{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,3,12]],"date-time":"2026-03-12T01:33:36Z","timestamp":1773279216116,"version":"3.50.1"},"reference-count":26,"publisher":"XMLink","issue":"6","license":[{"start":{"date-parts":[[2016,1,1]],"date-time":"2016-01-01T00:00:00Z","timestamp":1451606400000},"content-version":"tdm","delay-in-days":0,"URL":"http:\/\/creativecommons.org\/licenses\/by-nc\/3.0\/"}],"funder":[{"DOI":"10.13039\/501100002536","name":"Mokpo National University","doi-asserted-by":"publisher","award":["20130290"],"award-info":[{"award-number":["20130290"]}],"id":[{"id":"10.13039\/501100002536","id-type":"DOI","asserted-by":"publisher"}]}],"content-domain":{"domain":["synapse.koreamed.org"],"crossmark-restriction":false},"short-container-title":["Nutr Res Pract"],"published-print":{"date-parts":[[2016]]},"DOI":"10.4162\/nrp.2016.10.6.629","type":"journal-article","created":{"date-parts":[[2016,11,28]],"date-time":"2016-11-28T06:46:23Z","timestamp":1480315583000},"page":"629","update-policy":"https:\/\/doi.org\/10.4162\/crossmark_policy","source":"Crossref","is-referenced-by-count":13,"title":["Korean solar salts reduce obesity and alter its related markers in diet-induced obese mice"],"prefix":"10.4162","volume":"10","author":[{"given":"Jaehyun","family":"Ju","sequence":"first","affiliation":[{"name":"Department of Food Science and Biotechnology, Cha University, 335 Pan-gyo-ro, Bundang-gu, Seongnam, Gyeonggi 13488, Korea."}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Jia-Le","family":"Song","sequence":"additional","affiliation":[{"name":"Department of Food Science and Nutrition, Pusan National University, Busan 46241, Korea."}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Eui-Seong","family":"Park","sequence":"additional","affiliation":[{"name":"Department of Food Science and Nutrition, Pusan National University, Busan 46241, Korea."}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Myoung-Sool","family":"Do","sequence":"additional","affiliation":[{"name":"School of Life Science, Handong Global University, Pohang, Gyeongbuk 37554, Korea."}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Kun-Young","family":"Park","sequence":"additional","affiliation":[{"name":"Department of Food Science and Biotechnology, Cha University, 335 Pan-gyo-ro, Bundang-gu, Seongnam, Gyeonggi 13488, Korea."},{"name":"Chongqing Collaborative Innovation Center for Functional Food, Chongqing University of Education, Chongqing 400067, People's Republic of China."}],"role":[{"role":"author","vocabulary":"crossref"}]}],"member":"18617","reference":[{"key":"10.4162\/nrp.2016.10.6.629_ref1","first-page":"413","volume":"27","author":"Ha","year":"1998","journal-title":"J Korean Soc Food Sci Nutr"},{"key":"10.4162\/nrp.2016.10.6.629_ref2","doi-asserted-by":"crossref","first-page":"1115","DOI":"10.3746\/jkfn.2013.42.7.1115","volume":"42","author":"Lee","year":"2013","journal-title":"J Korean Soc Food Sci Nutr"},{"key":"10.4162\/nrp.2016.10.6.629_ref3","doi-asserted-by":"crossref","first-page":"1664","DOI":"10.3746\/jkfn.2009.38.12.1664","volume":"38","author":"Lee","year":"2009","journal-title":"J Korean Soc Food Sci Nutr"},{"key":"10.4162\/nrp.2016.10.6.629_ref4","first-page":"1442","volume":"32","author":"Park","year":"2000","journal-title":"Korean J Food Sci Technol"},{"key":"10.4162\/nrp.2016.10.6.629_ref5","doi-asserted-by":"crossref","first-page":"554","DOI":"10.11002\/kjfp.2012.19.4.554","volume":"19","author":"Seo","year":"2012","journal-title":"Korean J Food Preserv"},{"key":"10.4162\/nrp.2016.10.6.629_ref6","doi-asserted-by":"crossref","first-page":"26","DOI":"10.3746\/jkfn.2012.41.1.026","volume":"41","author":"Zhao","year":"2012","journal-title":"J Korean Soc Food Sci Nutr"},{"key":"10.4162\/nrp.2016.10.6.629_ref7","first-page":"134","volume":"7","author":"Jung","year":"2002","journal-title":"J Korean Assoc Cancer Prev"},{"key":"10.4162\/nrp.2016.10.6.629_ref8","first-page":"44","volume":"4","author":"Ha","year":"1999","journal-title":"J Korean Assoc Cancer Prev"},{"key":"10.4162\/nrp.2016.10.6.629_ref9","first-page":"325","volume-title":"Effects of a mineral-rich solar salt on blood pressure in Dahl salt-sensitive rats","author":"Lee","year":"2008"},{"key":"10.4162\/nrp.2016.10.6.629_ref10","doi-asserted-by":"crossref","first-page":"10610","DOI":"10.1073\/pnas.0504703102","volume":"102","author":"Hida","year":"2005","journal-title":"Proc Natl Acad Sci U S A"},{"key":"10.4162\/nrp.2016.10.6.629_ref11","doi-asserted-by":"crossref","first-page":"361","DOI":"10.1038\/sj.ijo.0801899","volume":"26","author":"Kunitomi","year":"2002","journal-title":"Int J Obes Relat Metab Disord"},{"key":"10.4162\/nrp.2016.10.6.629_ref12","doi-asserted-by":"crossref","first-page":"583","DOI":"10.1530\/rep.1.00521","volume":"130","author":"Mitchell","year":"2005","journal-title":"Reproduction"},{"key":"10.4162\/nrp.2016.10.6.629_ref13","doi-asserted-by":"crossref","first-page":"706","DOI":"10.1089\/jmf.2014.3271","volume":"18","author":"Ju","year":"2015","journal-title":"J Med Food"},{"key":"10.4162\/nrp.2016.10.6.629_ref14","unstructured":"Qi YC. Effect of bamboo salt on anti-skin aging and antitumor activities transplanted with sarcoma-180 cells in mice [master's thesis]. Busan:Pusan National University; 2013."},{"key":"10.4162\/nrp.2016.10.6.629_ref15","doi-asserted-by":"crossref","first-page":"1231","DOI":"10.1021\/ac00057a021","volume":"65","author":"Barnard","year":"1993","journal-title":"Anal Chem"},{"key":"10.4162\/nrp.2016.10.6.629_ref16","first-page":"210297","volume":"2013","author":"Choi","year":"2013","journal-title":"Evid Based Complement Alternat Med"},{"key":"10.4162\/nrp.2016.10.6.629_ref17","doi-asserted-by":"crossref","first-page":"5987","DOI":"10.1073\/pnas.95.11.5987","volume":"95","author":"Horton","year":"1998","journal-title":"Proc Natl Acad Sci U S A"},{"key":"10.4162\/nrp.2016.10.6.629_ref18","doi-asserted-by":"crossref","first-page":"599","DOI":"10.1038\/emm.2006.71","volume":"38","author":"Choi","year":"2006","journal-title":"Exp Mol Med"},{"key":"10.4162\/nrp.2016.10.6.629_ref19","doi-asserted-by":"crossref","first-page":"677","DOI":"10.1111\/cen.12225","volume":"80","author":"Baudrand","year":"2014","journal-title":"Clin Endocrinol (Oxf)"},{"issue":"Suppl 3","key":"10.4162\/nrp.2016.10.6.629_ref20","doi-asserted-by":"crossref","first-page":"S215","DOI":"10.2337\/diabetes.53.suppl_3.S215","volume":"53","author":"Winzell","year":"2004","journal-title":"Diabetes"},{"key":"10.4162\/nrp.2016.10.6.629_ref21","doi-asserted-by":"crossref","first-page":"783","DOI":"10.1152\/physrev.1998.78.3.783","volume":"78","author":"Gregoire","year":"1998","journal-title":"Physiol Rev"},{"key":"10.4162\/nrp.2016.10.6.629_ref22","doi-asserted-by":"crossref","first-page":"21473","DOI":"10.1074\/jbc.272.34.21473","volume":"272","author":"Shao","year":"1997","journal-title":"J Biol Chem"},{"key":"10.4162\/nrp.2016.10.6.629_ref23","doi-asserted-by":"crossref","first-page":"54","DOI":"10.1016\/j.mce.2010.05.019","volume":"325","author":"Song","year":"2010","journal-title":"Mol Cell Endocrinol"},{"key":"10.4162\/nrp.2016.10.6.629_ref24","doi-asserted-by":"crossref","first-page":"992","DOI":"10.3945\/ajcn.113.077362","volume":"99","author":"Jain","year":"2014","journal-title":"Am J Clin Nutr"},{"key":"10.4162\/nrp.2016.10.6.629_ref25","doi-asserted-by":"crossref","first-page":"1397","DOI":"10.3109\/10641969909070856","volume":"21","author":"Zhou","year":"1999","journal-title":"Clin Exp Hypertens"},{"key":"10.4162\/nrp.2016.10.6.629_ref26","doi-asserted-by":"crossref","first-page":"11123","DOI":"10.1038\/srep11123","volume":"5","author":"Weidemann","year":"2015","journal-title":"Sci Rep"}],"container-title":["Nutrition Research and Practice"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/synapse.koreamed.org\/pdf\/10.4162\/nrp.2016.10.6.629","content-type":"application\/pdf","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/synapse.koreamed.org\/DOIx.php?id=10.4162\/nrp.2016.10.6.629","content-type":"unspecified","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/e-nrp.org\/DOIx.php?id=10.4162\/nrp.2016.10.6.629","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2020,5,27]],"date-time":"2020-05-27T08:53:26Z","timestamp":1590569606000},"score":1,"resource":{"primary":{"URL":"https:\/\/e-nrp.org\/DOIx.php?id=10.4162\/nrp.2016.10.6.629"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2016]]},"references-count":26,"journal-issue":{"issue":"6","published-print":{"date-parts":[[2016]]}},"URL":"https:\/\/doi.org\/10.4162\/nrp.2016.10.6.629","relation":{},"ISSN":["1976-1457","2005-6168"],"issn-type":[{"value":"1976-1457","type":"print"},{"value":"2005-6168","type":"electronic"}],"subject":[],"published":{"date-parts":[[2016]]},"assertion":[{"value":"https:\/\/synapse.koreamed.org\/DOIx.php?id=10.4162\/nrp.2016.10.6.629","URL":"https:\/\/synapse.koreamed.org\/DOIx.php?id=10.4162\/nrp.2016.10.6.629","name":"synapse","label":"Synapse","group":{"name":"multiple_resolution","label":"Full text available at:"}},{"value":"https:\/\/e-nrp.org\/DOIx.php?id=10.4162\/nrp.2016.10.6.629","URL":"https:\/\/e-nrp.org\/DOIx.php?id=10.4162\/nrp.2016.10.6.629","name":"the_journal","label":"the Journal","group":{"name":"multiple_resolution","label":"Full text available at:"}},{"value":"2016-06-23","name":"received","label":"Received","group":{"name":"publication_history","label":"Publication History"}},{"value":"2016-08-01","name":"revised","label":"Revised","group":{"name":"publication_history","label":"Publication History"}},{"value":"2016-08-23","name":"accepted","label":"Accepted","group":{"name":"publication_history","label":"Publication History"}},{"value":"2016-11-07","name":"published_online","label":"Published online","group":{"name":"publication_history","label":"Publication History"}},{"value":"\u00a92016 The Korean Nutrition Society and the Korean Society of Community Nutrition","name":"copyright","label":"Copyright","group":{"name":"Copyright_and_licensing","label":"Copyright and Licensing"}},{"value":"This is an Open Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (http:\/\/creativecommons.org\/licenses\/by-nc\/3.0\/) which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited.","name":"license","label":"License","explanation":{"URL":"http:\/\/creativecommons.org\/licenses\/by-nc\/3.0\/"},"group":{"name":"Copyright_and_licensing","label":"Copyright and Licensing"}}]}}