{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,10,2]],"date-time":"2026-10-02T10:10:39Z","timestamp":1790935839325,"version":"4.1.0"},"reference-count":48,"publisher":"RCN Publishing Ltd.","issue":"4","content-domain":{"domain":[],"crossmark-restriction":false},"short-container-title":[],"published-print":{"date-parts":[[2024,4,3]]},"DOI":"10.7748\/ns.2024.e12237","type":"journal-article","created":{"date-parts":[[2024,3,28]],"date-time":"2024-03-28T07:01:11Z","timestamp":1711609271000},"page":"77-81","source":"Crossref","is-referenced-by-count":2,"title":["Nutritional and hydration interventions for people with dysphagia"],"prefix":"10.7748","volume":"39","author":[{"given":"Vicky","family":"Davies","sequence":"first","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Melanie","family":"Taylor","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"4499","published-online":{"date-parts":[[2024,3,28]]},"reference":[{"issue":"1","key":"key20240402135942_R1","doi-asserted-by":"crossref","first-page":"133","DOI":"10.4314\/ahs.v17i1.17","article-title":"Effect of posture on swallowing","volume":"17","year":"2017","journal-title":"African Health Sciences"},{"issue":"10","key":"key20240402135942_R2","first-page":"664","article-title":"Quality of life in stroke patients with dysphagia: a systematic review","volume":"100","year":"2022","journal-title":"La Tunisie Medicale"},{"issue":"12","key":"key20240402135942_R3","first-page":"784","article-title":"Dysphagia in the elderly","volume":"9","year":"2013","journal-title":"Gastroenterology and Hepatology"},{"issue":"6","key":"key20240402135942_R4","doi-asserted-by":"crossref","first-page":"1980","DOI":"10.1016\/j.clnu.2017.09.002","article-title":"Systematic review and evidence-based recommendations on texture modified foods and thickened liquids for adults (above 17 years) with oropharyngeal dysphagia \u2013 an updated clinical guideline","volume":"37","year":"2018","journal-title":"Clinical Nutrition"},{"issue":"6","key":"key20240402135942_R5","doi-asserted-by":"crossref","first-page":"1859","DOI":"10.3390\/ijerph17061859","article-title":"A \u2018forbidden fruit effect\u2019: an eye-tracking study on children\u2019s visual attention to food marketing","volume":"17","year":"2020","journal-title":"International Journal of Environmental Research and Public Health"},{"issue":"11","key":"key20240402135942_R6","doi-asserted-by":"crossref","first-page":"2441","DOI":"10.1002\/lary.29329","article-title":"Comorbid dysphagia and malnutrition in elderly hospitalized patients","volume":"131","year":"2021","journal-title":"Laryngoscope"},{"issue":"12","key":"key20240402135942_R7","doi-asserted-by":"crossref","first-page":"2643","DOI":"10.1111\/jgs.16137","article-title":"Swallowing disorders in the older population","volume":"67","year":"2019","journal-title":"Journal of the American Geriatrics Society"},{"issue":"3","key":"key20240402135942_R8","doi-asserted-by":"crossref","first-page":"545","DOI":"10.1016\/j.clnu.2016.02.006","article-title":"ESPEN guideline on ethical aspects of artificial nutrition and hydration","volume":"35","year":"2016","journal-title":"Clinical Nutrition"},{"issue":"2","key":"key20240402135942_R9","doi-asserted-by":"crossref","first-page":"139","DOI":"10.1007\/s00455-001-0113-5","article-title":"Social and psychological burden of dysphagia: its impact on diagnosis and treatment","volume":"17","year":"2002","journal-title":"Dysphagia"},{"key":"key20240402135942_R10","doi-asserted-by":"crossref","first-page":"2626","DOI":"10.1038\/s41598-023-29448-5","article-title":"Implementation of a free water protocol at a long term acute care hospital","volume":"13","year":"2023","journal-title":"Scientific Reports"},{"issue":"11","key":"key20240402135942_R11","doi-asserted-by":"crossref","first-page":"26","DOI":"10.1097\/01.NAJ.0000390519.83887.02","article-title":"Managing dysphagia through diet modifications","volume":"110","year":"2010","journal-title":"American Journal of Nursing"},{"issue":"3","key":"key20240402135942_R12","doi-asserted-by":"crossref","first-page":"345","DOI":"10.1007\/s00455-016-9761-3","article-title":"Implementing the free water protocol does not result in aspiration pneumonia in carefully selected patients with dysphagia: a systematic review","volume":"32","year":"2017","journal-title":"Dysphagia"},{"key":"key20240402135942_R13","doi-asserted-by":"crossref","first-page":"551","DOI":"10.1016\/j.clnesp.2022.03.039","article-title":"Second update of a systematic review and evidence-based recommendations on texture modified foods and thickened liquids for adults (above 17 years) with oropharyngeal dysphagia","volume":"49","year":"2022","journal-title":"Clinical Nutrition ESPEN"},{"key":"key20240402135942_R14","unstructured":"Health Education England (2016) Mouth Care Matters: A Guide for Hospital Healthcare Professionals. mouthcarematters.hee.nhs.uk\/2016\/12\/01\/mouth-care-matters-guide-hospital-healthcare-professionals\/index.html (Last accessed: 12 March 2024.)"},{"issue":"4","key":"key20240402135942_R15","doi-asserted-by":"crossref","first-page":"359","DOI":"10.1093\/oxfordjournals.ejo.a036007","article-title":"Changes in the pharyngeal airway in relation to extension of the head","volume":"11","year":"1989","journal-title":"European Journal of Orthodontics"},{"key":"key20240402135942_R16","unstructured":"International Dysphagia Diet Standardisation Initiative (2019) Complete IDDSI Framework Detailed Definitions 2.0. iddsi.org\/IDDSI\/media\/images\/Complete_IDDSI_Framework_Final_31July2019.pdf (Last accessed: 12 March 2024.)"},{"issue":"2","key":"key20240402135942_R17","doi-asserted-by":"crossref","first-page":"141","DOI":"10.1007\/s00455-017-9844-9","article-title":"Health-related quality of life and oropharyngeal dysphagia: a systematic review","volume":"33","year":"2018","journal-title":"Dysphagia"},{"issue":"1","key":"key20240402135942_R18","doi-asserted-by":"crossref","first-page":"81","DOI":"10.1007\/s00455-011-9341-5","article-title":"Promoting shared decision-making in rehabilitation: development of a framework for situations when patients with dysphagia refuse diet modification recommended by the treating team","volume":"27","year":"2012","journal-title":"Dysphagia"},{"issue":"3","key":"key20240402135942_R19","doi-asserted-by":"crossref","first-page":"222","DOI":"10.3109\/17549507.2015.1024171","article-title":"Efficacy of exercises to rehabilitate dysphagia: a critique of the literature","volume":"17","year":"2015","journal-title":"International Journal of Speech-Language Pathology"},{"issue":"3","key":"key20240402135942_R20","doi-asserted-by":"crossref","first-page":"145","DOI":"10.1097\/MOO.0000000000000622","article-title":"Thickened liquids: do they still have a place in the dysphagia toolkit?","volume":"28","year":"2020","journal-title":"Current Opinion in Otolaryngology and Head and Neck Surgery"},{"issue":"6","key":"key20240402135942_R21","doi-asserted-by":"crossref","first-page":"714","DOI":"10.1159\/000235824","article-title":"An epidemiologic study on aging and dysphagia in the acute care hospitalized population: 2000\u20132007","volume":"55","year":"2009","journal-title":"Gerontology"},{"issue":"2","key":"key20240402135942_R22","doi-asserted-by":"crossref","first-page":"309","DOI":"10.1093\/ageing\/afv194","article-title":"A randomised trial of the effect of different fluid consistencies used in the management of dysphagia on quality of life: a time trade-off study","volume":"45","year":"2016","journal-title":"Age and Ageing"},{"issue":"2","key":"key20240402135942_R23","doi-asserted-by":"crossref","first-page":"200","DOI":"10.1111\/adj.12064","article-title":"The association between chewing and swallowing difficulties and nutritional status in older adults","volume":"58","year":"2013","journal-title":"Australian Dental Journal"},{"issue":"6","key":"key20240402135942_R24","doi-asserted-by":"crossref","first-page":"714","DOI":"10.1093\/ageing\/afn204","article-title":"The efficacy of pre-thickened fluids on total fluid and nutrient consumption among extended care residents requiring thickened fluids due to risk of aspiration","volume":"37","year":"2008","journal-title":"Age and Ageing"},{"issue":"1","key":"key20240402135942_R25","doi-asserted-by":"crossref","first-page":"18","DOI":"10.1111\/ger.12309","article-title":"An oral hygiene protocol improves oral health for patients in inpatient stroke rehabilitation","volume":"35","year":"2018","journal-title":"Gerodontology"},{"key":"key20240402135942_R26","volume-title":"Nutrition Support for Adults: Oral Nutrition Support, Enteral Tube Feeding and Parenteral Nutrition. Clinical guideline No. 32","author":"National Institute for Health and Care Excellence","year":"2017"},{"key":"key20240402135942_R27","volume-title":"Stroke and Transient Ischaemic Attack in Over 16s: Diagnosis and Initial Management. NICE guideline No. 128","author":"National Institute for Health and Care Excellence","year":"2019"},{"issue":"2","key":"key20240402135942_R28","doi-asserted-by":"crossref","first-page":"232","DOI":"10.1007\/s00455-016-9696-8","article-title":"Effect of bolus viscosity on the safety and efficacy of swallowing and the kinematics of the swallow response in patients with oropharyngeal dysphagia: white paper by the European Society for Swallowing Disorders (ESSD)","volume":"31","year":"2016","journal-title":"Dysphagia"},{"key":"key20240402135942_R29","doi-asserted-by":"crossref","first-page":"7","DOI":"10.1186\/s12910-023-00885-1","article-title":"Informed or misinformed consent and use of modified texture diets in dysphagia","volume":"24","year":"2023","journal-title":"BMC Medical Ethics"},{"issue":"4","key":"key20240402135942_R30","doi-asserted-by":"crossref","first-page":"361","DOI":"10.1080\/21551197.2019.1628158","article-title":"Effects of a texture-modified, enriched, and reshaped diet on dietary intake and body weight of nursing home residents with chewing and\/or swallowing problems: an Enable study","volume":"38","year":"2019","journal-title":"Journal of Nutrition in Gerontology and Geriatrics"},{"issue":"1","key":"key20240402135942_R31","doi-asserted-by":"crossref","first-page":"4","DOI":"10.1044\/sasd14.1.4","article-title":"The Frazier Free Water Protocol","volume":"14","year":"2005","journal-title":"Perspectives on Swallowing and Swallowing Disorders (Dysphagia)"},{"issue":"4","key":"key20240402135942_R32","doi-asserted-by":"crossref","first-page":"469","DOI":"10.1007\/s00455-013-9484-7","article-title":"Dysphagia associated with cervical spine and postural disorders","volume":"28","year":"2013","journal-title":"Dysphagia"},{"issue":"3","key":"key20240402135942_R33","first-page":"063","article-title":"Dysphagia \u2013 pathophysiology of swallowing dysfunction, symptoms, diagnosis and treatment","volume":"5","year":"2019","journal-title":"Journal of Otolaryngology and Rhinology"},{"issue":"1","key":"key20240402135942_R34","doi-asserted-by":"crossref","first-page":"175","DOI":"10.1186\/s12967-022-03380-0","article-title":"The global prevalence of oropharyngeal dysphagia in different populations: a systematic review and meta-analysis","volume":"20","year":"2022","journal-title":"Journal of Translational Medicine"},{"issue":"2","key":"key20240402135942_R35","doi-asserted-by":"crossref","first-page":"296","DOI":"10.1111\/j.1532-5415.2005.00608.x","article-title":"Differences in the features of aspiration pneumonia according to site of acquisition: community or continuing care facility","volume":"54","year":"2006","journal-title":"Journal of the American Geriatrics Society"},{"key":"key20240402135942_R36","unstructured":"Royal College of Speech and Language Therapists (2021) Eating and Drinking with Acknowledged Risks: Multidisciplinary Team Guidance for the Shared Decision-Making Process (Adults). www.rcslt.org\/wp-content\/uploads\/2021\/09\/EDAR-multidisciplinary-guidance-2021.pdf (Last accessed: 12 March 2024.)"},{"key":"key20240402135942_R37","volume-title":"Aspiration Pneumonia","year":"2023"},{"issue":"2","key":"key20240402135942_R38","doi-asserted-by":"crossref","first-page":"307","DOI":"10.1016\/j.cden.2020.11.006","article-title":"Poor oral health in the etiology and prevention of aspiration pneumonia","volume":"65","year":"2021","journal-title":"Dental Clinics of North America"},{"issue":"1","key":"key20240402135942_R39","first-page":"23","article-title":"In-hospital mortality for aspiration pneumonia in a tertiary teaching hospital: a retrospective cohort review from 2008 to 2018","volume":"52","year":"2023","journal-title":"Journal of Otolaryngology \u2013 Head and Neck Surgery"},{"issue":"23","key":"key20240402135942_R40","doi-asserted-by":"crossref","first-page":"2973","DOI":"10.3748\/wjg.v18.i23.2973","article-title":"Investigation of compensatory postures with videofluoromanometry in dysphagia patients","volume":"18","year":"2012","journal-title":"World Journal of Gastroenterology"},{"issue":"4","key":"key20240402135942_R41","doi-asserted-by":"crossref","first-page":"553","DOI":"10.1093\/ageing\/afz050","article-title":"FORWARD (Feeding via the Oral Route With Acknowledged Risk of Deterioration): evaluation of a novel tool to support patients eating and drinking at risk of aspiration","volume":"48","year":"2019","journal-title":"Age and Ageing"},{"issue":"Issue 1","key":"key20240402135942_R42","first-page":"CD001431","article-title":"Decision aids for people facing health treatment or screening decisions","year":"2024","journal-title":"Cochrane Database of Systematic Reviews"},{"issue":"1","key":"key20240402135942_R43","doi-asserted-by":"crossref","first-page":"2","DOI":"10.1007\/s00455-014-9578-x","article-title":"The influence of food texture and liquid consistency modification on swallowing physiology and function: a systematic review","volume":"30","year":"2015","journal-title":"Dysphagia"},{"key":"key20240402135942_R44","doi-asserted-by":"crossref","first-page":"210003","DOI":"10.1183\/20734735.0003-2021","article-title":"Treatment burden associated with the intake of thickened fluids","volume":"17","year":"2021","journal-title":"Breathe"},{"issue":"10","key":"key20240402135942_R45","doi-asserted-by":"crossref","first-page":"2447","DOI":"10.1007\/s11136-015-0990-y","article-title":"Living with oropharyngeal dysphagia: effects of bolus modification on health-related quality of life \u2013 a systematic review","volume":"24","year":"2015","journal-title":"Quality of Life Research"},{"issue":"2","key":"key20240402135942_R46","doi-asserted-by":"crossref","first-page":"488","DOI":"10.1016\/j.mayocp.2020.08.001","article-title":"Dysphagia in older adults","volume":"96","year":"2021","journal-title":"Mayo Clinic Proceedings"},{"issue":"4","key":"key20240402135942_R47","doi-asserted-by":"crossref","first-page":"197","DOI":"10.1007\/s40141-014-0061-2","article-title":"Dysphagia management in acute and sub-acute stroke","volume":"2","year":"2014","journal-title":"Current Physical Medicine and Rehabilitation Reports"},{"issue":"6","key":"key20240402135942_R48","doi-asserted-by":"crossref","first-page":"624","DOI":"10.3390\/healthcare9060624","article-title":"Texture-modified diets, nutritional status and mealtime satisfaction: a systematic review","volume":"9","year":"2021","journal-title":"Healthcare"}],"container-title":["Nursing Standard"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/journals.rcni.com\/doi\/pdf\/10.7748\/ns.2024.e12237","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2024,4,3]],"date-time":"2024-04-03T07:30:39Z","timestamp":1712129439000},"score":1,"resource":{"primary":{"URL":"https:\/\/journals.rcni.com\/doi\/10.7748\/ns.2024.e12237"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2024,3,28]]},"references-count":48,"journal-issue":{"issue":"4","published-online":{"date-parts":[[2024,3,28]]},"published-print":{"date-parts":[[2024,4,3]]}},"alternative-id":["10.7748\/ns.2024.e12237"],"URL":"https:\/\/doi.org\/10.7748\/ns.2024.e12237","relation":{},"ISSN":["0029-6570","2047-9018"],"issn-type":[{"value":"0029-6570","type":"print"},{"value":"2047-9018","type":"electronic"}],"subject":[],"published":{"date-parts":[[2024,3,28]]}}}