"Article 24","volume-title":"Assessment of in vitro antioxidant and free radical scavenging activity of Cajanus cajan","author":"Sarkar","year":"2009","journal-title":"J Comp Integ Med"},{"key":"key-10.4103\/0250-474X.156555-37","first-page":"59","volume-title":"Free radical scavenging activity of extracts from Cajanus cajan (L.) Millsp","author":"Maneechai","year":"2013","journal-title":"Planta Med"},{"key":"key-10.4103\/0250-474X.156555-38","first-page":"1813","volume-title":"Determination and involvement of aqueous reducing compounds in oxidative difense syst.em of various senescining leaves","author":"Heir","year":"1995","journal-title":"J Agri Food Chem"},{"key":"key-10.4103\/0250-474X.156555-39","first-page":"228","volume-title":"In vitro free radical scavenging activity of ethanolic extract of leaves of Cajanus cajan (L.) Millsp","author":"Gosh","year":"2009","journal-title":"J Nat Remedies"},{"key":"key-10.4103\/0250-474X.156555-40","first-page":"8","volume-title":"A comparative study on in vitro antioxidantactivity of the legumes Acacia auriculiformis and Acacia ferruginea with a conventional legume Cajanus cajan","author":"Loganayaki","year":"2011","journal-title":"J Food"},{"key":"key-10.4103\/0250-474X.156555-41","first-page":"246","volume-title":"Intense oxidative DNA damage promoted by L-DOPA and its metabolites, implications for neurodegenerative disease","author":"Spencer","year":"1994","journal-title":"FEBS Lett"},{"key":"key-10.4103\/0250-474X.156555-42","first-page":"761","volume-title":"Reactivity of hydroxyl and hydroxyl-like radicals discriminated by release of thiobarbituric acid reactive material from deoxy sugars, nucleosides and benzoate","author":"Gutteridge","year":"1984","journal-title":"Biochem J"},{"key":"key-10.4103\/0250-474X.156555-43","first-page":"137","volume-title":"In vitro free radical scavenging activity of raw pepino fruit (Solanum Muricatum Aiton)","author":"Sudha","year":"2011","journal-title":"Int J Curr Pharm Res"},{"key":"key-10.4103\/0250-474X.156555-44","unstructured":"Narayanan A, Sheldarke AR. Pigeon Pea Physiology In: Pulse Physiology. Annual report. Part I. Patancheru. AP: ICRISAT; 1974-5."}],"container-title":["Indian Journal of Pharmaceutical Sciences"],"original-title":[],"language":"en","deposited":{"date-parts":[[2017,6,23]],"date-time":"2017-06-23T17:12:40Z","timestamp":1498237960000},"score":1,"resource":{"primary":{"URL":"http:\/\/www.ijpsonline.com\/text.asp?2015\/77\/2\/170\/156555"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2015]]},"references-count":44,"journal-issue":{"issue":"2","published-print":{"date-parts":[[2015]]}},"alternative-id":["156555"],"URL":"https:\/\/doi.org\/10.4103\/0250-474x.156555","relation":{},"ISSN":["0250-474X"],"issn-type":[{"value":"0250-474X","type":"print"}],"subject":[],"published":{"date-parts":[[2015]]}}}