{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,10,13]],"date-time":"2026-10-13T19:26:13Z","timestamp":1791919573488,"version":"4.3.4"},"reference-count":42,"publisher":"Korean Society of Animal Science and Technology","issue":"6","license":[{"start":{"date-parts":[[2022,11,1]],"date-time":"2022-11-01T00:00:00Z","timestamp":1667260800000},"content-version":"tdm","delay-in-days":0,"URL":"http:\/\/creativecommons.org\/licenses\/by-nc\/4.0"}],"funder":[{"name":"Ministry of Agriculture, Food and Rural\n                                Affairs","award":["321094-2"],"award-info":[{"award-number":["321094-2"]}]}],"content-domain":{"domain":["www.ejast.org"],"crossmark-restriction":true},"short-container-title":["J Anim Sci Technol"],"published-print":{"date-parts":[[2022,11]]},"abstract":"<jats:p>The purpose of this study is to examine whether spraying an anti-microbial agent\n                    into the slurry pit will reduce the noxious odor substances from piggery barns.\n                    For this, a total of 200 crossbred ([Landrace \u00d7 Yorkshire] \u00d7\n                    Duroc) growing pigs with an initial average body weight (BW) of 23.58 \u00b1\n                    1.47 kg were selected and housed in two different rooms, i.e. control (CON) and\n                    treatment (TRT). Each room has 100 pigs (60 gilts and 40 borrows). For a period\n                    of 42 days, all pigs were fed with corn-soybean meal-based basal diet. Later the\n                    noxious odor substances were measured by the following methods. First, fecal\n                    samples were randomly collected and stored in sealed and unsealed containers,\n                    and sprayed with the non-anti-microbial agent (NAMA) (saline water) and\n                    multi-bacterial spraying (MBS) agent (200 :1, mixing ratio-fecal sample :\n                    probiotic), Second, the slurry pit of CON and TRT rooms were directly sprayed\n                    with NAMA and MBS, respectively. The fecal sample that was stored in sealed and\n                    un-sealed containers and sprayed with MBS significantly reduced NH3 and\n                        CO2 concentration at the end of day 7. However, at the end of day\n                    42, the fecal sample showed a lower H2S, methyl mercaptans, acetic\n                    acid, and CO2 concentration compared to the unsealed container.\n                    Moreover, at the end of days 7, 14, 21, 28, 35, and 42 compared to the CON room\n                    and TRT room slurry pit emits lower concentrations of NH3, acetic\n                    acid, H2S, and methyl mercaptans, and CO2 into the\n                    atmosphere. Based on the current findings, we infer that spraying anti-microbial\n                    agents on pig dung would be one of the better approaches to suppress the odor\n                    emission from the barn in the future.<\/jats:p>","DOI":"10.5187\/jast.2022.e69","type":"journal-article","created":{"date-parts":[[2022,10,21]],"date-time":"2022-10-21T03:05:25Z","timestamp":1666321525000},"page":"1035-1045","update-policy":"https:\/\/doi.org\/10.5187\/crossmark_policy","source":"Crossref","is-referenced-by-count":6,"title":["A preliminary evaluation on mixed probiotics as an antimicrobial\n                    spraying agent in growing pig barn"],"prefix":"10.5187","volume":"64","author":[{"ORCID":"https:\/\/orcid.org\/0000-0002-3632-3114","authenticated-orcid":false,"given":"Shanmugam","family":"Sureshkumar","sequence":"first","affiliation":[{"id":[{"id":"https:\/\/ror.org\/058pdbn81","id-type":"ROR","asserted-by":"publisher"}],"name":"Department of Animal Resource and Science, Dankook University, Cheonan 31116, Korea"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-2025-0141","authenticated-orcid":false,"given":"Jae Hong","family":"Park","sequence":"additional","affiliation":[{"id":[{"id":"https:\/\/ror.org\/058pdbn81","id-type":"ROR","asserted-by":"publisher"}],"name":"Department of Animal Resource and Science, Dankook University, Cheonan 31116, Korea"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0001-6652-2504","authenticated-orcid":false,"given":"In Ho","family":"Kim","sequence":"additional","affiliation":[{"id":[{"id":"https:\/\/ror.org\/058pdbn81","id-type":"ROR","asserted-by":"publisher"}],"name":"Department of Animal Resource and Science, Dankook University, Cheonan 31116, 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Technology"],"original-title":[],"language":"en","link":[{"URL":"http:\/\/www.ejast.org\/download\/download_pdf?doi=10.5187\/jast.2022.e69","content-type":"application\/pdf","content-version":"vor","intended-application":"text-mining"},{"URL":"http:\/\/www.ejast.org\/download\/download_pdf?doi=10.5187\/jast.2022.e69","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2026,10,2]],"date-time":"2026-10-02T02:56:44Z","timestamp":1790909804000},"score":1,"resource":{"primary":{"URL":"http:\/\/www.ejast.org\/archive\/view_article?doi=10.5187\/jast.2022.e69"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2022,11]]},"references-count":42,"journal-issue":{"issue":"6","published-online":{"date-parts":[[2022,11,30]]},"published-print":{"date-parts":[[2022,11]]}},"alternative-id":["10.5187\/jast.2022.e69"],"URL":"https:\/\/doi.org\/10.5187\/jast.2022.e69","relation":{},"ISSN":["2672-0191","2055-0391"],"issn-type":[{"value":"2672-0191","type":"print"},{"value":"2055-0391","type":"electronic"}],"subject":[],"published":{"date-parts":[[2022,11]]},"assertion":[{"value":"2022-05-13","order":0,"name":"received","label":"Received","group":{"name":"publication_history","label":"Publication 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