{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,8,18]],"date-time":"2026-08-18T16:34:39Z","timestamp":1787070879287,"version":"build-2736575974"},"reference-count":9,"publisher":"Ovid Technologies (Wolters Kluwer Health)","issue":"Suppl 1","license":[{"start":{"date-parts":[[2025,2,3]],"date-time":"2025-02-03T00:00:00Z","timestamp":1738540800000},"content-version":"unspecified","delay-in-days":0,"URL":"http:\/\/creativecommons.org\/licenses\/by-nc-sa\/4.0"}],"content-domain":{"domain":["lww.com","ovid.com"],"crossmark-restriction":true},"short-container-title":[],"published-print":{"date-parts":[[2025,5]]},"abstract":"<jats:title>\n                    A\n                    <jats:sc>BSTRACT<\/jats:sc>\n                  <\/jats:title>\n                  <jats:sec>\n                    <jats:title>Background:<\/jats:title>\n                    <jats:p>Non-communicable diseases (NCDs), including cardiovascular diseases, diabetes, cancer, and chronic respiratory diseases, have emerged as significant health challenges among urban low-income populations.<\/jats:p>\n                  <\/jats:sec>\n                  <jats:sec>\n                    <jats:title>Materials and Methods:<\/jats:title>\n                    <jats:p>A cross-sectional study was conducted among 500 adults residing in urban low-income areas across three metropolitan cities. Data were collected through structured interviews and health screenings. Key variables assessed included dietary patterns, physical activity levels, smoking habits, alcohol consumption, body mass index (BMI), and blood pressure measurements. Statistical analysis was performed using logistic regression to determine the association between lifestyle factors and the presence of NCDs, with adjustments made for confounding factors such as age, gender, and education level.<\/jats:p>\n                  <\/jats:sec>\n                  <jats:sec>\n                    <jats:title>Results:<\/jats:title>\n                    <jats:p>\n                      Of the 500 participants, 47% were diagnosed with at least one NCD. A significant association was observed between a high BMI and the likelihood of developing NCDs (OR = 2.1, 95% CI: 1.4\u20133.1,\n                      <jats:italic toggle=\"yes\">P<\/jats:italic>\n                      &lt; 0.01). Poor dietary habits, particularly a high intake of processed foods, were prevalent in 62% of participants and were strongly correlated with NCD prevalence (OR = 1.8, 95% CI: 1.2\u20132.5,\n                      <jats:italic toggle=\"yes\">P<\/jats:italic>\n                      &lt; 0.05). Physical inactivity was reported by 55% of participants, further correlating with increased NCD risk (OR = 1.5, 95% CI: 1.0\u20132.2,\n                      <jats:italic toggle=\"yes\">P<\/jats:italic>\n                      = 0.03). Smoking and alcohol consumption were also identified as significant risk factors.\n                    <\/jats:p>\n                  <\/jats:sec>\n                  <jats:sec>\n                    <jats:title>Conclusion:<\/jats:title>\n                    <jats:p>Interventions focusing on improving access to affordable healthy foods, promoting physical activity, and providing smoking and alcohol cessation support could play a crucial role in reducing NCD prevalence in these communities.<\/jats:p>\n                  <\/jats:sec>","DOI":"10.4103\/jpbs.jpbs_1592_24","type":"journal-article","created":{"date-parts":[[2025,2,3]],"date-time":"2025-02-03T09:00:06Z","timestamp":1738573206000},"page":"S424-S426","update-policy":"https:\/\/doi.org\/10.1097\/lww.0000000000001000","source":"Crossref","is-referenced-by-count":1,"title":["Determinants of Non-Communicable Diseases among Urban Low-Income Populations"],"prefix":"10.4103","volume":"17","author":[{"given":"Shridhar","family":"Rawal","sequence":"first","affiliation":[{"name":"Department of Community Medicine, Ananya College of Medicine and Research, Gandhinagar, Gujarat, India"}],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"276","published-online":{"date-parts":[[2025,2,3]]},"reference":[{"key":"R1-20250513","doi-asserted-by":"crossref","first-page":"1661","DOI":"10.1016\/S0140-6736(08)61690-6","article-title":"Closing the gap in a generation:Health equity through action on the social determinants of health","volume":"372","author":"Marmot","year":"2008","journal-title":"Lancet"},{"issue":"(1_suppl 2)","key":"R2-20250513","doi-asserted-by":"crossref","first-page":"19","DOI":"10.1177\/00333549141291S206","article-title":"The social determinants of health:It's time to consider the causes of the causes","volume":"129","author":"Braveman","year":"2014","journal-title":"Public Health Rep"},{"key":"R3-20250513","doi-asserted-by":"crossref","first-page":"1223","DOI":"10.1016\/S0140-6736(20)30752-2","article-title":"Global burden of 87 risk factors in 204 countries and territories, 1990\u20132019:A systematic analysis for the global burden of disease study 2019","volume":"396","year":"2020","journal-title":"Lancet"},{"issue":"(Suppl 2)","key":"R4-20250513","doi-asserted-by":"crossref","first-page":"ii77","DOI":"10.1093\/heapro\/dav073","article-title":"Addressing inequities in healthy eating","volume":"30","author":"Friel","year":"2015","journal-title":"Health Promot Int"},{"key":"R5-20250513","doi-asserted-by":"crossref","first-page":"3","DOI":"10.1111\/j.1753-4887.2011.00456.x","article-title":"Global nutrition transition and the pandemic of obesity in developing countries","volume":"70","author":"Popkin","year":"2012","journal-title":"Nutr Rev"},{"key":"R6-20250513","doi-asserted-by":"crossref","first-page":"2207","DOI":"10.1016\/S0140-6736(15)01284-2","article-title":"Physical activity in relation to urban environments in 14 cities worldwide:A cross-sectional study","volume":"387","author":"Sallis","year":"2016","journal-title":"Lancet"},{"key":"R7-20250513","doi-asserted-by":"crossref","first-page":"1011","DOI":"10.1016\/j.socscimed.2006.03.012","article-title":"Social environment and physical activity:A review of concepts and evidence","volume":"63","author":"McNeill","year":"2006","journal-title":"Soc Sci Med"},{"issue":"(3 Suppl)","key":"R8-20250513","doi-asserted-by":"crossref","first-page":"68","DOI":"10.1016\/S0749-3797(02)00657-8","article-title":"Culturally competent healthcare systems:A systematic review","volume":"24","author":"Anderson","year":"2003","journal-title":"Am J Prev Med"},{"key":"R9-20250513","doi-asserted-by":"crossref","first-page":"341","DOI":"10.1056\/NEJMsa1211128","article-title":"21st-century hazards of smoking and benefits of cessation in the United States","volume":"368","author":"Jha","year":"2013","journal-title":"N Engl J Med"}],"container-title":["Journal of Pharmacy and Bioallied Sciences"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/www.ovid.com\/10.4103\/jpbs.jpbs_1592_24","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2026,8,18]],"date-time":"2026-08-18T15:38:06Z","timestamp":1787067486000},"score":1,"resource":{"primary":{"URL":"https:\/\/www.ovid.com\/10.4103\/jpbs.jpbs_1592_24"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2025,2,3]]},"references-count":9,"journal-issue":{"issue":"Suppl 1","published-print":{"date-parts":[[2025]]}},"URL":"https:\/\/doi.org\/10.4103\/jpbs.jpbs_1592_24","relation":{},"ISSN":["0976-4879","0975-7406"],"issn-type":[{"value":"0976-4879","type":"print"},{"value":"0975-7406","type":"electronic"}],"subject":[],"published":{"date-parts":[[2025,2,3]]},"assertion":[{"value":"2024-11-02","name":"received","label":"Received","group":{"name":"publication_history","label":"Publication History"}},{"value":"2024-11-13","name":"accepted","label":"Accepted","group":{"name":"publication_history","label":"Publication History"}}]}}