{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,9,5]],"date-time":"2026-09-05T23:01:54Z","timestamp":1788649314325,"version":"build-2803163510"},"reference-count":29,"publisher":"Ovid Technologies (Wolters Kluwer Health)","issue":"4","license":[{"start":{"date-parts":[[2025,10,1]],"date-time":"2025-10-01T00:00:00Z","timestamp":1759276800000},"content-version":"unspecified","delay-in-days":0,"URL":"http:\/\/creativecommons.org\/licenses\/by-nc-nd\/4.0"}],"content-domain":{"domain":["lww.com","ovid.com"],"crossmark-restriction":true},"short-container-title":[],"published-print":{"date-parts":[[2025,10]]},"abstract":"<jats:sec>\n                    <jats:title>Background:<\/jats:title>\n                    <jats:p>Indian coffee cultivation relies on a substantial labor force, notably women and children, who are exposed to significant occupational health and safety risks due to physical strain, agrochemical application, and adverse environmental conditions. This study aimed to evaluate their working conditions, lifestyle factors, occupational health hazards, injuries, and associated health implications.<\/jats:p>\n                  <\/jats:sec>\n                  <jats:sec>\n                    <jats:title>Methodology:<\/jats:title>\n                    <jats:p>\n                      This cross-sectional study comprised coffee processing workers (\n                      <jats:italic toggle=\"yes\">n<\/jats:italic>\n                      = 80) and administrative staff (\n                      <jats:italic toggle=\"yes\">n<\/jats:italic>\n                      = 50) associated with coffee plantations in Karnataka. Information includes occupational health risks, injuries, and acute and chronic health complaints, which were collected from them using a predesigned standard questionnaire. Chi-square tests were used to assess associations between categorical variables, such as job category and health outcomes using SPSS tool.\n                    <\/jats:p>\n                  <\/jats:sec>\n                  <jats:sec>\n                    <jats:title>Findings:<\/jats:title>\n                    <jats:p>\n                      The study revealed that 36.3% of the participants lacked personal protective equipment (PPE) at work, and 24% of the subjects were illiterate. Heavy lifting, bad weather, falls, and physical strain were among the risks. Coffee processing workers faced occupational injuries (40%), leech bites (66%), and palm discoloration (51%). There was higher prevalence of musculoskeletal disorders (\n                      <jats:italic toggle=\"yes\">P<\/jats:italic>\n                      &lt; 0.05), including low back pain (59%), joint pain (52.5%), and neck pain (30%). Other reported issues included headaches (26.3%), fatigue (31.3%), eye problems (18%), gastrointestinal issues (20%), and skin complaints (20%). Respiratory symptoms including cough (14%), wheezing (8%), breathlessness (6%), and asthma (1.3%) were also noted.\n                    <\/jats:p>\n                  <\/jats:sec>\n                  <jats:sec>\n                    <jats:title>Conclusion:<\/jats:title>\n                    <jats:p>Improving occupational health in coffee plantations is crucial to reducing high morbidity rates among workers, and PPE and training can significantly mitigate risks in them. Implementing regular health interventions may be significantly reduced health burden in them.<\/jats:p>\n                  <\/jats:sec>","DOI":"10.4103\/ijoem.ijoem_77_25","type":"journal-article","created":{"date-parts":[[2026,1,2]],"date-time":"2026-01-02T20:00:14Z","timestamp":1767384014000},"page":"312-319","update-policy":"https:\/\/doi.org\/10.1097\/lww.0000000000001000","source":"Crossref","is-referenced-by-count":2,"title":["Occupational Health Status and Self-reported Health Issues among Coffee Plantation Workers in Karnataka, India"],"prefix":"10.4103","volume":"29","author":[{"given":"Beerappa","family":"Ravichandran","sequence":"first","affiliation":[{"name":"Industrial Hygiene and Toxicology Division, ICMR-Regional Occupational Health Centre (Southern) NIOH, Bangalore, Karnataka, India"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Ambikabathy","family":"Mala","sequence":"additional","affiliation":[{"name":"Industrial Hygiene and Toxicology Division, ICMR-Regional Occupational Health Centre (Southern) NIOH, Bangalore, Karnataka, India"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Venugopal","family":"Dhananjayan","sequence":"additional","affiliation":[{"name":"Vector Biology and Control, ICMR-Vector Control Research Centre, Indira Nagar, Pondicherry, India"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Karunamoorthy","family":"Panjakumar","sequence":"additional","affiliation":[{"name":"Industrial Hygiene and Toxicology Division, ICMR-Regional Occupational Health Centre (Southern) NIOH, Bangalore, Karnataka, India"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Tumane","family":"Rajani","sequence":"additional","affiliation":[{"name":"Industrial Hygiene and Toxicology Division, ICMR-Regional Occupational Health Centre (Southern) NIOH, Bangalore, Karnataka, India"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"D. M.","family":"Sushmitha","sequence":"additional","affiliation":[{"name":"Industrial Hygiene and Toxicology Division, ICMR-Regional Occupational Health Centre (Southern) NIOH, Bangalore, Karnataka, India"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"N","family":"Vikhyath","sequence":"additional","affiliation":[{"name":"Industrial Hygiene and Toxicology Division, ICMR-Regional Occupational Health Centre (Southern) NIOH, Bangalore, Karnataka, India"}],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"276","published-online":{"date-parts":[[2026,1,2]]},"reference":[{"key":"R3-20260105","doi-asserted-by":"crossref","first-page":"744","DOI":"10.20546\/ijcmas.2017.602.082","article-title":"Mechanization in Indian coffee plantations: Evaluation of different machineries to improve labor use efficiency and to reduce drudgery","volume":"6","author":"Babou","year":"2017","journal-title":"Int J Curr Microbiol App Sci"},{"key":"R7-20260105","first-page":"129","article-title":"Occupational health hazards of tea garden workers of Hajua and Marangi tea estates of Assam, India","volume":"2","author":"Borgohain","year":"2013","journal-title":"The Clarion"},{"key":"R8-20260105","first-page":"43","article-title":"Identification of hazards and assessment of risks associated with the harvesting of coffee","volume":"42","author":"Palomino-Garc\u00eda","year":"2023","journal-title":"P R Health Sci J"},{"key":"R9-20260105","first-page":"331","article-title":"Prevalence of modifiable cardiovascular risk factors among coffee estate workers in rural South India (care)","volume":"46","author":"Mathias","year":"2021","journal-title":"Indian J Community Med"},{"key":"R10-20260105","doi-asserted-by":"crossref","first-page":"147","DOI":"10.1016\/j.jegh.2013.04.001","article-title":"Prevalence of modifiable cardiovascular risk factors among tea garden and general population in Dibrugarh, Assam","volume":"3","author":"Mahanta","year":"2013","journal-title":"J Epidemiol Glob Health"},{"key":"R11-20260105","first-page":"97","article-title":"Geographical indications for Kodagu coffee: A socio-economic feasibility analysis","volume":"23","author":"Chethna","year":"2010","journal-title":"Agric Econ Res Rev"},{"key":"R12-20260105","doi-asserted-by":"crossref","first-page":"18","DOI":"10.1016\/j.jconhyd.2018.08.008","article-title":"Environmental risk assessment for sustainable pesticide use in coffee production","volume":"219","author":"de Queiroz","year":"2018","journal-title":"J Contam Hydrol"},{"key":"R13-20260105","first-page":"885","article-title":"Allergy to the coffee plant","volume":"49","author":"Axelsson","year":"1994","journal-title":"Am J Rhinol Allergy"},{"key":"R14-20260105","doi-asserted-by":"crossref","first-page":"5","DOI":"10.3389\/fpubh.2020.00005","article-title":"The burden of respiratory abnormalities among workers at coffee roasting and packaging facilities","volume":"8","author":"Harvey","year":"2020","journal-title":"Front Public Health"},{"key":"R15-20260105","doi-asserted-by":"crossref","first-page":"1034957","DOI":"10.3389\/fpubh.2022.1034957","article-title":"Work-related disease symptoms and occupational injuries among coffee processing industry workers in Bench-Sheko and Kaffa Zones Southwest, Ethiopia: A mixed-method study","volume":"10","author":"Mekonnen","year":"2022","journal-title":"Front Public Health"},{"key":"R16-20260105","first-page":"1","article-title":"Assessment of muscular activity and postural load during coffee harvesting activities: A case study","volume":"24","author":"Pel\u00e1ez","year":"2020","journal-title":"Ing Univ"},{"key":"R17-20260105","doi-asserted-by":"crossref","first-page":"4157","DOI":"10.18203\/2394-6040.ijcmph20222912","article-title":"Occupational risk factors and associated stress level among coffee plantation workers of Kodagu District, Karnataka, India","volume":"9","author":"Bheemaiah","year":"2022","journal-title":"Int J Community Med Public Health"},{"key":"R18-20260105","doi-asserted-by":"crossref","first-page":"544","DOI":"10.1097\/JOM.0b013e318285f453","article-title":"Respiratory symptoms, exhaled nitric oxide, and lung function among workers in Tanzanian coffee factories","volume":"55","author":"Sakwari","year":"2013","journal-title":"J Occup Environ Med"},{"key":"R19-20260105","doi-asserted-by":"crossref","first-page":"127","DOI":"10.4103\/0019-5278.58915","article-title":"Pattern of use of personal protective equipments and measures during application of pesticides by agricultural workers in a rural area of Ahmednagar district, India","volume":"13","author":"Singh","year":"2009","journal-title":"Indian J Occup Environ Med"},{"key":"R20-20260105","doi-asserted-by":"crossref","first-page":"18","DOI":"10.3126\/ijosh.v3i2.6138","article-title":"Profile of occupational accidents reporting to a rural Plantation Hospital: A record review","volume":"3","author":"Naveen","year":"2014","journal-title":"Int J Occup Saf Health"},{"key":"R21-20260105","doi-asserted-by":"crossref","first-page":"54","DOI":"10.1186\/1471-2466-11-54","article-title":"Dust exposure and chronic respiratory symptoms among coffee curing workers in Kilimanjaro: A cross-sectional study","volume":"11","author":"Sakwari","year":"2011","journal-title":"BMC Pulm Med"},{"key":"R22-20260105","first-page":"S112","article-title":"Work-related musculoskeletal disorders among coffee harvesters in Chiang Rai, Thailand: Prevalence, severity, and risk factors","volume":"32","author":"Songsaeng","year":"2018","journal-title":"J Health Res"},{"key":"R23-20260105","doi-asserted-by":"crossref","first-page":"166","DOI":"10.1080\/00140139.2012.760753","article-title":"Evaluation of an ergonomics intervention among Nicaraguan coffee harvesting workers","volume":"56","author":"Bao","year":"2013","journal-title":"J Ergonomics"},{"key":"R25-20260105","doi-asserted-by":"crossref","first-page":"789","DOI":"10.1007\/s00267-011-9636-1","article-title":"Elephants also like coffee: Trends and drivers of human-elephant conflicts in coffee agroforestry landscapes of Kodagu, Western Ghats, India","volume":"47","author":"Bal","year":"2011","journal-title":"Environ Manage"},{"key":"R27-20260105","doi-asserted-by":"crossref","first-page":"104741","DOI":"10.1016\/j.prevetmed.2019.104741","article-title":"Farmer welfare and animal welfare: Exploring the relationship between farmers\u2019 occupational well-being, stress, farm expansion, and animal welfare","volume":"170","author":"Hansen","year":"2019","journal-title":"Prev Vet Med"},{"key":"R28-20260105","doi-asserted-by":"crossref","first-page":"1641","DOI":"10.3390\/ijerph15081641","article-title":"Cytotoxic and genotoxic effects of pesticide exposure in male coffee farm workers of the Jarabacoa Region, Dominican Republic","volume":"15","author":"Hutter","year":"2018","journal-title":"Int J Environ Res Public Health"},{"key":"R29-20260105","doi-asserted-by":"crossref","first-page":"1004570","DOI":"10.3389\/fpubh.2022.1004570","article-title":"A review on the pesticides in coffee: Usage, health effects, detection, and mitigation","volume":"10","author":"Merhi","year":"2022","journal-title":"Front Public Health"},{"key":"R30-20260105","doi-asserted-by":"crossref","first-page":"1235","DOI":"10.1002\/ajim.22533","article-title":"Respiratory morbidity in a coffee processing workplace with sentinel obliterative bronchiolitis cases","volume":"58","author":"Bailey","year":"2015","journal-title":"Am J Ind Med"},{"key":"R31-20260105","first-page":"314","article-title":"Factors relating to the development of respiratory symptoms in coffee process workers","volume":"48","author":"Thomas","year":"1991","journal-title":"Br J Ind Med"},{"key":"R32-20260105","first-page":"536","article-title":"Health risks due to coffee dust","volume":"136","author":"Oldenburg","year":"2009","journal-title":"Indian J Chest Dis Allied Sci"},{"key":"R33-20260105","doi-asserted-by":"crossref","first-page":"24","DOI":"10.1111\/all.12988","article-title":"Non-allergic rhinitis and lower airway disease","volume":"72","author":"Rond\u00f3n","year":"2017","journal-title":"Allergy"},{"key":"R34-20260105","doi-asserted-by":"crossref","first-page":"770","DOI":"10.1080\/15459624.2016.1177649","article-title":"Environmental characterization of a coffee processing workplace with obliterative bronchiolitis in former workers","volume":"13","author":"Duling","year":"2016","journal-title":"J Occup Environ Hyg"},{"key":"R35-20260105","doi-asserted-by":"crossref","first-page":"635","DOI":"10.3109\/02770903.2015.1091005","article-title":"Occurrence and impact of sinusitis in patients with asthma and\/or allergic rhinitis","volume":"53","author":"Sahay","year":"2016","journal-title":"J Asthma"},{"key":"R36-20260105","first-page":"A6075","article-title":"Flavoring-related lung disease in a worker at a coffee roasting and packaging facility","volume":"197","author":"Harvey","year":"2018","journal-title":"Am J Respir Crit Care Med"}],"container-title":["Indian Journal of Occupational and Environmental Medicine"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/www.ovid.com\/10.4103\/ijoem.ijoem_77_25","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2026,8,13]],"date-time":"2026-08-13T18:53:35Z","timestamp":1786647215000},"score":1,"resource":{"primary":{"URL":"https:\/\/www.ovid.com\/10.4103\/ijoem.ijoem_77_25"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2025,10]]},"references-count":29,"journal-issue":{"issue":"4","published-print":{"date-parts":[[2025]]}},"URL":"https:\/\/doi.org\/10.4103\/ijoem.ijoem_77_25","relation":{},"ISSN":["0973-2284","1998-3670"],"issn-type":[{"value":"0973-2284","type":"print"},{"value":"1998-3670","type":"electronic"}],"subject":[],"published":{"date-parts":[[2025,10]]},"assertion":[{"value":"2025-03-14","name":"received","label":"Received","group":{"name":"publication_history","label":"Publication History"}},{"value":"2025-09-20","name":"accepted","label":"Accepted","group":{"name":"publication_history","label":"Publication History"}}]}}