{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,6,15]],"date-time":"2026-06-15T21:54:13Z","timestamp":1781560453115,"version":"3.54.5"},"reference-count":32,"publisher":"Korean Society of Animal Science and Technology","issue":"2","license":[{"start":{"date-parts":[[2019,3,1]],"date-time":"2019-03-01T00:00:00Z","timestamp":1551398400000},"content-version":"unspecified","delay-in-days":0,"URL":"http:\/\/creativecommons.org\/licenses\/by-nc\/4.0"}],"funder":[{"DOI":"10.13039\/501100001772","name":"University of New England","doi-asserted-by":"publisher","id":[{"id":"10.13039\/501100001772","id-type":"DOI","asserted-by":"publisher"}]},{"name":"AB Vista, UK"}],"content-domain":{"domain":["www.ejast.org"],"crossmark-restriction":true},"short-container-title":["J Anim Sci Technol"],"published-print":{"date-parts":[[2019,3]]},"DOI":"10.5187\/jast.2019.61.2.87","type":"journal-article","created":{"date-parts":[[2019,4,10]],"date-time":"2019-04-10T08:10:43Z","timestamp":1554883843000},"page":"87-97","update-policy":"https:\/\/doi.org\/10.5187\/crossmark_policy","source":"Crossref","is-referenced-by-count":10,"title":["Response of broiler chickens to diets containing different levels of sodium with or without microbial phytase supplementation"],"prefix":"10.5187","volume":"61","author":[{"ORCID":"https:\/\/orcid.org\/0000-0001-6018-9990","authenticated-orcid":false,"given":"Marjina","family":"Akter","sequence":"first","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-1620-1726","authenticated-orcid":false,"given":"Hadden","family":"Graham","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-6981-6281","authenticated-orcid":false,"given":"Paul Ade","family":"Iji","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"3132","published-online":{"date-parts":[[2019,3,31]]},"reference":[{"key":"key2.0190410100937e+13_B1","doi-asserted-by":"crossref","unstructured":"Borges SA, Fischer da Silva AV, Ariki J, Hooge DM, Cummings KR. Dietary electrolyte balance for broiler chickens exposed to thermoneutral or heat-stress environments. Poult Sci. 2003;82:428-35. 10.1093\/ps\/82.3.428 12705404","DOI":"10.1093\/ps\/82.3.428"},{"key":"key2.0190410100937e+13_B2","doi-asserted-by":"crossref","unstructured":"Mongin P. Recent advances in dietary anion-cation balance: applications in poultry. Proc Nutr Soc. 1981;40:285-94. 10.1079\/PNS19810045 7301833","DOI":"10.1079\/PNS19810045"},{"key":"key2.0190410100937e+13_B3","doi-asserted-by":"crossref","unstructured":"Gal-Garber O, Mabjeesh SJ, Sklan D, Uni Z. Nutrient transport in the small intestine: Na+K+-ATPase expression and activity in the small intestine of the chicken as influenced by dietary sodium. Poult Sci. 2003;82:1127-33. 10.1093\/ps\/82.7.1127 12872969","DOI":"10.1093\/ps\/82.7.1127"},{"key":"key2.0190410100937e+13_B4","doi-asserted-by":"crossref","unstructured":"Selle PH, Cowieson AJ, Cowieson NP, Ravindran V. Protein-phytate interactions in pig and poultry nutrition: a reappraisal. Nutr Res Rev. 2012;25:1-17. 10.1017\/S0954422411000151 22309781","DOI":"10.1017\/S0954422411000151"},{"key":"key2.0190410100937e+13_B5","doi-asserted-by":"crossref","unstructured":"Vieira SL, Penz AM Jr., Pophal S, Almeida JGD. Sodium requirements for the first seven days in broiler chicks. J Appl Poult Res. 2003;12:362-70. 10.1093\/japr\/12.3.362","DOI":"10.1093\/japr\/12.3.362"},{"key":"key2.0190410100937e+13_B6","unstructured":"National Research Council [NRC]. Nutrient requirements of poultry. 9th ed. Washington, DC: National Academy Press; 1994."},{"key":"key2.0190410100937e+13_B7","doi-asserted-by":"crossref","unstructured":"Selle PH, Ravindran V. Microbial phytase in poultry nutrition. Anim Feed Sci Technol. 2007;135:1-41. 10.1016\/j.anifeedsci.2006.06.010","DOI":"10.1016\/j.anifeedsci.2006.06.010"},{"key":"key2.0190410100937e+13_B8","unstructured":"Akter M, Graham H, Iji PA. Interactions between phytase and different dietary minerals in in vitro systems. J Food Agric Environ. 2015;13:38-44."},{"key":"key2.0190410100937e+13_B9","doi-asserted-by":"crossref","unstructured":"Cowieson AJ, Acamovic T, Bedford MR. The effects of phytase and phytic acid on the loss of endogenous amino acids and minerals from broiler chickens. Br Poult Sci. 2004;45:101-8. 10.1080\/00071660410001668923 15115207","DOI":"10.1080\/00071660410001668923"},{"key":"key2.0190410100937e+13_B10","doi-asserted-by":"crossref","unstructured":"Ravindran V, Morel PCH, Partridge GG, Hruby M, Sands JS. Influence of an Escherichia coli-derived phytase on nutrient utilization in broiler starters fed diets containing varying concentrations of phytic acid. Poult Sci. 2006;85:82-9. 10.1093\/ps\/85.1.82 16493949","DOI":"10.1093\/ps\/85.1.82"},{"key":"key2.0190410100937e+13_B11","doi-asserted-by":"crossref","unstructured":"Adeola O, Cowieson AJ. Board-invited review: opportunities and challenges in using exogenous enzymes to improve nonruminant animal production. J Anim Sci. 2011;89:3189-218. 10.2527\/jas.2010-3715 21512114","DOI":"10.2527\/jas.2010-3715"},{"key":"key2.0190410100937e+13_B12","doi-asserted-by":"crossref","unstructured":"Ravindran V, Cowieson AJ, Selle PH. Influence of dietary electrolyte balance and microbial phytase on growth performance, nutrient utilization, and excreta quality of broiler chickens. Poult Sci. 2008;87:677-88. 18339988","DOI":"10.3382\/ps.2007-00247"},{"key":"key2.0190410100937e+13_B13","unstructured":"Pos J, Enting H, Veldman A. Effect of phytase and dietary calcium level on litter quality and broiler performance. In: Pro-ceeding of the 14th European Symposium on Poultry Nutrition; Lillehammer, Norway. 2003."},{"key":"key2.0190410100937e+13_B14","doi-asserted-by":"crossref","unstructured":"Akter M, Graham H, Iji PA. Response of broiler chickens to different levels of calcium, non-phytate phosphorus and phytase. Br Poult Sci. 2016;57:799-809. 10.1080\/00071668.2016.1216943 27459412","DOI":"10.1080\/00071668.2016.1216943"},{"key":"key2.0190410100937e+13_B15","unstructured":"Aviagen. Ross 308 broiler: nutrition specification, 2014. http:\/\/en.aviagen.com\/assets\/Tech_Center\/Ross_Broiler\/Ross308BroilerNutritionSpecs2014-EN.pdf. Accessed at 18 Feb 2018."},{"key":"key2.0190410100937e+13_B16","doi-asserted-by":"crossref","unstructured":"Akter MM, Graham H, Iji PA. Influence of different levels of calcium, non-phytate phosphorus and phytase on apparent metabolizable energy, nutrient utilization, plasma mineral concentration and digestive enzyme activities of broiler chickens. J Appl Anim Res. 2018;46:278-86. 10.1080\/09712119.2017.1295972","DOI":"10.1080\/09712119.2017.1295972"},{"key":"key2.0190410100937e+13_B17","doi-asserted-by":"crossref","unstructured":"Kageyama N. A direct colorimetric determination of uric acid in serum and urine with uricase - catalase system. Clin Chim Acta. 1971;31:421-6. 10.1016\/0009-8981(71)90413-X","DOI":"10.1016\/0009-8981(71)90413-X"},{"key":"key2.0190410100937e+13_B18","doi-asserted-by":"crossref","unstructured":"Oviedo-Rondon EO, Murakami AE, Furlan AC, Moreira I, Macari M. Sodium and chloride requirements of young broiler chickens fed corn-soybean diets (one to twenty-one days of age). Poult Sci. 2001;80:592-8. 10.1093\/ps\/80.5.592 11372708","DOI":"10.1093\/ps\/80.5.592"},{"key":"key2.0190410100937e+13_B19","doi-asserted-by":"crossref","unstructured":"Mushtaq MMH, Parvin R, Kim J. Carcass and body organ characteristics of broilers supplemented with dietary sodium and sodium salts under a phase feeding system. J Anim Sci Technol. 2014;56:1-7. 10.1186\/2055-0391-56-4 26290693 PMC4534186","DOI":"10.1186\/2055-0391-56-4"},{"key":"key2.0190410100937e+13_B20","doi-asserted-by":"crossref","unstructured":"Goodgame SD, Mussini FJ, Lu C, Bradley CD, Comert N, Waldroup PW. Effect of phytase on the sodium requirement of starting broilers 2. Sodium chloride as sodium source. Int J Poult Sci. 2011;10:766-73. 10.3923\/ijps.2011.766.773","DOI":"10.3923\/ijps.2011.766.773"},{"key":"key2.0190410100937e+13_B21","doi-asserted-by":"crossref","unstructured":"Bedford MR, Walk CL, Masey O\u2019Neill HV. Assessing measurements in feed enzyme research: phytase evaluations in broilers. J Appl Poult Res. 2016;25:305-14. 10.3382\/japr\/pfv073","DOI":"10.3382\/japr\/pfv073"},{"key":"key2.0190410100937e+13_B22","doi-asserted-by":"crossref","unstructured":"Hernandez F, Megias MD, Orengo J, Martinez S, Lopez MJ, Madrid J. Effect of dietary protein level on retention of nu-trients, growth performance, litter composition and NH3 emission using a multi-phase feeding programme in broilers. Span J Agric Res. 2013;11:736-46. 10.5424\/sjar\/2013113-3597","DOI":"10.5424\/sjar\/2013113-3597"},{"key":"key2.0190410100937e+13_B23","unstructured":"Pereira Goncalves R. Influence of dietary electrolyte balance on phytase efficacy in poultry [MRes thesis]. Glasgow (UK): University of Glasgow; 2014. http:\/\/theses.gla.ac.uk\/id\/eprint\/5589. Accessed 16 October 2016."},{"key":"key2.0190410100937e+13_B24","doi-asserted-by":"crossref","unstructured":"Cowieson AJ, Acamovic T, Bedford MR. Phytic acid and phytase: implications for protein utilization by poultry. Poult Sci. 2006;85:878-85. 10.1093\/ps\/85.5.878 16673766","DOI":"10.1093\/ps\/85.5.878"},{"key":"key2.0190410100937e+13_B25","doi-asserted-by":"crossref","unstructured":"Selle PH, Ravindran V, Partridge GG. Beneficial effects of xylanase and\/or phytase inclusions on ileal amino acid digestibility, energy utilisation, mineral retention and growth performance in wheat-based broiler diets. Anim Feed Sci Technol. 2009;153:303-13. 10.1016\/j.anifeedsci.2009.06.011","DOI":"10.1016\/j.anifeedsci.2009.06.011"},{"key":"key2.0190410100937e+13_B26","doi-asserted-by":"crossref","unstructured":"Truong HH, Bold RM, Liu SY, Selle PH. Standard phytase inclusion in maize-based broiler diets enhances digestibility coefficients of starch, amino acids and sodium in four small intestinal segments and digestive dynamics of starch and protein. Anim Feed Sci Technol. 2015;209:240-8. 10.1016\/j.anifeedsci.2015.08.012","DOI":"10.1016\/j.anifeedsci.2015.08.012"},{"key":"key2.0190410100937e+13_B27","doi-asserted-by":"crossref","unstructured":"Truong HH, Yu S, Peron A, Cadogan DJ, Khoddami A, Roberts TH, et al. Phytase supplementation of maize-, sorghum- and wheat-based broiler diets with identified starch pasting properties influences phytate (IP6) and sodium jejunal and ileal digestibility. Anim Feed Sci Technol. 2014;198:248-56. 10.1016\/j.anifeedsci.2014.10.007","DOI":"10.1016\/j.anifeedsci.2014.10.007"},{"key":"key2.0190410100937e+13_B28","doi-asserted-by":"crossref","unstructured":"Bye JW, Cowieson NP, Cowieson AJ, Selle PH, Falconer RJ. Dual effects of sodium phytate on the structural stability and solubility of proteins. J Agric Food Chem. 2013;61:290-5. 10.1021\/jf303926v 23252762","DOI":"10.1021\/jf303926v"},{"key":"key2.0190410100937e+13_B29","doi-asserted-by":"crossref","unstructured":"Liu N, Ru YJ, Li FD, Cowieson AJ. Effect of diet containing phytate and phytase on the activity and messenger ribonucleic acid expression of carbohydrase and transporter in chickens. J Anim Sci. 2008;86:3432-9. 10.2527\/jas.2008-1234 18708594","DOI":"10.2527\/jas.2008-1234"},{"key":"key2.0190410100937e+13_B30","doi-asserted-by":"crossref","unstructured":"Therein AG, Blostein R. Mechanisms of sodium pump regulation. Am J Physiol Cell Physio. 2000;279:C541-66. 10.1152\/ajpcell.2000.279.3.C541 10942705","DOI":"10.1152\/ajpcell.2000.279.3.C541"},{"key":"key2.0190410100937e+13_B31","doi-asserted-by":"crossref","unstructured":"Sklan D, Noy Y. Hydrolysis and absorption in the small intestines of posthatch chicks. Poult Sci. 2000;79:1306-10. 10.1093\/ps\/79.9.1306 11020076","DOI":"10.1093\/ps\/79.9.1306"},{"key":"key2.0190410100937e+13_B32","doi-asserted-by":"crossref","unstructured":"Dersjant-Li Y, Awati A, Schulze H, Partridge G. Phytase in non-ruminant animal nutrition: a critical review on phytase activities in the gastrointestinal tract and influencing factors. J Sci Food Agric. 2015;95:878-96. 10.1002\/jsfa.6998 25382707 PMC4368368","DOI":"10.1002\/jsfa.6998"}],"container-title":["Journal of Animal Science and Technology"],"original-title":[],"language":"en","link":[{"URL":"http:\/\/www.ejast.org\/download\/download_pdf?doi=10.5187\/jast.2019.61.2.87","content-type":"application\/pdf","content-version":"vor","intended-application":"text-mining"},{"URL":"http:\/\/www.ejast.org\/download\/download_pdf?doi=10.5187\/jast.2019.61.2.87","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2020,12,5]],"date-time":"2020-12-05T23:18:40Z","timestamp":1607210320000},"score":1,"resource":{"primary":{"URL":"http:\/\/www.ejast.org\/archive\/view_article?doi=10.5187\/jast.2019.61.2.87"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2019,3]]},"references-count":32,"journal-issue":{"issue":"2","published-online":{"date-parts":[[2019,3,31]]},"published-print":{"date-parts":[[2019,3]]}},"alternative-id":["10.5187\/jast.2019.61.2.87"],"URL":"https:\/\/doi.org\/10.5187\/jast.2019.61.2.87","relation":{},"ISSN":["1598-9429","2055-0391"],"issn-type":[{"value":"1598-9429","type":"print"},{"value":"2055-0391","type":"electronic"}],"subject":[],"published":{"date-parts":[[2019,3]]},"assertion":[{"value":"2019-01-31","order":0,"name":"received","label":"Received","group":{"name":"publication_history","label":"Publication History"}},{"value":"2019-03-15","order":1,"name":"accepted","label":"Accepted","group":{"name":"publication_history","label":"Publication History"}}]}}